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The top 10 new products that Food Processing and Friends find to be irresistible over and over again.
A hugely successful Natural Products Expo West brings out the fringe and the cutting edge of new food products.
These new food and beverage products will surely put a 'spring' in your step...and on the shelves of grocers.
Hormel Foods introduces new product varieties from two of its brands -- Hormel Cure 81 ham and Lloyd's Woodfire Barbeque.
Beech-Nut Nutrition and Disney Consumer Products have introduced a line of toddler foods featuring Disney's Winnie the Pooh characters. The new line is made with natural ingredients and has a great taste that even picky toddlers will love.
Food Processing reports on the new candy and snack products found at the NCA 2011 Sweets and Snacks Expo.
New book focuses on product lifecycle management in the food processing industry.
Sweet and savory new food and beverage products that will have you running to the grocery store or online in minutes.
This month's new food product rollout includes lunch-friendly fixes and snacks you'll go nuts about.
New food products guaranteed to whet the appetite.
New food products guaranteed to whet the appetite.
New food products guaranteed to whet the appetite.
The makers of the first product line of egg white omelettes in the frozen foods market is serving up two new breakfast options: all-natural frozen Broccoli Cheddar Egg White Omelette and Garden Vegetable and Mozzarella Egg White Omelette.
Seneca Foods Corp. added two new flavors to its Oatmeal product line: Seneca Farms Cranberry Apple and Seneca Farms Maple And Brown Sugar.
SymphonyIRI Group announces the most successful food and beverage CPG brands in its 2011 New Product Pacesetters report.
Gerber Products Co. has four new additions to its Gerber Graduates Lil' Entrees family. The recipes, inspired by culinary chefs and current food trends, grow this shelf-stable meal line to a total of nine offerings.
Red Rose Tea Sunset Spice is RedCo Foods' newest black tea flavor in its Specialty Selections product line.
Our November cover story looks at the best new food and beverage products of the past year. But best is in the eye of the beholder, so tell us your favorites in the space below. Suggest a product that debuted since about Sept. of 2006 and write a line or two on why it's your favorite. We'll take ...
'Tis the season for holiday fare in our December line-up of new food and beverage products.
Having survived the Great Recession and significant changes in consumer spending habits, consumer product goods still face a challenge: how to stay in front of the game. In our coverage of the 2010 Pacesetters, we take a look at the products, the numbers and the trends of the best-Selling new ...
Consumers can now enjoy Rosina Food Products' Wrapped Meatballs, Angus Meatballs, and Mini Meatballs.
Innovation and a clean label is the recipe for new food and beverage product product pacesetters.
Our annual unscientific picks for the best new food products of the past year.
Margaritaville Foods rolls out Margaritaville all-natural, breaded chicken breast chunks, the newest addition to its portfolio of island-inspired food and beverage products.
General Mills Inc. announced in late January an aggressive lineup of new food products, including a number of concepts under its Helper brand.
Reser's Fine Foods introduces three new East Coast favorites to its American Classics deli salad line: Amish Potato Salad, Amish Macaroni Salad, and Homestyle (White) Potato Salad
New food and beverage products now available on store shelves for September 2011.
New food and beverage products now available on store shelves for October 2011.
New food and beverage products on the store shelves this month.
New food and beverage products now available on store shelves for November 2011.
New food and beverage products on the store shelves this month.
Fit, fast and fun were new product themes for the year; here are nine products that caught our fancy and land in our shopping carts.
Armed with taste buds and grocery carts, our editors report on their favorite new food and beverage products introduced in the last year.
Our April 2013 new food and beverage rollout highlights healthy and convenient products for consumers.
New food and beverage products on the store shelves this month.
Our February 2013 new food and beverage rollout highlights healthier fare and product convenience for consumers.
Our March 2013 new food and beverage rollout highlights healthy and convenient products for consumers.
New food and beverage products on the store shelves this month.
Sweet, savory and scrumptious describe our September new food rollout products.
We put the heavy technical articles aside for a moment and savor the delightful new products we actually buy for ourselves.
Our January list of new food products recently introduced to the market.
The new "kids" on the block: top-selling new products of 2008 focused on convenience, steaming technologies, full flavor and fewer calories, according to IRIs annual list of Pacesetters.
This month's best new food products include fruit parafaits from Dole Food Co. Inc; Roasted Vegetable Ritz from Kraft Foods; Crunchy Nut Sweet and Salty Granola Bars from Kellogg Co.; Hershey's Cacoa Reserve; Betty Crocker Seasoned Skillets from General Mills and Ball Park Top It!'s from Sara Lee...
Our annual review of the favorite new foods and beverages introduced this year.
A round up of new food and beverage products introduced to the market for October 2010.
New food products and beverages hitting the grocery store shelves this Spring.
Catch the buzz of the newest food and beverage products to hit the consumer shelves this Spring.
'Tis the season for fun new food products.
A round up of new food and beverage products introduced to the market for November 2010.
New food products consumers and food processors can use and enjoy.
New food and beverage products hitting the shelves just in time for summer.
New food and beverage products now available on store shelves for December 2011.
Consumers can add some fun and flavor to their summer with July's new food and beverage products.
New food and beverage products now available on store shelves for April 2011.
New food and beverage products on the store shelves this month.
New food and beverage products on the store shelves this month.
New food and beverage products now available on store shelves for February 2011.
New food and beverage products now available on store shelves for January 2011.
New food and beverage products now available on store shelves for March 2011.
New food and beverage products now available on store shelves.
New food and beverage products now available on store shelves for August 2011.
December's best new food products include Lucini Italia's gourmet soups and sauces; Walkers' Luxury Scottish Cookies; seasonal teas from Bigelow Tea Co.; Planters Nut Lovers Mixes; three varieties of Cognac from Sidney Frank Importing Co. Inc.; and Bellagio Sipping Chocolate from Caffe D'Amore.
The new flavors from Kettle Foods' Tias! Include chilies, minced garlic, grated cheese and blended in fresh herbs 'so bold, you can taste the Southwestern sun in every bite.'
We've got an array of healthy foods, tasty treats, mom-approved snacks and easy-to-prepare meals in the June 2009 New Food Rollout.
New food and beverage products now available on store shelves for July 2011.
We've got an mix of healthy foods and beverages, snack foods, baby goods and easy-to-prepare meals in the July 2009 New Food Rollout.
Bob's Red Mill Natural Foods added three new varieties of Pearl Couscous: Whole Wheat Pearl Couscous, Pearl Couscous, Tricolor Pearl Couscous.
We've got an array of healthy foods, fun munchies, kid-friendly snacks and easy to prepare meals in the March 2009 New Food Rollout.
We've got an array of healthy foods, tasty treats, mom-approved snacks and easy-to-prepare meals in the May 2009 New Food Rollout.
Fun treats and good-for-you eats take top nods on this month's New Food Rollout.
Ian's Natural Foods, which offers more than 40 gluten-free foods for every part of the day, has recently added some new products.
Perfect new product selections for breakfast, lunch or dinner.
New food and beverage products on the store shelves this month.
New facility strengthens companys ability to deliver innovative, culinary-based product development solutions
Evol Foods adds multi-serve skillet; Lean & Fit product lines to its frozen food portfolio: multi-serve skillet.
Besides healthful entrees and beer, this month's hot new products include gummi guerillas, pouched seafood, juice-milk blends and spicy jerky.
The latest new food products for Septemer include Tyson's Chicken Any'Tizers, a yogurt drink just for kids and a cola with a buzz. Read on for more, including web exclusives.
Knouse Foods offers an assortment of recipes and apple products to help foodservice professionals create American retro foods with a modern twist.
The health message is the new product for Planters Nut-rition almonds; but who's nuts enough to pay $5.99?
ConAgra Foods Inc. rolls out two new flavors in its shelf-stable line of Snack Pack pudding: Blueberry Muffin, Cinnamon Roll and Sugar Free Caramel.
Ready Pac Foods, in conjunction with Disney Consumer Products, introduced a line of mini-meals and salads formulated specifically for kids 6-12.
Kraft Foods introduces two new varieties of Nabisco Wheat Thins Crunch Stix: Chipotle Pepper and Cinnamon Kick.
Kraft Foods Group Inc has simplified Velveeta for use as a cheesy condiment with new shelf-stable Velveeta Toppers.
After 11 months of shopping, we reveal the 10 new products we buy ourselves and why we love them.
