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So Delicious Rolls Out Dairy-Free Whipped Topping

So Delicious expands its line of non-dairy products with its new Coco Whip whipped topping.

Category: New Food Products

Product Type: Packaged/Prepared Foods

Manufacturer:
So Delicious

New Beverage Products are Dashing to Dairy

Beverages of all types are working in dairy products and less obvious dairy ingredients for health, satiety and just plain enjoyment.

Ingredient Round Up August 2008: Dairy Flavors and Ingredients

August's Ingredient Round Up focuses on dairy foods and nondairy replacements

Dairy: It Does the Product Good

New research returns dairy to the forefront of conversations involving diet and health.

Low-fat Dairy Products May Lessen Hypertension

Eating low-fat dairy products could lower your blood pressure, according to research reported June 27 in Hypertension: Journal of the American Heart Association.

Dairy Trends 2014: Innovation Until the Cows Come Home

Bolder flavors, natural colors and better cultures are available for ice cream, Greek-style yogurt and other dairy products, so let the innovation begin.

Friendship Dairies Cottage Cheese Fortified with Probiotics and Prebiotics

Friendship Dairies' All-Natural Digestive Health Cottage Cheese with Pro-Active Nutrients naturally boosts digestion and enhances bone health.

IDDBA Report Finds Health-Conscious Consumers Move To Dairy Aisle

An expanding array of good-for-you products is pulling health-conscious customers into the dairy department, according to the Madison, Wis.-based International Dairy-Deli-Bakery Association.

President George W. Bush to Headline International Dairy Show

The International Dairy Foods Association announced that George W. Bush will lead off the International Dairy Show on September 13.

August 2007 Ingredient Round-Up - Dairy Flavors and Ingredients

August's Ingredient Round-Up features dairy flavors and ingredients, including cheddar blends, diary fat replacers and probiotic ingredients. Read on for the latest formulations from Edlong Dairy Flavors, Kraft Food Ingredients, Gum Technology Corp., and many more.

Dairies Target Energy, Water Use

While many food companies are addressing sustainable-manufacturing practices as part of social responsibility reporting, the dairy segment has more ambitious goals.

August 2006 Ingredient Round-Up: Dairy Flavors and Ingredients

Check out the latest innovations in flavors and ingredients for dairy products in this month's Ingredient Round-Up.

Food Processing Picks Favorite New Food and Beverage Products of 2012

The top 10 new products that Food Processing and Friends find to be irresistible – over and over again.

Dairy Offers Flavor, Nutritional Benefits to Healthy, Savory Snacks

Savory snacks with dairy ingredients offer salty, melty, crunchy, creamy satisfaction with a nutrition bonus.

Dairy Processors Explore New Packaging Concepts

Lessons can be learned from dairy processors that are designing packages to attract kids, boost brands and deliver convenience.

New Food Products and Trends the Center of Attention at 2011 Natural Products...

A hugely successful Natural Products Expo West brings out the fringe and the cutting edge of new food products.

Lactose and Dairy-Free Beverage Category Expands

Lactose- and dairy-free beverages are experiencing a considerable increase in demand by health-driven consumers.

Does Soy Have an Advantage Over Dairy?

Both soy and dairy beverage types are selling briskly based on what they offer consumers. But does one have a leg up on the other?

Cucumber Dill Cottage Cheese and Caramel Apple Milk

Named “most innovative” at annual IDFA dairy products contest.

Product Focus: Baby Food

The baby food category has grown with new players and product and package innovations.

New Food and Beverage Rollout: December 2013

'Tis the season for holiday fare in our December line-up of new food and beverage products.

Giant Food Set to Sell Dairy Plant to Co-op

Giant Food LLC is selling its dairy operation and processing plant in Landover to the Maryland & Virginia Milk Producers Cooperative for an undisclosed amount, the grocery chain said yesterday.

Almond Milk: Wonder Food or Flash in the Pan?

Are Americans healthy-eating aficionados or easily-spooked trendees, lurching from one food bandwagon to the next? Sales patterns in the non-dairy milk category suggest the latter.

Food Processing Picks Favorite New Food and Beverage Products of 2012

Our annual review of the favorite new foods and beverages introduced this year.

Food Processing Picks Favorite New Food and Beverage Products from 2013

We put the heavy technical articles aside for a moment and savor the delightful new products we actually buy for ourselves.

