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Displaying 51-75 of 147 results

Gum Technology Corp.

Coyote Brand Stabilizer Dairy Fat Replacer was specifically formulated to mimic fatty textures in dairy products.

Dip and Dressing Bases Simplify Formulation and Production

Category: Ingredients

Product Type: Base

Manufacturer:
Advanced Food Systems

Natural Resistant Starch Named by Prevention and MSN.com as a Top Medical ...

Natural Hi-maize resistant starch singled out as an ingredient that helps control hunger and blood sugar

Supplier Collaboration Creates Successful Products

Six successful products that resulted from intimate collaboration with ingredient suppliers.

Kemin AssuriTEA Sport is Designed to Take the Pain Out of Exercise

Kemin has launched AssuriTEA Sport, a water-extracted proprietary formula of diverse polyphenols that works as a recovery ingredient for athletes and other active individuals.

Category: New Food Products

Product Type: Beverages

Manufacturer:
Kemin Industries

Balance Bar's Bite-sized 100-calorie Treats Debut

Balance Bar Mini Energy Bars help stabilize blood sugar levels, satisfy hunger and provide lasting energy.

Category: New Food Products

Product Type: Snacks

Manufacturer:
Balance Bar

2008 Readers' Choice Awards: The Food Industry's Best Suppliers

Here are the top suppliers in 41 categories of ingredients, equipment and services.

The World of Botanical Ingredients Still Largely Untapped

The number of plant-derived chemicals that could yield health benefits is vast and largely undiscovered.

November 2005 Ingredient Round-Up - Starches

This roundup of food starches offers solutions to a myriad formulation challenges.

Xanthan Gum Available for Food Companies in North America

TIC Gums introduces FASTir Xanthan Gum EC for food companies in North America.

Category: Ingredients

Product Type: Gums & hydrocolloids

Manufacturer:
TIC Gums

Mood-enhancing effects of flavors

Hydrocolloids Make All the Difference in Ice Cream Formulations

Gums such as tara, carrageenan, locust bean and cellulose are good choices for creating a smooth creamy ice cream texture with reduced ice crystal size.

High-Income, Health-Conscious Shoppers Seek Omega Fatty Acids

Higher-income, health-conscious shoppers are seeking foods with omega fatty acids.

Consumers Turn to Food to Lower LDL Cholesterol

Many people are turning to foods before they try drugs to lower their LDL cholesterol, and the food industry is well-armed to respond.

Understanding Omega-3 Fatty Acids

Consumers are embracing omega-3, omega-6 and omega-9 for longer, healthier lives.

Pizzey's Milling

Premium flaxseed, fish oil combination makes food healthier, without the smell

Trans Fat Solutions Continue To Evolve

The trans fat disclosure ruling of 2006 continues to challenge processors, but oil alternatives are getting better all the time.

Gum Arabic substitute sidesteps rising ingredient costs

Culinary Adventures in Kosher Processing

Chef Jeffrey Nathan finds himself on a culinary adventure of the kosher kind.

Process Aid Improves the Body, Consistency, and Conversion Characteristics of...

Category: Ingredients

Product Type: Stabilizers

Manufacturer:
Nelson-Jameson Inc.

Readers' Choice Awards 2004: Who supplies you with the best?

Putting the Energy in Energy Drinks

December 2009 Equipment Round Up - Mixing and blending

Colloides Naturels, Inc.

A Sauce for Every Lifestyle

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Displaying 51-75 of 147 results