The Sara Lee brand is rolling out two new dessert products: Cookies and Cream Cheesecake and Perfectly Portioned for 2 Fruit Pies.
Monogram Food Solutions is launching a new line of turkey meat snacks under the licensed Butterball brand.
Beech-Nut introduces a new line of nutritious baby foods featuring Beech-Nut purees co-branded with the Green Giant brand.
New U.S. product launches were cut in half in the first quarter of 2009, apparently the result of the difficult economy.
Udis Gluten Free Foods adds nutrient-rich Salba to two of its new breads: Udis Gluten-Free Omega-Salba Ancient Grain Bread and Udis Gluten-Free Millet-Chia Bread.
Last year's top new products focused on healthy dieting, less fat and digestive health.
Larabar launches its newest flavor Larabar Cappuccino expanding the variety of dessert and comfort food inspired alternatives for health-conscious consumers.
Specialty food subsidiary T. Marzetti Co. recently introduced four new flavors in its refrigerated salad dressings line: Sweet Onion, Light Poppyseed, Oil and Vinegar, and Red Wine Vinegar and Olive Oil.
New food and beverage products now available on store shelves for June 2011.
February's best new food products include a candy and video game fusion from Nestle; shelf-stable chicken breasts from Bumble Bee Foods; flavored oven-roasted peanuts from Diamond Foods Inc,; Newman's Own Organics' breath mints; asian noodles and condiments from Ka-Me; and NutriPals Balanced ...
This month's new product rollout features new baby foods formulated for time of day feedings from Beech-Nut; heart-healthy OJ from Tropicana; Yoplait's yogurt for kids; grilling seasonings from Weber Grill; ethnic-inspired grilling meats from Niman Ranch; new Orbit mint flavors from Wrigley; and ...
January's best new food products include Breyers organic ice cream; Anheuser-Busch's new energy drink; spiced shredded cheese from Borden; new spice blends from McCormick; wines from Little Black Dress; and gourmet coffees from Folgers.
ConAgra Foods introduces Marie Callender's New Fresh Flavor Steamer entrees, frozen meals that use steam cooking for fresh-tasting meals in five minutes or less.
Our 42nd annual R&D Survey reveals new products as a top priority for food manufacturers in 2013 -- one more indication companies are ready to resume aggressive growth.
B&G Foods Inc. introduces Cream of Wheat Chocolate instant hot cereal, its newest and most decadent addition to the Cream of Wheat family.
HV Food Products Co., a subsidiary of The Clorox Co., rolls out its Hidden Valley for Everything Topping & Dip which keeps the same taste as the traditional salad dressing, but has a creamier, thicker texture.
The best new foods of 2005, out on shelves and in cupboards.
Inspired by real people and their stories about food, family and feelings, the Chicken Soup for the Soul brand plans to expand quickly in 2013 and 2014 to include a full range of more than 100 comfort food products in a variety of different categories.
J&J Snack Foods introduces two new flavors to its Whole Fruit Premium Frozen 100% Juice Cups line: Orange Pineapple & Cherry Swirl and Mixed Berry & Lemon Swirl.
Meyers Bay Foods Company's CrumbleOn Smores Crunch are an original product that began as an "a ha" moment with leftovers from a lakeside campfire. Small pieces of chocolate-coated graham crackers and marshmallows make Smores Crunch an easy-to-use ingredient for stir-ins or simply snacking.
Our May 2013 new food and beverage rollout highlights fun and tasty products just in time for summer fun.
Celebrity Chef Marcela Valladolid teamed up with Safeway to offer an assortment of flavorful food products
J&J Snack Foods introduces Tio Pepe's Churro Fries, authentic churros in a fun, new shape.
Diamond Foods Inc.'s Kettle Brand launches a new natural line of full-flavored Tias! Tortilla Chips.
StarKist introduces two new shelf-stable tuna products: StarKist Low Sodium Tuna Pouch and StarKist Yellowfin Tuna in Extra Virgin Olive Oil Pouch.
Simply Asia Foods' Thai Kitchen introduces a five-product line of herbs and spices: Lemongrass, Thai Bird Eye Chilies, Thai Basil, Galangal, and Kaffir Lime Leaves.
Quaker Oats Co. heats up the oatmeal category with the introduction of two new products and reformulated instant oatmeal.
Simply Asia Foods' Thai Kitchen brand added three new Dipping & All Purpose sauces to its line-up: Pineapple & Chili, Thai Chili & Ginger, and Spicy Thai Mango.
Inventure Foods Inc. has rolled out a new flavor in its line of Jamba All Natural Smoothies. Caribbean Passion, a tropically inspired smoothie flavor, is a best seller Jamba Juice stores and can now be made by consumers in their own homes.
Panettone has been enjoyed for centuries during the holiday season in Italy. Now Bauducco Foods introduces Bauducco Panettone into grocery stores across the U.S. Made in the authentic Italian fashion, it incorporates Sun-Maid raisins and, in a new take on tradition, Hershey's chocolate chips.
Ore-Ida Grillers are thick-cut, round potato slices specially designed to cook on the grill; the new product can go from freezer to grill to plate in just 15 minutes.
Amazing Food Creations LLC brings its patented Steamazing! parchment cooking method to a new partnership between Schwan's Home Service and award-winning and nationally recognized Asian cuisine chef Jet Tila with the introduction of Chef Jet.
Christmas Milk now offers its namesake product in a new, improved all-natural, gluten-free recipe.
Gills Onions makes onion preparation easier with the launch of two new prepared onion products: Caramelized Red Onions and Grilled Yellow Onions.
Bob's Red Mill Natural Foods adds two new granolas: Cinnamon Raisin Granola and Honey Oat Granola; improves two ready-to-eat granolas: Apple Blueberry Granola and Natural Granola.
King Oscar has introduced their first new sardine products in five years: Spicy Cracked Pepper in Extra Virgin Olive Oil and Jalapeno in Extra Virgin Olive Oil.
Tropicana Products Inc. worked with moms, kids and health experts to develop Tropicana Tropolis, a cool, new portable snack in a 3.17-fl. oz. (90g) pouch.
This month's new product rollout features omega-3 buttery spreads from Smart Balance; heart-healthy fire-roasted tomatoes from Hunt's; new dark chocolate from Ghiradelli; pretzel crackers from Town House; and whole grain Lean Pockets from Nestle.
Pirate Brands launches Potato Flyers, deliciously baked potato chips with half the fat, 25 percent fewer calories than the leading potato chip brand, and the winner of the "Best of Expo 2010" Gold Award in the "Best New Line" category at Natural Products Expo West.
The following charts illustrate the top food and beverage products of 2010 based on data from the SymphonyIRI Group.
Unilever North America adds Popsicle brand's Yosicle pops to its product line up. The new popsicles combine the taste of Popsicle pops with creamy yogurt.
New Tamari Lite 50% Less Sodium Gluten Free Soy Sauce is a product for gluten-free consumers concerned about sodium content.
DiGiorno recently rolled out its DiGiorno Pizza Dipping Strips and DiGiorno Italian Style Favorites pizza; the new snack products features a combination of a DiGiorno thick crust pizza in 12 easy pull-apart strips plus two dipping sauces to enjoy whether you like to dunk, dip or scoop.
Chicago-based Morton Salt introduces five new Morton Sea Salt products for use by home cooks and chefs.
Island Abbey Foods introduces the world's first 100% pure honey candy: Honey Delights,a product of Prince Edward Island.
StarKist Co. introduced two new products: StarKist SeaSations Fish Fillets and Seafood Entrees which will be available in the freezer case.
Food Processing's News And Trends Editor takes on food safety and new food products at Thaifex 2009.
Fishery Products International rolled out its line of fire-roasted and seasoned flame-seared fillets to include two new Alaska Pollock versions featuring highly popular flavor profiles for foodservice.
New food products guaranteed to whet the appetite.
Convenience is the name of the game for our September 2012 new food and beverage rollout. Consumers can dine on ethnic cuisine, homemade comfort foods, desserts and healthy fare without putting in long hours.
Our January 2013 new food and beverage rollout highlights comfort and convenience for consumers.
Tribe Mediterranean Foods says that its new Extra Smooth Classic Hummus is perfect for spreading on sandwiches.
Our December 2012 new food and beverage rollout highlights comfort and convenience for consumers.