New Food and Beverage Rollout: September 2013

Sweet, savory and scrumptious describe our September new food rollout products.

Product Focus: Ice Cream

Both food processors and consumers can enjoy celebrating National Ice Cream Month in July.

Dairy Plants Ready for Food Safety Modernization Act

With HACCP plans already in place, dairies are on top of hazard control.

New Food and Beverage Rollout: October 2014

Which new food and beverage products made our list in October? Our monthly rollout has the answer.

New Food and Beverage Rollout: November 2015

Soups and a cornucopia of other comfort foods are on the list for our November new product rollout.

New Food and Beverage Rollout: April 2012

New food and beverage products on the store shelves this month.

2005 Worldwide Food Expo Preview

Equipment-heavy Worldwide Food Expo, combining dairy-food-beverage and meat shows, blows into the Windy City Oct. 26-29.

Dairy's Simple Complexity

Milk is a simple food, but dairy products such as yogurt and ice cream require careful ingredient selection with a knowledge of what the consumer wants in the cup.

Recession Slows the Pace of New Food Products

New U.S. product launches were cut in half in the first quarter of 2009, apparently the result of the difficult economy.

Integrating RFID into Food Manufacturing

Wells' Dairy may have been the first food company to integrate RFID into its existing control architecture, thereby improving its processes.

Rollout: January 2007's Best New Products

January's best new food products include Breyers organic ice cream; Anheuser-Busch's new energy drink; spiced shredded cheese from Borden; new spice blends from McCormick; wines from Little Black Dress; and gourmet coffees from Folgers.

Worldwide Food Expo Comes to Chicago in 2009

The biennial show of American Meat Institute and International Dairy Foods Assn. is Oct. 28-31 in Chicago.

Dairy industry’s weight-loss ads face challenge in court

A health advocacy group filed suit Tuesday against the dairy industry, accusing it of false advertising in its $200 million campaign that ties dairy product consumption to weight loss.

Artisian Flavored Butters Spread a Healthy Message

America’s oldest family-owned cheese and butter dairy, Minerva Dairy, introduces a line of batch-churned flavored butters.

Category: New Food Products

Product Type: Condiments, Sauces, Dressings & Oils

Manufacturer:
Minerva Dairy

Survey Respondents Working More on New Products than Safe Line Extensions

Forget the economy. Respondents to our survey say they’re working more on new products than on safe line extensions.

April 2015 New Food and Beverage Rollout

This month's new product introductions offer a taste of what's to come for summer 2015. From cold new treats to spicy new eats, consumers will be springing into action.

Kosherfest 2006 New Products Competition Winners

Kosherfest 2006 New Products Competition winners were announced last month in New York City. Winners in 15 categories of global new kosher products, as selected by industry colleagues, were presented at the annual conference Nov. 14-15.

New Food Rollout for August 2007

This month's new product rollout features hot deli sandwiches from Oscar Meyer; fizzy yogurt from Yoplait; veggie sides from Knorr; a protein-enhanced sports drink from Cadbury-Schweppes; enhanced OJ from Minute Maid; and microwaveable Indian-based meals.

New Food Rollout for October 2007

The latest new food products for October include a 'smart' yogurt, a new way to drink your cereal, and single-serving Spam. Read on for more, including web exclusives

Dairy Researches to Provide Insights on Sodium Reduction at July Conference

Dairy Researchers Present Challenges, Solutions for Reducing Sodium and Fat In Cheese at ADSA Annual Meeting Symposium

Will Spicy Dairy Foods Catch Fire?

Boldly flavored cheeses, yogurt, dips, even ice cream could wake up sales in the dairy market with unexpected heat and savory twists.

October 2013 New Food and Beverage Rollout

Food and beverage processors greet the Autumn chill with sweet and savory flavors that consumers will fall for.

New Gum Products Offer Numerous Solutions For Food And Beverage Processors

Whether emulsifying, stabilizing, adding structure or strength, ingredient manufacturers are finding new ways to use gums in food and beverage products.

Worldwide Food Expo in Chicago October 2007

The biennial show of the American Meat Institute and Intl. Dairy Foods Assn. will be Oct. 24-27 in Chicago.

