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H.I.T.S. Developed for and Focused on Measurable Health Benefits

H.I.T.S., or Health Ingredient Technology & Solutions, is specifically developed for and focused on the “measurable health” benefits of antioxidants and immunity-boosting and is available for for beverage and food applications

Heart Health Through Added Ingredients

Heart health isn't just about removing certain ingredients, such as trans fats and hydrogenated oils. It’s also about adding ingredients, such as omega3s, fiber, antioxidants, CoQ-10 and phytosterols.

Mainstream Consumers Seek Healthful Ingredients

Whole grains, antioxidants and soy rank at the top of the healthful ingredients consumers claim they seek in the marketplace.

New Ingredients And Flavors For 2008

2008 will see innovative ingredients and applications to match the increasingly sophisticated tastes and concerns of health-conscious consumers.

New Ingredient Profiles - February/March 2008

Your Nutraceutical Ingredient Information Source

The Healthiest Ingredient Suppliers

Wellness Foods announces the winners of its fifth annual Readers’ Choice Awards for the best suppliers of nutritional ingredients.

New Frontiers for Heart Healthy Ingredients

While the key ingredients, such as oat bran and antioxidants, are vital, new ingredients have been gaining ground in the battle to keep our tickers ticking longer and better.

Ingredient Trends to Watch in 2009

Functional ingredients for health are moving in two directions: a widening application of individual nutraceuticals and an increase in “condition marketing.”

Ingredient Trend Predictions for 2008

Editor David Feder makes ingredient trend predictions for 2008.

Nanoparticle Improves Absorption of Antioxidants

Nanoparticle prevents antioxidants from being destroyed by digestive acids and enzymes

Fermentation Growing in Popularity as Ingredient Resource

Fermentation is being used to create a number of ingredients that constitute improvements on the cost or purity of the natural sources.

Wellness Foods New Ingredient Profiles: February/March 2007

February's nutraceutical ingredient profiles inlcude aleurone, protective anitoxidant ingredients, botantical extracts, all-natural preservatives and water-soluable phytosterols.

September 2006 Ingredient Round-Up - Fruits, Nuts, and Vegetables

New ingredients from fruits, nuts and vegetables are featured in this month's Ingredient Round-Up.

September Ingredient Roundup - Fruits, Nuts, and Vegetables

September's Ingredient Round Up focuses on fruits, nuts and vegetables

Trends Point Toward Smaller Meals, Healthy Ingredients

With trends toward more but smaller meals and health-imparting ingredients, don't let dinner spoil your snacks!

New Ingredient Profiles - January/February 2008

These ingredient profiles include a soy neutriceutical, prickly pear cactus extracts and antioxidant-rich berries.

January 2007 Ingredient Round-Up: Flavors

January's Ingredient Round-Up features flavor products, including chocolate, cheese, tea and fruit.

May 2009 Ingredient Round Up - Fats and Oils

May's ingredient round-up focuses on fats and oils.

Demand For Natural Colors Strong

As consumers scrutinize food labels for artificial ingredients of all kinds, natural colors are growing in number.

Consumers Going Nuts for Almonds and Pistachios

The healthy ingredients offer flavor, texture, and solutions to some dietary restriction issues.

How 'Natural' Food Preservation Works

A garden of natural ingredients can increase shelf lives while also cleaning up food labels.

Meeting Functional Health Trends

As the mega-trend toward healthy lifestyles continues to drive consumer products, WILD Flavors, Inc. remains dedicated to producing innovative functional ingredients and applications. WILD's H.I.T.S. --Health Ingredient Technology and Solutions-- Team was created for the sole purpose of ...

A Nutty Evolution: 10 Things You Didn't Know About Nuts

Nuts, once shunned as a high-fat ingredient, are concentrated sources of phytochemicals.

Readers' Choice Awards 2006

Wellness Foods' readers have answered the challenge and made their choices. We present our third annual Readers’ Choice Awards for the best suppliers of nutritional ingredients.

Acai is Just a Fruit, Not a Panacea

A little purple berry from South America is making a big splash in beverages. Also known as the Amazon palmberry, açai fruit is considered by some to be one of the world's top "superfoods." It contains an exceptionally high concentration of antioxidants (especially anthocyanins), as well as ...

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Displaying 1-25 of 226 results