Our 7th-grade panelists sampled a new Kraft Foods snack product where Raisin Bran Cereal Bars key ingredient raised more than one pair of eyebrows.
As summer's warmth turns to autumn's cool, consumers can find heart-warming convenient cuisine in our October 2012 new food and beverage rollout.
The new product from the former Sara Lee marks the extension of the Ball Park brand into the frozen food aisle.
Delicious and delectable new foods and beverages that will make your heart go pitter-pat in February
Last years top new products focused on low-sodium, probiotics and fiber to manage health problems, according to the annual IRI list.
This year's SymphonyIRI New Product Pacesetters appeal to increasing at-home consumption.
Forget the economy. Respondents to our survey say theyre working more on new products than on safe line extensions.
Splenda Essentials allows consumers to add vitamins to their sweetener with three new formulas of no calorie sweetener products.
General Mills' Betty Crocker Gluten Free Dessert Mixes Wins the 2010 Edison Best New Product Award in the Consumer Packaged Goods Food Segment
In a difficult year, new ingredients and technologies still manage to shine in Food Technologists annual show.
Food and drink product launches show a substantial decline of nearly 30 percent from 2008.
New foods and beverages introduced to the marketplace.
Each product embraces different tastes and traditions from favorite regional flavors around the United Sates.
Kosherfest 2006 New Products Competition winners were announced last month in New York City. Winners in 15 categories of global new kosher products, as selected by industry colleagues, were presented at the annual conference Nov. 14-15.
This month's new product rollout features hot deli sandwiches from Oscar Meyer; fizzy yogurt from Yoplait; veggie sides from Knorr; a protein-enhanced sports drink from Cadbury-Schweppes; enhanced OJ from Minute Maid; and microwaveable Indian-based meals.
A look at holiday products: new beef cut; Jones' unusual soda flavors; Eagle dessert in a kit; brown sugar Splenda; Ore-Ida frozen roasted potatoes; a gift for Fido; a better butter wrapper.
The latest new food products for October include a 'smart' yogurt, a new way to drink your cereal, and single-serving Spam. Read on for more, including web exclusives
The latest new food products for November include a new line of Campbell soups, double-churned nearly fat free ice cream, and sweet and savory chips. Read on for more, including web exclusives
Delicious flavors and convenience are on the menu for our January new product rollout.
FoodProcessing.com introduces new way to submit new products, equipment, ingredients and case studies.
Whet your appetite with these new, innovative products.
Savory spice-laced Samosas from Crave Foods will soon be available in the freezer case of Whole Foods Markets on the West Coast.
Food for Life, makers of Ezekiel 4:9 sprouted grain breads has introduced Gluten-Free Black Rice Tortillas.
Day-Lee Foods introduces a Crazy Cuizine Korean-inspired BBQ Chicken.
Pacific Natural Foods rolls out its line of Organic Chicken Soups which contain organic chicken with no added hormones or antibiotics.
Kañiwa, like its cousin quinoa, is prized for its ability to thrive in the harsh climate and for its nutritional content. It is now available in the United States thanks to Roland Foods Corp.
To assist time-impaired parents, Seneca Foods launches three varieties of Seneca Farms Oatmeal & Fruit, a portable and nutritious oatmeal requiring no milk or water.
The authentic Chinese entrée are cooked with authentic flavors from the Far East, but are made in Day-Lee Foods' facility in Southern California.
Recently, Tofurky made its way into a variety of vegan prepared foods and meals, including pot pie, quiche and pocket-style sandwiches.
Saffron Road adds four all natural, antibiotic-free, hormone-free, Halal certified entrees to its line of frozen foods available at Whole Foods Market stores: Lemongrass Basil Chicken, Moroccan Lamb Stew, Lamb Koftis and Chicken Pad Thai.
Idahoan Foods adds Idahoan Bacon and Cheddar Chipotle Flavored Mashed Potatoes to its repertoire.
Kraft Canada is inspiring Canadians to turn over a new leaf and change the way they enjoy salads with three ways to dress up their greens: restaurant-inspired Kraft Sizzling Salads, entree salad kits; pure Kraft Refrigerated Dressings; and the entire Kraft dressing line-up has been reinvented to ...
The Jamba Green Fusion fruit and veggie smoothie is the latest in a long line of frozen at-home smoothie kits developed by Inventure Foods Inc. in partnership with smoothie retailer Jamba Juice Co.
Lifestyle Foods launches the Breakfast Kit, which combines a high-quality assortment of delicious and filling options for the office, school day or travel. High in both vitamin C and calcium, the Breakfast Kit makes an excellent choice for a low-calorie meal on the run.
Beech-Nut Baby Foods has partnered with Goya Foods to launch a line of baby food in authentic Latin flavors.
Inventure Foods Inc., turns up the heat on the snack food category with the introduction of T.G.I. Fridays Extreme Heat Crunchy Fries and T.G.I. Fridays Jalapeno Poppers Snack Sticks.
Diamond Foods rolls out Diamond of California Nut Toppings, which leverage Diamond's experience and insights with premium nut sourcing, flavoring systems and proprietary roasting processes.
Passage Foods USA introduces three Mexican simmer sauces that offer authentic meals in less than 20 minutes.
Cos Cob, Conn.-based Chicken Soup for the Soul Foods introduces a line of pasta sauces, broths, gravies and meal builders kits.
Kraft Foods Inc. rolls out Newtons Fruit Thins, a thin, crispy cookie made with real fruit and baked with 8 grams of whole grains per serving.
Kraft Foods rolled out the much-anticipated Triple Double Oreo, a three layered delight three Oreo cookies divided by one layer of original vanilla cream and one layer of chocolate cream.
Wild Planet Foods introduces Sustainable Seas, a sustainably caught and affordable line of canned tuna.
Food and beverage processors greet the Autumn chill with sweet and savory flavors that consumers will fall for.
New Simplot Sweets Sweet Potato Fries Add Sweet Excitement to Foodservice Menus.
Frozen food processors are using packaging to put a new spin on familiar products and add convenience to new ones.
J&J Snack Foods introduces Minute Maid Soft Frozen Orangeade.
Vidalia onions get snacked and packed thanks to a licensing agreement between Vidalia Brands and Inventure Foods.
J&J Snack Foods rolls out SuperPretzel Soft Pretzel Mini Hot Dogs a meaty, 2-inch mini All Beef hot dog wrapped in gourmet pretzel dough.
Hostess Brands' Frosted Devil's Food Cake Donettes are a moist devil's food cake mini donut dipped in a chocolate-flavored coating.
General Mills' Progresso Soup brand is offering new and improved soup flavors to its ready to eat line.
Balance Bar has a new look and new flavors.
Whet your appetite with these new, innovative products.
Dr. McDougall's Right Foods Asian Entrées are all-natural, eco-friendly, vegan, and non-GMO and only 200-280 calories per meal.
Fomz is a low-fat, dairy- and alcohol-free beverage foam made with fresh fruit, fruit juice, pure cane sugar and air. The product is packaged in easy-to-use canisters, has a 100-day shelf life, and has only four calories per serving.
Vega Sport, a three-stage system of high-performance products, designed for serious athletes by Seqel Naturals Ltd.
Caesar's Pasta rolled out a line of Caesar's Pasta All Natural Gluten-Free and Wheat-Free Pasta Meals available at select Whole Foods Market Stores.
The new rules may represent a step forward -- and the most that any proponent of genetically modified foods can realistically hope for
In the last nine months, Wal-Mart has developed and introduced 44 new grocery items, including nine-layer lasagna, Key lime pie and toffee cookies. It has brought in hundreds of new "branded" items - products not developed exclusively through the company.
The new varieties include Del Monte Sugar-Free Sweet Pickle Relish; Del Monte Sugar-Free Sweet Gherkin Pickles; Gedney Balsamic Munchers; Cains Reduced-Sodium Hamburger Chip; Cains Sugar-Free Bread & Butter Chip; Cains Sugar-Free Sweet Relish; and Cains Balsamic Munchers.
The new artisan bread is made with American-grown, farm-fresh sweet potatoes and goes conveniently from freezer to table in less than 20 minutes.
Gerber Products Co. introduces Gerber Graduates 2+ Kid Selects mix-and-match meal components that offer toddlers two years and older a range of protein, vegetable and grain options.
