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Kraft Foods Global Thinks Outside the Box with Bioactive Ingredients

Kraft hires a pharmaceutical company to help it develop functional foods.

Kraft to cut 8,000 jobs, close 20 plants

Suffering from flat sales growth and rising ingredient costs, Kraft Foods Inc. announced Jan. 30 it will cut another 8,000 workers and close 20 more factories worldwide.

Ingredient Round Up August 2008: Dairy Flavors and Ingredients

August's Ingredient Round Up focuses on dairy foods and nondairy replacements

Top Food and Beverage Companies for 2007: Kraft Returns to the Top

Following a tough year for animal protein companies, Kraft Foods returns to the No. 1 position on our annual list of the 100 largest food and beverage processors in the U.S. and Canada.

August 2007 Ingredient Round-Up - Dairy Flavors and Ingredients

August's Ingredient Round-Up features dairy flavors and ingredients, including cheddar blends, diary fat replacers and probiotic ingredients. Read on for the latest formulations from Edlong Dairy Flavors, Kraft Food Ingredients, Gum Technology Corp., and many more.

Ingredient Round-Up March 2008 - Savory Flavors

March's Ingredient Round-Up features savory flavors and ingredients, including Kraft Food Ingredients, Cargill, Sunspice, reduced-sodium beverages, salt replacers, and many more.

Kraft Foods to replace AIG in Dow Jones Industrial Average September 22

Kraft Foods Inc. will replace American International Group Inc. in the Dow Jones Industrial Average effective Monday.

Business: New Ingredients and Technologies Shine at 2009 Institute of Food ...

In a difficult year, new ingredients and technologies still manage to shine in Food Technologists’ annual show.

Kraft to Split Into Two Companies

Think of them as Kraft-General Foods vs. Nabisco-Cadbury-Jacobs Suchard.

Food Biz Kids: Raisin Bran Cereal Bars

Our 7th-grade panelists sampled a new Kraft Foods snack product where Raisin Bran Cereal Bar’s key ingredient raised more than one pair of eyebrows.

Food Manufacturers Slipping Health into Children's Foods

Food formulators use stealth options for hiding nutrients and healthy ingredients in children's snacks, meals and beverages. New ingredients, methods and technologies are making this task even easier.

Kraft Removes Synthetic Dyes from Mac and Cheese

Kraft Foods announced it would remove synthetic colorants from its macaroni and cheese products aimed at children.

Kraft announces new business strategy

Kraft Foods Inc. announced a new business strategy that is said to spur company growth.

Ensuring The Safety Of Imported Food Ingredients

A flattening world, consumer price resistance and overtaxed regulators require new approaches to ensure the safety of imported food ingredients.

Kraft sets path for overseas expansion

Kraft Foods Inc., signaling Chief Executive Irene Rosenfeld's determination to make foreign acquisitions, is giving its international managers more power to engineer deals.

Chicago Hosts 2007 IFT Ingredients and Food Technology Show

IFT's hometown Chicago hosts the annual ingredients and food technology show in July. Find an exhibitor list at the end of this article.

October 2007 Ingredient Round-Up - Fat Replacers

Octobers's Ingredient Round-Up features fat replaces in low- and zero-trans fat varieties, butter flavors and dairy replacers. Read on for the latest formulations from Kraft Food Ingredients, Gum Technology Corp. and many more.

Functional Food Trends Discussed at October 2008 Health Ingredients Show

Stevia, functional food trends discussed at October health ingredients show.

China Approves Omega-3 Fish Oil, Fish Oil Powder as Novel Food Ingredients

China Ministry of Health Approves Omega-3 Fish Oil and Fish Oil Powder as Novel Food Ingredients

Altria to spin-off Kraft Foods Inc.

Altraia Group, Inc.'s board of directors authorized a spin-off of all shares of Kraft Foods Inc. owned by Altria to Altria's shareholders.

Ingredient Insights: What Is Your Ingredient? February 29

The food industry is investing heavily in a growing body of specialized ingredients, but the scientific names of many of these materials can have a chilling effect on the ignorant and become a stumbling block in the future of the ingredient.

November 2006 New Food Rollout

This month's best new food products include fruit parafaits from Dole Food Co. Inc; Roasted Vegetable Ritz from Kraft Foods; Crunchy Nut Sweet and Salty Granola Bars from Kellogg Co.; Hershey's Cacoa Reserve; Betty Crocker Seasoned Skillets from General Mills and Ball Park Top It!'s from Sara Lee...

Fiber Fortification with Gums and Starches

The revised USDA dietary guidelines could open the floodgates to high-fiber foods, giving some old ingredients new purpose and life.

What Food Ingredients Do People Understand the Least?

Our list of the most read 'what is' ingredient articles in 2015.

Top Food and Beverage Companies for 2005

Tyson unseats Kraft as king of the U.S.-Canada food and beverage industry; plus exclusive results of the first Grant Thornton-Food Processing Survey of Food and Beverage Companies.

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Displaying 1-25 of 6216 results