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Kraft Foods Global Thinks Outside the Box with Bioactive Ingredients

Kraft hires a pharmaceutical company to help it develop functional foods.

FSMA Changes Pest Control for Food Manufacturers

The Food Safety Modernization Act and Global Food Safety Initiative audits make processors rethink their pest management programs.

Unilever Food Solutions Rejuvenates Its Brand

Unilever Food Solutions North America, part of a global relaunch of the Unilever Food Solutions brand uses a recently introduced three new services to help the foodservice industry.

All Hostess Assets Sold Off

Metropoulos, Apollo Global Management, Flowers Foods, United States Bakery, McKee Foods and Grupo Bimbo all acquire pieces of the former Hostess Foods.

Leverage the U.S. Food System to Fight Global Malnutrition

The Chicago Council on Global Affairs suggests public-private effort.

Looking to 2053: The Future of Our Food Supply

At what point do we accept that science may need to play a part in guaranteeing the global food supply?

Fortune Brands Buys Bethenny Frankel's Skinnygirl brand

Reality television start Bethenny Frankel has sold her Skinnygirl brand to Food Processing Top 100 lister Fortune Brands' Beam Beam Global Spirits & Wine unit.

IFT and FAO Form Partnership to Address Global Food System Needs

Chicago-based food technologists society to help UN organization.

Global Consumers Want More Input

By 2020, food companies are expected to be responsible for health and well being.

Quaker Foods President Mary Dillon to join McDonald's as CMO

The president of Quaker Foods President, Mary Dillon, has resigned and will join McDonald’s Corp. as successor to Chief Global Marketing Officer Larry Light, who will retire at year’s end.

Examining the Global Supply Chain

As the global flow of raw materials and packaged goods increases, the benefits and needs of visibility to the food supply chain are crystallizing.

Easy-to-use DNA Tests May Shed New Light on Food Fraud

DNA bar-coding that quickly confirms or reject claims that a food product is what it purports to be are entering the market, with the promise of exposing economically motivated fraud.

How to Create Food Safety Culture With Your Teams

Technology can help, but best practices in food safety inevitably revolve around the people in the organization.

International Food Professionals Lag in Wages

Food Processing’s annual survey draws a global response from food and beverage professionals from throughout the world.

GAO To New Administration: Food Safety A High Priority

The Government Accountability Office declares, "Revamping the oversight of food safety is especially critical in light of the global food supply."

Modest Growth for Probiotic Ingredients

The global market for probiotic ingredients, supplements and foods is expected to reach $15.9 billion in 2008

Anuga 2013: A Taste of Global Innovations Set to Take Place October 5-9

The huge global food show will be October 5-9 in Cologne, Germany.

FSMA, GFSI Turn Small Processors Into Competitors

The food and beverage industry’s proactive initiatives lead the way in food safety implementation.

FDA seeks increased funding for food safety

The Bush administration is asking Congress for an increase of $275 million above its current budget request to enhance federal food safety programs.

When U.S. food shoppers read labels, fat content is their greatest concern

American consumers rate themselves as the world's most savvy shoppers when it comes to understanding nutrition labels on the foods they buy. But rather than worry about preservatives or additives, most U.S. shoppers focus on fat content and calories, according to a new survey of global consumers ...

Global Meat And Feed Industry Executives Discuss Food Safety At Asian Show

Food safety and security issues were discussed at VIV Asia, a trade show for the international feed to meat industry, held March 13-15 in Bangkok.

Food and Drink Product Launches Declined During 2009 Recession

Food and drink product launches show a substantial decline of nearly 30 percent from 2008.

Snackfoods are Growing On A Global Scale

Despite ongoing economic difficulties, new product activity in the global snackfoods industry appears to be continuing unabated.

Hormel Foods Releases Third Annual Corporate Responsibility Report

The digital report highlights food safety, animal welfare, environmental impact and community involvement

IFT 2009 - Anaheim Hosts IFT'S Annual Meeting and Food Expo

Anaheim will play host to IFT’s Annual Meeting and Food Expo June 6-9.

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