Häagen-Dazs newest ice cream varieties include Caramel Apple Pie, Blueberry Crumble, Cranberry Pumpkin Spice, Sweet Chai Latte and Spiced Peach Crumble.
ZonePerfect Cookie Dough Bars, from Abbott Laboratories, put a new twist on an old favorite.
Bel Brands USA Inc. launches two new flavors of Laughing Cow Mini Babybel Cheeses: White Cheddar and Sharp Original.
Kellogg Co. recently renovated its Special K cereal bars to provide 3 grams of fiber in every 90-calorie bar. The brand also introduced two new dessert-inspired flavors: Special K Chocolatey Chip Cookie and Special K Raspberry Cheesecake.
Clif Bar & Co. expands its Clif Mojo and Clif Crunch snack bar lineups with new varieties: Clif Mojo Chocolate Almond Coconut, Clif Mojo White Chocolate Macadamia, Clif Mojo Dipped SMores, Clif Crunch Blueberry Crisp and Clif Crunch Chocolate Peanut Butter.
Walkers Shortbread Inc. introduced two new cookie varieties for chocolate lovers: Quadruple Chocolate Chunk Cookies and Milk Chocolate Oatflake & Fruit Cookies.
Clif Bar & Co. recently introduced its Clif Bar Coconut Chocolate Chip energy bar, as well as new recipes for two popular flavors Apricot and Peanut Toffee Buzz.
The food and beverage industry shows signs its R&D engines are revving again.
McCain Foods takes all of the preparation fuss and mess away for potatoes with its Purely Potatoes.
PepsiCo subsidiary Gatorade launched G Series Performance, a line of products that provide fuel, fluid and nutrients before, during and after activity.
Jelly Belly joins in on the artisan trend with Jelly Belly Seed Packets, new and novel packages of jelly beans with farm-fresh graphics.
Hormel Foods' Breakfast Canadian Bacon is center cut from pork loin, gluten-free and made only with natural juices. A serving of three slices is 70 calories.
Eli's takes a new approach on vanilla cheesecake by infusing creamy cheesecake batter with Nielsen-Massey single source Madagascar vanilla bean paste.
Consumers can get back to basics while indulging their taste buds with healthy and flavorful raw Naked Leafy Kale Chips from Brad's Raw Foods. The chips are created by rubbing a dressing of ground cashews, sunflower seeds, nutritional yeast, Himalayan sea salt, and lemon juice into the leaves and...
Whether emulsifying, stabilizing, adding structure or strength, ingredient manufacturers are finding new ways to use gums in food and beverage products.
Petite Select introduces its organic kosher baby food menu made from fresh ingredients and kosher meats.
The Fancy Food Show hits New York City, and Today food editor Phil Lempert walks the aisles to find the hottest new products.
GloryBee Foods unveils its newly redesigned labels for its GloryBee Honey brand.
This month's new product rollout features inulin-added cottage cheese from Kraft; new Chinese meals to go from General Mills; Dasani Plus from Coca-Cola; Del Monte's new energy drink Bloom; slow-melting Popsicles; and new Kettle Tortilla Chips.
Food industry spray nozzle specialist Delavan has introduced a check valve variation in their SDX spray drying nozzles, giving operators drip-free shut off, saving loss of valuable product and avoiding the need for clean-up before processes restart.
Did you hear: black and red rice is the hot new side dish. Indian Harvest is keeping up with food trends by introducing Himalayan Red rice, Ulikan Red rice and Colusari Red rice as well as black rice imported from China.
Alexia Pizza Snacks make pizza rolls upscale and all natural ... but not truly healthful. Food Processing's Consumer Understanding Editors take a closer look at this new snack product.
ConAgra Foods launches Alexia Select Sides, a frozen line of all-natural, easy-to-prepare roasted potato and vegetable side dishes for skillet preparation.
ConAgra Foods introduces Marie Callender’s Easy Sides line of pasta side dishes.
ConAgra Foods Inc. introduces another line of Healthy Choice steaming entrees featuring generous cuts of white-meat chicken, vegetables frozen at the peak of freshness and sauces that ensure a fresh-tasting, flavorful experience.
Turtle Island Foods introduces the first frozen 100% Vegan Cheese Pizza made with Tofurky's meat alternatives and Daiya tapioca-based cheese that melts like traditional cheese.
Armour introduces BreakfastMakers, a six-variety line of ready-to-eat right-from-the-refrigerator breakfast foods.
April's best new products include: a new energy drink from Anheuser-Busch; Boca Meatless Breakfast Wraps; Kraft Grate-It-Fresh Parmesan Cheese; fruit crisps and veggie crisps from Frito-Lay; Jimmy Dean Breakfast Bowls; and jerky made for ladies.
Consumers and food processors consider new berries
Kellogg Co. warms up the frozen foods aisle with Eggo Real Fruit Pizzas which combine breakfast food favorites such as fruit and granola into one delicious offering.
Hungry-Man Frozen Dinners and Entrées, a Pinnacle Foods Group company, introduces Hungry-Man Pub Favorites, pub-inspired meals for an on-the-go lifestyle.
Passage Foods USA allows consumers to enjoy authentic Chinese favorites dating back to the Ming Dynasty in their own kitchen.
Thai Kitchen launches new Thai Curry Kits, foolproof meal kits for at-home cooks to prepare a savory, authentic curry right in their own kitchens.
Oscar Mayer introduces Lunchables with Fruit, a new refrigerated line that provides a full serving of fruit with Dole Mandarin Oranges or Pineapple Tidbits in 100 percent fruit juice.
Post Foods added Honey Bunches of Oats Greek Honey Crunch cereal to its Honey Bunches of Oats cereal line, combining Greek yogurt bunches with crispy whole grain flakes and a touch of honey.
American Roland Food Corp. introduced a line of Flavored Quinoa which can also works well as a base for other dishes.
Pacific Natural Foods' Soup Starter on-package QR Code technology putting recipes, cooking demos and easy-to-access shopping lists at consumers' fingertips.
Consumers can have an Italian entree from the freezer to the microwave to the table in less than 5 minutes with Marie Callender's Pasta al Dente from ConAgra Foods.
Knouse Foods launches Musselman's single-serve, shelf-stable applesauce in two varieties: Totally Fruit Mixed Berry Apple Sauce and Healthy Picks Granny Smith Apple Sauce
Harris Food Group introduces the Simply Sensible line of refrigerated, fully prepared healthy meal options in conjunction with weight loss show "The Biggest Loser."
Innovative Beverage Group Holdings Inc. adds a new tropical blend named drank Island Time to its relaxation product line. CEO Peter Bianchi, developed Island Time with the end of the world in mind, whenever that may be.
American Roland Food Corp. introduced its all natural Steel Cut Oats made from 100% whole grain steel cut oats.
Traina Foods introduced California Sun Dried Tomato Ketchup at the Winter Fancy Food Show in San Francisco at the end of January.
Margaritaville Foods introduces Margaritaville Chicken Wings, a four-flavor line of fully cooked, frozen and easy to prepare chicken wings.
Farmland Fully Cooked Sausage Links and Patties are now available. Lightly seasoned then fully cooked to provide a rich, natural color, the sausages come in a retail carton with the product in a pillow pack, gas-flushed package.
Beech-Nut introduces a line of baby foods featuring Beech-Nut purees co-branded with Motts applesauce.
In observance of Celiac Awareness Month, Food Processing is providing a list of new food and beverage products that those with gluten intolerance can enjoy.
Pinnacle Foods' Specialty Foods Division introduces Hawaiian Kettle Style Potato Chips and Hawaiian Snack Rings nationally.
Kraft Foods's Cadbury unit introduces Trident Vitality, in three flavors: Vigorate, Rejuve and Awaken
Hormel Foods Corp. introduces Spammy, a fortified, shelf-stable turkey spread fortified with zinc, iron, B vitamins, and other essential vitamins and minerals.
White Wave Foods launches Silk PureAlmond almondmilk in Original, Vanilla, and Dark Chocolate.
Simply Asia rolls out two new delicious convenience lines making it easy to enjoy your favorite Asian dishes at home.
Beaverton Foods combines bacon and wood smoke.
Salt for Life Sea Salt Blend - sea salt with 70 percent percent less sodium than table salt - delivers the true taste of salt using a patented sodium-reduction technology from Nu-Tek Food Science.
