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The Most Influential Women in the Food and Beverage Industry

The food and beverage industry may be more hospitable than others to women executives – who are not shy about getting their way once they reach the top.

Report from Worldwide Food Expo 2007

Where's the next trend? Food Processing's editors scour the expo to report the industry's latest and greatest.

New Food and Beverage Rollout: September 2013

Sweet, savory and scrumptious describe our September new food rollout products.

New Food and Beverage Product Rollout: April 2014

These new food and beverage products will surely put a 'spring' in your step...and on the shelves of grocers.

State of the Food Industry 2011: End of Recession Changes Everything … or ...

U.S. food industry faces a tough road ahead.

Food Processing: A History

As we celebrate our birthday, we look back at the incredible changes that shaped the food and beverage industry since 1940.

Rollout: New Food Products for June 2009

We've got an array of healthy foods, tasty treats, mom-approved snacks and easy-to-prepare meals in the June 2009 New Food Rollout.

How to Turn Specialty Foods Into Gold

Specialty foods is a unique but wide-ranging category with one important commonality: high margins.

Fukushima in Our Food

Radiation from Japan is showing up in our food. Shouldn't we do something about it?

Designing Food Safety Into Your Plant

Don't make food safety an afterthought. Carefully planning the design and materials used in your plant can help insure the safety of your food production.

Regulating Food Nanotechnology

In addition to questions about how FDA will address food nanotechnology is the question of consumer acceptance. Hopefully, we will not see a repeat of the war against genetically modified foods.

Top Food and Beverage Companies for 2007: Kraft Returns to the Top

Following a tough year for animal protein companies, Kraft Foods returns to the No. 1 position on our annual list of the 100 largest food and beverage processors in the U.S. and Canada.

A Look At the Best-Selling New Food and Beverage Products of 2010

Innovation and a clean label is the recipe for new food and beverage product product pacesetters.

New Breed of Weight-Loss Foods

America's obsession with its waistline has made the food industry pay closer attention to a new breed of diet- and weight-friendly foods.

Vote Now for Your 2010 R&D Teams of the Year

Food Processing wants to honor the best R&D teams at companies large and small. We've narrowed down the field to the following teams.

Toops' Scoops: Scientific Proof that Food Addictions Exist

Our News and Trends editor reports on food addictions…and her love for hot fudge sundaes.

Food Safety Legislation Advances in the Senate

A food safety bill emphasizing food processors' need to catch food-borne illness before they happen is about to be debated in Congress.

Best-Selling New Food & Beverage Products of 2010

Having survived the Great Recession and significant changes in consumer spending habits, consumer product goods still face a challenge: how to stay in front of the game. In our coverage of the 2010 Pacesetters, we take a look at the products, the numbers and the trends of the best-Selling new ...

Organic Foods are Where Innovation and Sales Growth Meet

A visit to the "Power of Five" conglomeration of food shows in Chicago last month left the distinct impression that organic foods "are where it's at" in terms of innovation and sales growth.

Benchmarking Study Finds Food Processors Average Six Sustainability Goals

Corporate sustainability research and advisory firm, Green Research, announced its benchmark of food processing company environmental sustainability goals. The study found that major food processors had wide variations in their sustainability goals from nearly transparent to very private.

November 2006 New Food Rollout

This month's best new food products include fruit parafaits from Dole Food Co. Inc; Roasted Vegetable Ritz from Kraft Foods; Crunchy Nut Sweet and Salty Granola Bars from Kellogg Co.; Hershey's Cacoa Reserve; Betty Crocker Seasoned Skillets from General Mills and Ball Park Top It!'s from Sara Lee...

IFIC Announces International Center of Excellence in Food Risk Communication

The International Food Information Council announced the launch of the International Center of Excellence in Food Risk Communication which will provide government officials, health professionals, academicians, food producers, the public, and others with resources to better communicate and ...

Tyson (and Food Processing’s) Jim Rice testifies before Congress on China

James Rice, a vice president and China country manager for Tyson Foods Inc., as well as a member of Food Processing’s Editorial Advisory Board, testified before a Congressional subcommittee Oct. 11 on the safety of food being imported from China.

Pros And Cons Of Food Recall Authority

There are reasons why giving FDA recall powers may not have a positive impact on food safety.

The FDA's Food Safety Outlook for 2012

The FDA will be consumed with implementing the Food Safety Modernization Act, with July as a particularly important month.

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Displaying 76-100 of 6216 results