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Yoplait to see $32 million expansion

General Mills has announced it will go ahead with plans to invest $32 million to expand production at its Yoplait yogurt plant in Reed City, Mich.

July 2005 New Food Rollout

Kraft's South Beach lineup, Hot Pockets subs, McCormick's Veggie Steamers, Domino's new sugar container, Yoplait fortified smoothies, Nestea Ice.

Yoplait Dessert Flavors Offer Great Taste, Fewer Calories

Dessert-inspired yogurt offers great taste with fewer calories

General Mills Buys Most of Yoplait for $1.15 Billion

Beats out rumored bidders Nestle, Chin'a Bright Dairy

April 2005 New Food Rollout

Haagen-Dazs sees the light; plant sterols pump up Yoplait; Sargento goes for the bold; Kraft delivers a calcium boost; Coke pushes the throttle; Twist [your] Brain around this!

New Food Rollout for August 2007

This month's new product rollout features hot deli sandwiches from Oscar Meyer; fizzy yogurt from Yoplait; veggie sides from Knorr; a protein-enhanced sports drink from Cadbury-Schweppes; enhanced OJ from Minute Maid; and microwaveable Indian-based meals.

September 2007's Best New Food Products

The latest new food products for Septemer include Tyson's Chicken Any'Tizers, a yogurt drink just for kids and a cola with a buzz. Read on for more, including web exclusives.

Top-selling new products of 2004

Brand extensions, especially in soft drinks, top annual IRI list.

2016 IRI Report Shows Best-Selling New Food and Beverage Products of 2015

IRI announces its new product pacesetters for 2015.

Rollout: Best of the new food products

2005 Innovation Awards: Works of Art

Our editors, readers and advisors pick the masterpieces of 2005 (and a couple of potboilers) with an eye toward healthier eating.

2009 R&D Team Winner: General Mills Gets Innovative with R&D Strategies

In the $501 million in sales and greater cateogry, General Mills gets innovative with its strategies.

New Food Rollout for June 2007

This month's new product rollout features new baby foods formulated for time of day feedings from Beech-Nut; heart-healthy OJ from Tropicana; Yoplait's yogurt for kids; grilling seasonings from Weber Grill; ethnic-inspired grilling meats from Niman Ranch; new Orbit mint flavors from Wrigley; and ...

Nutrition's Effect on Menopause

Today, more than a third of the contemporary woman's life is in menopausal and post-menopausal phases. Not surprisingly, more functional foods are addressing major needs of women.

New Food and Beverage Rollout: November 2012

Flavorful food and beverage innovations are at the heart of our November 2012 rollout.

New Food and Beverage Rollout: March 2013

Our March 2013 new food and beverage rollout highlights healthy and convenient products for consumers.

Does Soy Have an Advantage Over Dairy?

Both soy and dairy beverage types are selling briskly based on what they offer consumers. But does one have a leg up on the other?

Are Food Stocks Safe Havens?

Food and beverage stocks have been battered by the markets, but financial analysts believe they’re weathering the storm better than most companies.

Food Processing Picks: Our Favorite Food and Beverage Products of 2010

Armed with taste buds and grocery carts, our editors report on their favorite new food and beverage products introduced in the last year.

2011 Capital Spending Outlook: Benjamins for Bricks (and Mortar)

Our annual Capital Spending Report foresees a 20 percent increase

Toops' Scoops: Is the Food Industry Ready for EcoAware Moms and Dads?

Today's parents want to leave behind footprints that matter.

A Look At the Best-Selling New Food and Beverage Products of 2010

Innovation and a clean label is the recipe for new food and beverage product product pacesetters.

2012 Processor of the Year: Chobani

Turkish immigrant Hamdi Ulukaya wanted yogurt like that back home, so he made some – like a billion dollars' worth of it.

2014 Flavor Trends: Yogurt's Fruitful Union

Yogurt products rely on perennially popular fruit flavors and some more complex combinations for balance, appealing to both men and women as well as Hispanic customers.

Millennials Leading the Way in Emerging Food Trends

As generations shift, so does the definition of 'good for you' and what it means to consumers and to the food and beverage industry.

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Displaying 1-25 of 57 results