Inventure Foods and Nathan's Famous snacks are working together to offer consumers unique and tasty ready-to-eat snacks that replicate the tastes found within Nathan's popular restaurant menu including: Cheddar Cheese, Chili Cheese and Honey Mustard flavored Crunchy Crinkle Fries and Nathan's ...
Kellogg Co. has launched Kellogg's Rice Krispies Gluten Free cereal alongside the original Kellogg's Rice Krispies variety. The new gluten free option offers long-time fans and a new generation of gluten-sensitive kids the ability to eat the cereal "that talks" or a batch of gluten-free Rice ...
Pepperidge Farm Inc. introduced its Pepperidge Farm Goldfish Sandwich Bread Soft White during the Consumer Analyst Group of New York annual conference in February 2011.
SB Global Foods launched three flavors of Pretzel Pete Pearls: Wasabi, Szechuan and Coconut Curry.
American Halal Co. debuts Saffron Road, all natural, Halal Certified, frozen Indian entrées to Whole Foods Market stores nationally in four varieties: Chicken Tikka Masala, Chicken Biryani, Lamb Saag, and Lamb Vindaloo.
The caramel-flavored Dulce de Leche Cheerios are the only dulce de leche-inspired product in the ready-to-eat cereal category.
American Roland Food Corp. introduces a line of artisanal, authentic Italian Don Bruno Pasta Sauces.
Nestlé Prepared Foods Co. introduces Lean Cuisine Spring Rolls, which are packed with 100 percent white meat chicken, melted cheeses, crisp vegetables and flavorful sauces.
New York City-based SoupMan Inc. is making its notorious soups available soup aisle of supermarkets across the country.
Mars Chocolate North America introduces Snickers Peanut Butter Squared, the newest variety of its classic Snickers bar.
Farmland Foods Inc., owners of the Cook's Ham brand, makes it possible to enjoy a full-size ham in a portion-controlled approach with its Cook's Everyday Cuts line.
Kraft Foods rolls out Nabisco Wheat Thins Stix.
Cucina Antica Foods Corp's Monte Bene Low Fat Vodka Pasta Sauce contains no added sugars or preservatives and is both additive-free and gluten free.
With Greek-style yogurt doubling in sales in the past five years, Kraft Foods is excited to rollout Athenos Greek Yogurt.
Nestle USA partnered with select farmers to grow the ingredients for the new entree line that features six varieties of lean proteins.
Hot weather equals cool new products on the market.
Kellogg Co.'s MorningStar Farms launches two new "better for you" meat alternatives -- Meal Starters Veggie Meatballs, and re-introduces Veggie Dogs, a low-fat alternative to real meat dogs.
Kraft Foods' Kraft Milkbite Milk and Granola Bars combines real milk with whole-grain granola and other nutritious ingredients.
Eight new varieties of Lean Cuisine Market Creations use a cooking pouch to steam the ingredients.
Hormel Foods introduces Hormel Compleats Kids, a line of four shelf-stable meals which deliver a nutritious and convenient meal solution to kids.
In efforts to appeal to the growing Hispanic population, Kraft Foods Group Inc. introduces two varieties - Cinnamon and Vanilla - of Jell-O Arroz Con Leche.
Even though they come from industry suppliers, not food processors, many of the prototype products offered as samples at the July 28-31 IFT Annual Meeting and Food Expo deserve to be on supermarket shelves and foodservice venues just as they are.
ConAgra Foods rolls out Peter Pan 100% Natural Peanut Butter in three varieties: natural creamy, natural crunchy and natural honey roast creamy.
Over the next three years, Kraft Foods will more than double the amount of whole grain across its Nabisco cracker brands, including Wheat Thins, Honey Maid, Premium and Ritz.
Planters, a brand of Kraft Foods rolls out "No Need to Stir" Planters Natural Creamy Peanut Butter Spread made of 90 percent US-grown peanuts.
Peak Foods' Truwhip is a 100 percent natural (and 70 percent organic) frozen whipped topping that contains no GMOs, hydrogenated oils, trans fats, high fructose corn syrup and is gluten free.
Kraft Foods Group Inc. is growing its Oscar Mayer Selects brand with the Chicken Breast Hot Dog.
Newman's Own Inc. introduces three new additions to its Thin & Crispy Crust frozen pizza line: White, Roasted Vegetable, and Sausage
The Quaker Oats' brand San Francisco treat can now be enjoyed quickly and conveniently thanks to the new microwavable cups.
Kraft Foods' Nabisco brand has launched a limited edition flavor in time and only for the holidays: Wheat Thins Sweet Cinnamon.
Cargill Kitchen Solutions, under the Sunny Fresh brand of premium breakfast products, introduces Griddle Bakes pre-cooked quick bread breakfast or snack cakes. The snacks deliver 6 grams of protein, a full serving of whole grain and zero trans-fats, and use no preservatives.
McCain Foods USA Inc. introduces McCain Farmer's Kitchen roasted redskin potatoes for foodservice.
The Lean Cuisine Salad Additions from Nestle USA are sold alongside other Lean Cuisine products in retailers' freezer cases.
Kraft Foods' Nabisco recently introduced belVita Breakfast Biscuits to the U.S. BelVita Breakfast Biscuits are lightly sweet, whole-grain, crunchy breakfast treats.
Edison Grainery received the 2013 Food and Beverage Innovations Awards (FABI) from the National Restaurant Association during its annual conference in May for its line of Organic Quinoa Pasta.
Kraft Foods rolls out Planters Nut-rition peanut butter with wholesome ingredients like bananas, granola, berries, raisins, cinnamon and nuts.
National Fish & Seafood introduced three new stuffed clam appetizer varieties under the Matlaw’s brand.
AriZona Beverage Co.'s new Rescue Water functional beverage is intended to help increase the rate of fluid replacement in active people and also help balance nutrient absorption into the body.
A report on new product and ingredient trends from the 2007 Natural Products Expo West / Supply Expo show in Anaheim, Calif.
Developed as a result of high customer demand, each serving of the gluten free product provides 17g or more of whole grains.
From the makers of Philadelphia Crème Cheese, the new cooking cream is an easy-to-blend crème that can be stirred into dishes including chicken, casseroles and pasta.
Nestle Prepared Foods Co.'s Stouffer's Farmers' Harvest steam meals-for-one are an extension of the brand's popular Farmers' Harvest brand.
Thanasi Foods' Jim Beam Bourbon Glaze Steak Strips are a savory blend of Kentucky spirited flavor and hardwood smoked perfection.
Annie Chun's Inc. debuts a frozen product line featuring Organic Potstickers and Mini Wontons.
Saag's Specialty Meats, a Hormel Foods brand, expanded its line of Naturals sausage with the addition of three pork sausages.
Pepperidge Farm Milano Melts offer the same delectable Milano cookie satisfaction with a brand new sweet escape experience featuring a unique combination of crisp cookie filled with soft, velvety rich chocolate crème.
AgroFarma launches Chobani Champions, a new line of yogurt for kids, and the first Greek yogurt in the U.S. made exclusively for children's tastes.
The new Brown Rice Triscuit from Mondelez International starts with whole-grain brown rice and wheat and weaves in pieces of sweet potato or red beans, bringing a new taste to the mainstream cracker aisle.
The first All Things Organic New Product Competition recognized the best new organic products of 2009 during a ceremony held at the All Things Organic Conference & Trade Show in Chicago.
New Dannon Oikos Dips come in four flavors: Cucumber Dill, French Onion, Roasted Red Pepper and Vegetable and Herb.
Kozy Shack has the snacking corner covered with two product lines that will satisfy both kids and adults looking for a treat. Kozy Shack SmartGels is based on a similar Kozy Shack product that has been available for years in hospitals, nursing homes, and at colleges and universities.
Hormel Foods' Natural Choice chicken sausages are 100 percent natural with no preservatives.
Annie Chun's Inc. launches Ramen House soup singles, a packaged ramen noodle product made from authentic ingredients including real gourmet sauce and freshly cooked noodles.
John B. Sanfilippo & Son Inc. introduces two new flavors to its popular line of Fisher Fusions Snack Mixes.
Responding to the popularity of organic foods, Earthbound Farm rolls out its Organic Snack Mixes with the intention of making organic food an accessible, practical and affordable choice for today's budget- and health-conscious consumers.
Hostess Brands added Nature's Pride Premium Harvest Hamburger Buns and Deli Rolls to its line up of natural bread products.