Rollout: April 2007's Best New Products

April's best new products include: a new energy drink from Anheuser-Busch; Boca Meatless Breakfast Wraps; Kraft Grate-It-Fresh Parmesan Cheese; fruit crisps and veggie crisps from Frito-Lay; Jimmy Dean Breakfast Bowls; and jerky made for ladies.

Dairy Introductions Include New Twists On Familiar Profiles

We all scream … for inventive flavors of ice cream, yogurt and milk that go beyond basics, mixing healthfulness with indulgence.

IFT Show Presents Delicious Prototypes

Even though they come from industry suppliers, not food processors, many of the prototype products offered as samples at the July 28-31 IFT Annual Meeting and Food Expo deserve to be on supermarket shelves and foodservice venues just as they are.

2012 R&D Survey: Exciting New Products – With a Side of Cost Control

'New product development' is still the top R&D priority, but processors are creating brand extensions, cleaning up current ingredient statements and keeping an eye on costs.

Favorite Products of 2006

The editors, contributing writers, Editorial Advisory Board and readers of Food Processing collectively picked eight top product of the past year: Dannon Activia, PepsiCo's Diet Pepsi Jazz, Kool Freeze's Kulfi bars, Birds Eye Foods Steamfresh, Campbell V8 V-Fusion, Wish-Bone Salad Spritzers, ...

June 2006 Ingredient Round-Up - Gums and Hydrocolloids

These seven ingredients deliver fantastic functionality to processors of bakery, beverage, dairy, center-of-the-plate protein and other food products.

MRO Q&A: What Kind of Floor Drain Components Should I Have for Meat and Dairy...

MRO Q&A is a Food Processing series addressing maintenance, repair and operational issues in food plants.

Find Outside Product Development Help While Still Keeping Your Secrets

You can still keep your secrets while gaining new perspective and expertise by finding outside product development help.

Dairy Research Institute Studies Dairy's Disease-Fighting Attributes

Three Notable Advancements in Dairy Processing

Shelf-stable cheese snacks, chemical-free separation and more efficient pigging characterize process improvements in dairy.

Top-Selling Food and Beverage Products of 2011: Targeted Innovation Rules the...

This year's SymphonyIRI New Product Pacesetters appeal to increasing at-home consumption.

Dairy Processing Equipment Transitions from Tanks to Technology

Stainless steel tanks and kettles are synonymous with dairy manufacturing, but the long-term trend is toward continuous processes that don't require the tools of batch.

International Dairy Foods Assn.

New Food and Beverage Rollout: January 2016

January's new product rollout offers a sweet (and spicy) look at several convenient food products for consumers.

Tree Top Hires New President/CEO

Keith Gomes leaves Dairy Farmers of America.

New Food and Beverage Rollout: December 2014

Which new food and beverage products made our list in December? Our monthly rollout has the answer.

Equipment Round Up: Sanitation Products

January's Equipment Round Up features the latest in cleaning and sanitation products for the food processing industry.

Could Printed Cheese Be Next on the Menu?

3D printing could one day be used in dairy applications.

Market View: New Product Success Rate Higher Than Most Believe

Rather than the 70-90 percent failure rate, our marketing expert's research indicates 66 percent are successful.

Smith's Pomberry Green Tea Boast Antioxidants and Ginseng

Smith’s Pomberry Green Tea blends the antioxidants in green tea, pomegranate and cranberry with honey and a twist of ginseng.

April 2005 New Food Rollout

Haagen-Dazs sees the light; plant sterols pump up Yoplait; Sargento goes for the bold; Kraft delivers a calcium boost; Coke pushes the throttle; Twist [your] Brain around this!

Product Development Trends: The Greek Effect Spreads

No longer an end to itself, Greek yogurt has become an ingredient in many dairy (and some non-dairy) products.

Toops' Scoops: Cool Delights at a Hot 2011 IFT

New food and beverage product prototypes keep us coming back for more.

September 2005 New Food Rollout

New products from Sara Lee Bakery, Kellogg, Liberty Richter, ConAgra/Hunt’s, Moet Hennessy and General Mills.

Davisco Foods to invest in South Dakota’s dairy industry

As part of the recent cheese plant expansion project, Davisco Foods International, Inc. begins the anticipated “Phase II” plan with a capitol investment of $10 million.

Consumers Moving to Dairy for Protein Options

Protein power is an increasingly important component of a healthy diet.

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Displaying 1-75 of 806 results