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New Food and Beverage Rollout: February 2013

Our February 2013 new food and beverage rollout highlights healthier fare and product convenience for consumers.

Spicy Snacks Are Getting Even Hotter

As consumer palates become more sophisticated and daring, the market grows for more interesting chips and popcorn.

PepsiCo Stock Hits 32-Year High, but Why?

Decent first quarter but also investment firms buys a big stake.

What Makes a Snack Good or Bad?

Editor David Feder, R.D., wrestles with the question of what makes a snack -- and snacking in general -- "good" or "bad."

2005 Regulations on Trans Fat Content Labeling

Decades of evidence finally led to federal regulations calling for labeling trans fat content on the Nutrition Facts panel of packaged foods by January 1, 2006.

ADA Conference Explores Nutrition Topics

The recent ADA Conference was an opportunity for Wellness Foods' editorial advisory board to meet and hash out such topics as the promise of nutrigenomics and the estrangement of food from nutrition research.

Natural Acrylamide in Food Faces FDA Scrutiny

Are warnings for acrylamide in foods informative, premature or preempted?

2006 FMI Show Full of Innovative Products

The annual FMI show provides a look at the many innovative products hoping to find space on the shelf.

Fast and Easy is the Packaging Imperative

At home and on the go, fast and easy is the packaging imperative. New innovations provide single-serve solutions for products ranging from vegetables to wine.

Kettle Foods Potato Chip Sampler Packs

Kettle Foods packs several powerful marketing tools into its sampler packs … and sells chips at $13 per lb.

Next-Generation Manufacturing Models Taking Hold in Food Industry

The food industry may not be ready for lights-out automation, but some next-generation manufacturing models are taking hold.

Wellness and Environmental Responsibility

Editor David Feder offers this adjunct piece to December’s annual All Trends issue focuses on a growing aspect of foods and beverages targeting wellness – that of environmental responsibility.

Food Biz Kids: Healthy Chips Get Mixed Reviews

'More flavor, please.' New healthy chips don't pass the taste test with these kids.

Healthy Eating a Struggle

Helping consumers find enjoyment in fruits, vegetables and grains is a huge opportunity for processors and retailers.

Snack Manufacturers Drive Packaging Innovation

Snack food manufacturers are some of the most innovator packagers. Portion control, convenience and sustainability are driving their changes.

Don't be Guilty of Greenwashing

Deceptive efforts deserve criticism; but let us know about your best efforts to save the planet.

Food Processors Scramble to Reduce Carbon Footprint

Operating costs and the environment have food processors scrambling to reduce carbon emissions.

Heinz's Complete Skillet Meals Replicate Restaurant Experience

Heinz’s Complete Skillet Meals replicate the restaurant experience for the new wave of eating at home.

Food Industry Experts Rate New Products of 2008

Our annual unscientific picks for the best new food products of the past year.

Research Chefs Prove Value of Culinology

In the new economy, research chefs prove culinology’s value.

Louisiana Economic Development Behind ConAgra's Choice to Build Delhi Plant

Green Plant of the Year winner ConAgra cited Louisiana's economic development organization as being critical to the selection of Delhi for its award-winning facility.

Toops' Scoops: Is the Food Industry Ready for EcoAware Moms and Dads?

Today's parents want to leave behind footprints that matter.

Top Food and Beverage Companies for 2011: PepsiCo Takes the Lead

Our annual report on the food and beverage industry's top companies finds that the biggest news is only one company reported a loss in 2010.

Food Safety Starts on the Ground Floor

Proper flooring provides no safe harbor for bacteria.

Top 100 Food and Beverage Companies for 2012: Splitting in Two

When it comes to our annual ranking of the 100 largest food and beverage companies in the U.S. and Canada, 2011 was a tougher year for profitability than 2010 was.

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Displaying 51-75 of 154 results