ConAgra Foods' Healthy Choice Greek Frozen Yogurt is made with real fruit, nonfat milk and yogurt cultures.
The new flavors for Pillsbury Sweet Moments Bite-Size Brownies are Caramel Brownie Cheesecake and Raspberry Brownie Cheesecake.
Oberto Brands is reportedly the first major jerky brand to shift to an all-natural focus to respond to the consumer demand for better-for-you foods, particularly among grab-and-go packaged snacks.
Frito-Lay is taking spicy snacking to the next level with the introduction of new Doritos and Cheetos Fiery Fusion snacks, now available in convenience stores across the U.S.
Frito-Lay North America introduces two new Lightly Salted varieties of chips.
Sea Watch International, a harvester and processor of clam products, introduces Oven Ready Clam Strips,
Kingslake & Crane debuts its newly-named, newly-packaged and enhanced Nature's Harvest brand of granola trail mixes.
Nestlé USA introduces Coffee-mate Natural Bliss to offer dairy lovers a new way to add flavor naturally. The creamer is made with four ingredients: milk, cream, sugar and natural flavor and is available in three flavors: Vanilla, Caramel, and Sweet Cream.
The U.S. arm of Scotland-based Walkers, offers Duchy Originals, a line of delicious all natural cookies from the sustainable foods producer founded by HRH Prince Charles, Prince of Wales.
Odwalla introduced Heart Health Superfood, a berrylicious new smoothie blend that contains 0.4g of plant sterols per 8-oz serving.
Pre Beverage Co. introduces Pre Synbiotic Drink Mixes, which support digestive health and enhance immune system health by introducing new beneficial bacteria into the digestive tract which in turn supports immune functions.
Journey Bar LLC introduces Journey Bar, a natural savory-flavored travel bar combining the nutrition of organic whole grains with savory, real-food flavors from around the world.
Earthbound Farm's Organic Mixed Baby Kales are pre-washed and ready for consumers to use. The baby kales are triple-washed and food safety tested twice before being packed in 100 percent post-consumer recycled clamshells.
Kraft Foods rolls out Crystal Light Pure Fitness, a low-calorie fitness drink mix sweetened with Truvia, Cargill's branded stevia-based natural sweetener.
Campbell Soup Co. brings heat to low-sodium foods with the rollout of V8 Spicy Hot Low Sodium vegetable juice.
Johnsonville Sausage developed a new line of fully cooked and skillet-ready meatballs.
The new line of cheeses is available in select Northeast grocers, and includes Chipotle Cheddar, Habanero Jack and Special Reserve Extra Sharp Cheddar.
General Mills introduces its line of refrigerated, ready-to-use, gluten-free dough products.
Simply Organic added 11 new seasonings and spices to its highly popular line of mini spices, which increases turns and ensures maximum freshness.
Old Home Foods launches Safflower Power Yogurt with Clarinol CLA acid, which has all the benefits of yogurt, plus the benefits of CLA -- reducing body fat and increasing lean muscle.
Popcorn fans now have a new better-for-you option: Jolly Time Butter and Butter Light Microwave Pop Corn from The American Pop Corn Co. is made with the patented Smart Balance blend of oils.
IFT exhibitors cooked up many prototype products worthy of grocery and foodservice.
Land O'Lakes introduces 30% Less Sodium American Deli Cheese Product, an American deli cheese with 30 percent less sodium than its regular American deli cheese.
Kind Healthy Snacks offers huge snack benefits in small sizes with the introduction of Kind Minis, new smaller portioned Kind bars made from ingredients you can see and pronounce.
Each of the six new World Flavors Recipe Inspirations packets contains six pre-measured McCormick all-natural, salt-free herbs and spices, along with a plastic-coated recipe card that can be filed for future use.
TruSweets' Surf Sweets brand adds Gummy Bears and Sour Berry Bears Snack Packs multi-packs to its growing line of candy products.
Introduced at the 2013 IFT Food Expo, Naturex Energy Chews are aimed at customers looking for a natural pick-me-up.
Abbott Nutrition introduced ZonePerfect Indulgence Nutrition Squares, a new snack with a soft, whipped center.
Windsor, N.C.-based family business, Bertie County Peanuts, introduces its Weeping Mary's Ghost Pepper Peanuts. The nuts are an expansion of the company's line of savory and seasoned products.
Lundberg Family Farms introduced a new line of certified Organic Rice Chips in two flavors Cracked Black Pepper and Spicy Black Bean.
The Piping Gourmets uses certified gluten-free and dairy-free cake batter, along with a new vegan frosting to make all-natural gluten-free Whoopie Pies.
Stonyfield has rolled out a smoothie product with a base of organic low-fat yogurt and blend in organic fruit and vegetable purees.
Oberto Sausage Co. launches steak intensified Oberto's New Steak & Cheese, its latest snacking innovation.
AmeriCandy Co, Inc announced today that it has designed and created a new AmeriCandy Chocolate and Bourbon Gift known as Choc- Liq-Stick.
Intelligent Protein Snacks, or "ips," are a new snacking concept based on the extra crispy edges of cooked egg whites.
The newest Mini Babybel variety joins the portfolio of natural, individually portioned snacking cheeses that includes Mini Babybel Original, Light, Sharp Original, White Cheddar, Gouda, Cheddar and Bonbel.
Nestle Dreyer's Ice Cream Co. has introduced two varieties of new Skinny Cow Ice Cream Candy Bars.
Canopy Management introduces two additions to the Middle Sister family of wines portfolio: a female-focused charitable campaign and two new varietals.
Setton Farms Inc. introduces Pistachio Chewy Bites, an all-natural, gluten-free, vegan snack food based on roasted pistachios, dried cranberries and agave nectar.
Anheuser-Busch builds on the success of Bud Light Lime Lime-A-Rita with the new Bud Light Lime Straw-Ber-Rita.
Pure Leaf Iced Tea, a product of The Pepsi Lipton Tea Partnership, debuts a Not Too Sweet line of ready-to-drink iced tea.
The top new food products of April 2008
Girard's Premium Dressings recently released three new flavors designed to add spice to dinner salads: Apple Poppyseed, Creamy Balsamic and Peach Mimosa and a contemporary new label design for its signature triangle-shaped bottle.
Ralcorp Frozen Bakery Products introduces Krusteaz Mini Pancakes and Krusteaz Waffle Sticks which are packaged in individually wrapped, ovenable and microwaveable bags.
Lawry's introduces new marinades and blends with a zesty flavorful flair.
Racconto Imported Italian Foods rolls out Racconto Essentials Pasta which combines the delicious, all-natural taste and texture of premium pasta with the CoroWise Naturally Sourced Cholesterol Reducer brand of plant sterols, from Minneapolis-based Cargill.
Plum Organics introduces organic Super Puffs, a unique baby food snack of fruit & veggie whole-grain combinations ensuring baby gets a rainbow of nutritious nibbles.
Plum Organics introduces Just, six single-fruit purees of USDA organic baby food made with 100 percent fruits with no added sugar, juice, colors or flavors.
Oregon Seafoods believes consumers are going to not only love its tuna and seafood products for their premium quality taste, but consumers will love them for their natural, wild-caught environmental goodness.
Soyjoy recently introduced two new flavors to its line of gluten-free, baked snack bars.
Chapter 5, "A supplier perspective: Superior services and products help change happen" is available, free and in its entirety, in the below PDF. Click on the "Download Now" button below.
HappyTot is the first and only baby food fortified with the super-grain Salba.
Nemi Chia Spoonable Chia is a refrigerated vegan product made with chia seeds soaked in a special blend of almond and coconut milk.
In honor of our upcoming Editors' Favorite Food and Beverage Products of 2011 we want to know what <b>your</b> favorite products were this year. Vote now and we'll reveal the winners along with our editors' favorites in the next few weeks.
Yogi transforms waking up and post-lunch pick-me up routines with two new naturally caffeine-rich green and black teas: Refreshing Mint ReVitalize and Vanilla Spice Perfect Energy.
Mizkan Americas added two seasoned rice vinegars to its Nakano product line.
Walker's Shortbread combines two Scottish favorites -- delicious Walkers Shortbread cookies and golf in its new St. Andrews Golfing Carton.
