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Mars Introduces Marathon Smart Stuff Snack Bar

Mars Chocolate North America launches Marathon Smart Stuff Bar, a healthful snacking solution that provides balanced nutrition and includes wholesome ingredients, such as blueberries, cranberries and peanuts., school or on the go.

Category: New Food Products

Product Type: Snacks

Manufacturer:
Mars Food US

Yaskawa Introduces Junma AC Servo

Yaskawa America introduced its Junma AC Servo which provides and alternative to traditional stepper technology. The plug and play design requires no parameter settings or gain adjustments.

Category: Equipment

Product Type: Motors & drives

Manufacturer:
Yaskawa

Cheetos Get Mixed Up

Cheetos Mix-Ups from Frito-Lay North America include puffed, crunchy, tangy, smooth, mellow and hot cheese snacks all in one bag.

Category: New Food Products

Product Type: Snacks

Manufacturer:
Frito-Lay

Frito-Lay Offers Tostitos Fiesta Cantina Chips and Salsas for Home

Frito-Lay North America recently launched its Tostitos Cantina tortilla chips and salsas which recreate the Mexican restaurant experience for consumers at home.

Category: New Food Products

Product Type: Snacks

Manufacturer:
Frito-Lay

Report from Worldwide Food Expo 2007

Where's the next trend? Food Processing's editors scour the expo to report the industry's latest and greatest.

U.S. uneasy about biotech food

Ten years after genetically engineered crops were first planted commercially in the United States, Americans remain ill-informed about and uncomfortable with biotech food, according to the fifth annual survey on the topic.

Hellmann's Light Switches To Cage-Free Eggs

Unilever North America now uses cage-free eggs in its Hellmann's Light Mayonnaise in the U.S.

Category: New Food Products

Manufacturer:
Unilever

3 Musketeers Truffle Crisp Offers a Lighter Way To Enjoy Chocolate

Mars Chocolate North America introduces the 3 Musketeers Truffle Crisp bar, which delivers a unique taste experience through twin bars that are "rich enough to share, but you really won't want to."

Category: New Food Products

Manufacturer:
Mars Food US

P.F. Chang's Now in the Frozen Aisle

P.F. Chang's Home Menu line was created cooperatively by the chefs at the restaurant chain and those at Unilever North America.

Category: New Food Products

Product Type: Packaged/Prepared Foods

Fuchs Seasonings and Flavor Bases Celebrate Regional Barbecue

Fuchs North America has introduced a new line of seasonings and flavor bases inspired by the rich and varied traditions of regional barbecue in the United States.

Category: Ingredients

Manufacturer:
Fuchs

How to launch a new manufacturing line

Consulting engineers can be great allies in expanding or changing your process, but only you can impress on them the unique needs of your company and your plant.

The (culinary) road less traveled

Tyson Foods Not Just a Chicken Company Anymore

Tyson Foods, no longer just a chicken company, is now the largest food processor in North America.

Tyson Plants Reflect 'Most Admired' Reputation

Twice in the past three years, Tyson has topped the Fortune magazine list of "America’s Most Admired Companies." Nowhere is Tyson’s savvy more evident than in the operations of its 300-plus facilities in 26 states and 20 nations.

New Breed of Weight-Loss Foods

America's obsession with its waistline has made the food industry pay closer attention to a new breed of diet- and weight-friendly foods.

Flexible Packaging Takes the Heat

Specially engineered pouches and bags keep things cooking at home and in the plant.

Meat Packaging Innovations Target Convenient Preparation And Product Quality

Processors of fresh and frozen animal proteins — including beef, pork, chicken and seafood — are looking for extra marketing muscle, and they're finding it in package formats engineered for cook-in convenience or enhanced product protection.

Marketing to Baby Boomers

America's 75 million Echo Boomers are coming of age; are you marketing to them?

Traditional Manufacturing Values Keep Hormel Ahead of the Pack

One of America’s oldest food processing firms continues to keep its eye on tomorrow. Its 26-year-old Austin, Minn., plant may be the largest in the world.

Chefs Innovate With Almonds

The Almond Innovation Project — an Almond Board of California initiative — offered chefs free-reign of the Culinary Institute of America kitchens, inviting them to experiment with flavors and cook with almonds.

State of the Food Industry 2011: End of Recession Changes Everything … or ...

U.S. food industry faces a tough road ahead.

Whole Grain Varieties Gaining Acceptance Among American Consumers

For an America struggling with obesity, whole grains are a lot more than just fiber. Whole grains are virtually complete foods. They're the foods upon which all civilizations were built.

Marcel Smits Named Cargill CFO

As CFO and CEO at Sara Lee, he engineered the company's split.

Whole Foods To Require GMO Labeling by 2018

And Whole Foods, Trader Joe’s, Aldi and other stores vow not the carry the genetically engineered salmon.

Brendan Foley Named President of McCormick's U.S. Consumer Business

Foley was previously H.J. Heinz Co.'s zone president for North America.

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Displaying 76-100 of 1817 results