Campbell Soup Co. expands its V8 brand with new V8 V-Fusion + Tea
Annie Chun's Inc. leading producer of all-natural, gourmet Pan-Asian foods, introduces Roasted Seaweed Snacks, providing a healthier, tasty alternative for snackers who desire a delicious crunch.
'New product development' is still the top R&D priority, but processors are creating brand extensions, cleaning up current ingredient statements and keeping an eye on costs.
The editors, contributing writers, Editorial Advisory Board and readers of Food Processing collectively picked eight top product of the past year: Dannon Activia, PepsiCo's Diet Pepsi Jazz, Kool Freeze's Kulfi bars, Birds Eye Foods Steamfresh, Campbell V8 V-Fusion, Wish-Bone Salad Spritzers, ...
Nun Better Snickerdoodle is one of the seven flavors from Cleveland-based Pierre's Ice Cream Co.'s new line.
New change-control pet food formulas help pets endure season change.
New product introductions from Barilla America, Bertolli, Kraft Foods, Frito-Lay, Lean Cuisine, Kellogg Co., Brothers International Food Corp, Dinty, Chex and Pepperidge Farm
Mars' new M&M's Pretzel Chocolate Candies combines both sweet and salty tastes in every piece with chocolate and pretzel in every bite.
The Nashville, N.C.-based food company introduces Five Bean Chili, Meatless Taco Filling, Fishless Tuna, Chick-less Chicken Patty and Meatless Hot Dog under its Meatless Select brand.
The product analyst group finds consumer-centric innovation is driving revenue growth for CPG marketers.
Diane Toops reveals The top new food products of May 2008
The natural products manufacturer offers shots of energy and relaxation via new products.
Ready Pac Foods Inc. introduces its Bistro Organic Bowl Salads line of organic single serve salads in four varieties. The salads come in four varieties: Caesar Cranberry, Orange Ginger Tofu, Zesty Harvest Grains, and Honey Mustard Spinach.
According to research, condiments are becoming one of the most dynamic categories of specialty foods with chilled products becoming the fastest-growing condiment category.
Columbus, Ohio-based Kahiki Foods introduces a new line of all-natural restaurant-quality Tempura white meat chicken in four varieties -- General Tso's, Sweet and Sour, Crispy Honey and Mandarin Orange, and they deliver multiple use convenience to customers.
Flavorful food and beverage innovations are at the heart of our November 2012 rollout.
Entire line of El Monterey Mexican Snacks is available in recloseable bags that are freezer friendly and convenient.
You can still keep your secrets while gaining new perspective and expertise by finding outside product development help.
Campbell Soup Co.'s Certified Master Chef Thomas Griffiths describes the flavorful line-up of new soups as global, bold and gourmet.
New products and techniques can effectively kill the bugs in environmentally friendly ways.
Kahiki Foods' new line of microwaveable egg rolls deliver authentic, oven-baked quality in two-and-a-half minutes
Lipton Iced Tea -- a product of the Pepsi Lipton Tea Partnership -- launches 100% Natural Lipton Iced Tea, a new line of beverages with a simple, all-natural ingredient list (tea, real sugar and natural flavors).
Industry analysts SymphonyIRI reveal the top 10 most successful packaged goods brands of 2010 in its Times & Trends Report, "2010 New Product Pacesetters"
Partnering with New York businesswoman Ivanka Trump to change the way people think about eating lunch at work, Omaha, Neb.-based ConAgra Foods introduces Healthy Choice Fresh Mixers, convenient, restaurant-inspired lunches that offer a solution to the lunchtime compromise.
The Wm. Wrigley Jr. Co. presented its Chicago product development lab and pilot manufacturing plant to employees and the public on September 13. The gum and candy giant developed the $45 million complex, with $15 million in city tax relief, to keep its new-product pipeline full, accelerate the ...
Peach Glen, Pa.-based Knouse Foods, a fruit-grower owned cooperative, introduces a new line of Lucky Leaf trans fat free puddings in both single-serve cups and 112-ounce cans for foodservice operators in the commercial and non-commercial segments.
Crunch lovers, brace yourselves as Rudolph Foods Co. Inc., New York, launches Engobi, the love child of caffeine and snack chips, the market's first caffeine-infused munchie.
Long Island City, N.Y.-based FreshDirect, a leading online gourmet food purveyor and delivery service, adds three new entrée choices to its Tabla 4-Minute Meals.
Glass food and beverage packaging materials are driving a new focus on unusual shapes, particularly for gourmet and luxury products.
Our 8th grade food reviewers thought Kellogg Co.'s Frosted Flakes Gold were A honey, crunchy, grainy combination.
As part of Purchase, N.Y.-based PepsiCos "Refresh Everything" campaign, Pepsi is reinvigorating its beverage lineup with the introduction of three new products: Pepsi Natural, Pepsi Throwback and Mountain Dew Throwback, all sweetened with natural sugar.
Food and beverage innovation will continue to run broad and deep, with convenience remaining an unexpected, yet secondary attribute of most successful new products.
To deliver the taste of homemade without all the work, Minneapolis-based Bellisio Foods Inc. rolls out a premium line of 22 Joy of Cooking frozen foods.
Wixon, Inc., a manufacturer of seasonings, flavors, and ingredients for the food and beverage industry, introduces new marinades to complement and enrich pork and poultry products.
New food and beverage products on the store shelves this month.
New products from Schwan's/Red Baron, Pepperidge Farm, Europe's Best fruits; spray flavors from celebrity Chef David Burke; an energy drink from Anheuser-Busch; a PepsiCo milk.
Natural Products Expo East, like the natural and organic food sub-industry it represents, is growing at a healthy clip.
Introduce your children to premium organic foods before they even learn how to hold a spoon
In this new feature, Toops And Friends, News and Trends Editor Diane Toops sits down with Bryce Ruiz, president & co-CEO of Dinuba, Calif.-based Ruiz Foods.
Oscar Mayer Premium Beef Franks have no artificial flavors, colors, fillers or by-products and are packaged in the same easy-to-use re-sealable package to lock-in freshness
March's best new products include: chocolate cereal from Quaker Oats; a Mediterranean blend of I Can't Believe It's Not Butter; a smoother 100 percent wheat bread from Sara Lee; dark chocolate Altoids mints; gourmet Pringles crisps; and zero trans fat shortening from Crisco.
As an ethnic group, Hispanics are approaching 25 percent of the population; their influence on flavors and product development is even bigger.
Healthy foods manufacturer Tula Foods Inc. launched Better Whey of Life, a natural brand of Greek yogurt made with whey protein from grass-fed cows.
Each flavor of the new FruitSense vitamin water supports a distinctive health benefit
New food and beverage products now available on store shelves for May 2011.
January's Equipment Round Up features the latest in cleaning and sanitation products for the food processing industry.
Kraft Foods Inc., launches its Gevalia Kaffe coffee brand, previously available only online, in 10 varieties nationally.
General Mills sets many new benchmarks with this single product: for convenience, snacking and empowering teens.
Dunkin’ Donuts and WhiteWave Foods Co. have entered into a licensing agreement to introduce Dunkin’ Donuts Coffee Creamers to grocery outlets nationwide.
J&J Snack Foods introduces Luigi's Real Italian Ice combining two refreshing flavors -- Watermelon & Blue Raspberry.
This month's new product rollout features bistro flatbreads from Stouffer's; a groundbreaking, sugar-free stick gum from Wrigley; Diet Coke Plus, a sparkling, calorie-free beverage with vitamins and minerals from Coca-Cola; Hershey's Antioxidant Milk Chocolate; a new instant oatmeal that feels ...
Mt. Capra Products introduces Yo-Quick instant, all-natural goats' milk yogurt.
Specialty foods is a unique but wide-ranging category with one important commonality: high margins.
Considered a win for consumers, the new law will have varying effects on food and beverage processors.
Mintel says new products to play on the familiar, updated for today's shopper
Bunches of Oats Fruit Blends cereal features bold flavor combinations including Peach Raspberry and Banana Blueberry.
Bob Evans Food Products' Breakfast Bakes, available in three varieties, are ready in the microwave in 3 minutes.
Introduce your children to premium organic foods before they even learn how to hold a spoon
Walkers honors the Scottish Terrier with a new specialty pack of Walkers Shortbread Scottie Dog-shaped shortbread cookies.
Gerber Products Co., Florham Park, N.J, now part of the Nestle Infant Nutrition portfolio, expands its line of premium baby foods with the introduction of three new dinner purees with DHA (docosahexaenoic acid) and one new organic dinner puree.
To meet consumers' love of personalization, Kraft Foods creates MiO, a cold beverage enhancer packaged in a cool pod shape that is designed to be completely portable.
Consumer survey finds 8 food and 14 nonfood winners
American Key Food Products has introduced to the U.S. market the new Emfix line of emulsifying starches which can be used as an egg replacement in baked goods and other products.
Key Technology's Product Definer rapidly analyzes and evaluates new products and technologies, developing a knowledge base of customer product characteristics.
All natural tortilla chips made from purple corn with a powerful antioxidant punch (6,000 on the ORAC scale).
Nestle USA's Natural Bliss, one of our favorite products of the year in 2011, as added another variety -- Natural Bliss Low-Fat Vanilla.
America's obsession with its waistline has made the food industry pay closer attention to a new breed of diet- and weight-friendly foods.
Orville Redenbacher's Pop Up Bowl is a microwave bag that pops open to become a sturdy, stand-up, wide-mouth bowl for instant serving.
Kettle Cuisine launches two, made from scratch, on-trend varieties to please the most discerning palettes: Yankee Bean & Bacon Soup and Indian Lentil Stew.
Dark Belgian Chocolate Cups can be filled with mousse, gelato, ice cream or fresh fruit for an elegant dessert.
The chips' fiery habanero pepper flavor includes hints of Mango.
Each individually-wrapped bag of microwave popcorn comes with a separate seasoning packet, allowing consumers to sprinkle on just the right amount of flavor.
Rather than the 70-90 percent failure rate, our marketing expert's research indicates 66 percent are successful.
Kellogg Co. is growing its Kashi brand with Greek Tzatziki and Indian Tikka Masala single-serve pizzas.
New Hershey's Cookies, York Peppermint Pattie variety deliver convenience and indulgence in portion-controlled packs.
Haagen-Dazs sees the light; plant sterols pump up Yoplait; Sargento goes for the bold; Kraft delivers a calcium boost; Coke pushes the throttle; Twist [your] Brain around this!
SunOpta Grains & Foods Group's Sunrich Naturals rolls out SoL sunflower beverage made with sunflower kernels. The beverage is available in three flavors: Unsweetened, Original, and Vanilla.
Rick Bayless, TV chef and owner of Chicago's award-winning Frontera Grill and Topolobampo restaurants creates a limited edition Frontera Seasonal Chipotle Pumpkin Salsa.
Culinary entrepreneur Terri Rogers has developed low-calorie, ready-to-eat angel hair pasta entrees and soups
TruMoo contains 40 more calories than plain white milk per serving and has 5-20 percent less sugar and no high-fructose corn syrup.
Natural, Halal Certified, gluten free sauces -- just add meat and vegetables -- for best of world cuisine.
New food and beverage product prototypes keep us coming back for more.
New oils, less sodium are keys to healthier snacks.
New Symbol Emphasizing More Nourishing Choices to Be Featured on Nearly 200 ConAgra Foods Products
Ruffles has added a twist to one of Americas most popular side dishes.
New products from Sara Lee Bakery, Kellogg, Liberty Richter, ConAgra/Hunts, Moet Hennessy and General Mills.
Campbell Soup Co. introduced two new varieties of its V8 V-Fusion vegetable and fruit juice line: Concord Grape Raspberry and Concord Grape Raspberry Light blend grape juice.
With layoffs and bankruptcy filings hitting even the food industry, Hormel continues its diet of process innovation, nurtured new products and strategic acquisitions.
Kettle Foods packs several powerful marketing tools into its sampler packs and sells chips at $13 per lb.
Chevron Products Co. is introducing two new greases developed specifically for the food processing and canning industries. The products, marketed as Chevron FM and Texaco Cygnus, are available in Aluminum Complex (ALC) and Calcium Sulfonate (CSC) formulations.
Schwans Consumer Brands, Inc. has launched Freschetta Brick Oven Chicken Club Pizza, Freschetta Naturally Rising Margherita Pizza and Freschetta Naturally Rising Sausage and Pepperoni Pizza.
Pepperidge Farm's Goldfish Colors have been revamped with fun colors from natural ingredients.
Campbell Soup adds a seafood variety to its Swanson Flavor Boost line of concentrated broths.
The Cholive Co. introduces Cholives and Chruffles, designer chocolates designed to be paired with beverages or eaten alone.
Campbell Soup Co.'s V8 V-Fusion is making it easier for people to get their vegetables with two new varieties.
The Laughing Cow's Smooth Sensations Cream Cheese Spreads are packaged in convenient individually portioned wedges.
Slow-roasted, smoky sweet flavor, with real chili pepper flakes for an extra sizzling kick, the latest craveable jerky flavor is made from simple, all natural ingredients, and is seasoned, smoked, dried and spiced to perfection.
The beverages are packaged in aseptic cartons and do not require refrigeration until after opening.
Turtle Crème Pie and Banana Crème Pie debut to tempt your tastebuds.
This month's lineup includes Sensations from Lays and Tostitos; a Fusion of flavors from Campbell's V-8 brand; double-cool products from Wrigley; smooth moves from Sara Lee; café chic from Coca-Cola; and an ap-Peel-ing new beverage aimed at young women.
CredibleCravings has introduced its namesake gluten-free organic snack bar line developed specifically for expecting and nursing women.
ConAgra Foods introduces Marie Callender's Bakes, a line of multi-serve, home-style baked microwavable meals that add a contemporary twist on comfort food.
Oberto Sausage Co. launches Southern Style BBQ Pork Jerky, which offers a tender bite and a flavor that will transport consumers to an authentic BBQ in the South.
Kashi's Caribbean Carnival new pizza blends tropical flavors with its Seven Whole Grain and Sesame and flax seed crust.
HappyFamily launches organic HappyTotPlus, HappyTimes, and HappyTot Toddler Meal Bowl in BPA-free packaging.
New product introductions from Kraft, Mars Direct Inc., Barilla, Frito-Lay, Smart Balance Inc., Red Bull, Coca-Cola North America, Sargento, Weight Watchers, and Custom Culinary Inc.
Combining women's nutritional needs with a satisfying110- to 120-calorie snack.
Customers seeking ecologically-balanced products can rely on two new certified organic products at Nelson-Jameson
Samuel Adams and artisanal meat purveyor Jake Dickson unveiled the Samuel Adams Boston Lager Cut.
Snikiddy introduces Snikiddy All-Natural Baked Fries.
Wixon, Inc., a national food ingredients company in the Milwaukee suburb of St. Francis, broke ground Monday, March 17, for a culinary center to create, test and demonstrate food specialties and to develop new meat products.
Three Cheese Queso and Toasted Southwestern Spices flavors offer perfect blend of premium ingredients and adventurous flavors.
Smithfield Foods' subsidiary Farmland Foods introduced its Oven Perfect Fresh Pork line of marinated fresh pork products that are dry-rub seasoned and ready to cook in the bag.
Consumers can warm up their taste buds this holiday season with new Sriracha Candy Canes from J&D's Foods
The new options join Good Tastes' four non-gluten free flavors.
With good reason, many ethnic foods are associated with health-imparting benefits.
For consumers who seek less sugar and calories and want to avoid artificial sweeteners, Chicago-based Tropicana Products, a division of PepsiCo Inc., launches Trop50.
With so many allergies popping up, St. Louis-based Allergy Friendly Foods LLC has dedicated itself to easy meal solutions with the launch of Allergaroo, the countrys only allergy-friendly, gluten-free brand of convenient, ready-made dishes, nationally.
Thanks to Northfield, Ill.-based Kraft Foods, you can enjoy the taste of a home-cooked family meal even when you're on the go with Stove Top Quick Cups.
Distributed by TC Heartland, the liquid drops come in three varieties: Agave, Monk Fruit and Stevia.
Dessert manufacturer Harte Foods, Inc., announced June 17 that it has completed its acquisition of Bako Products, a Sacramento, Calif. provider of specialty bakery desserts.
New Varieties Combine Convenience and Flavor for Great Tasting Meals Ready in Less Than Five Minutes
The makers of Mrs. Smith's Pies want to help consumers fill their homes with fresh-baked aromas with a new line of flaky crust pies.
Ruiz Foods Introduces Two New Flavors Of Tornados By El Monterey
Frozen food convenience and advanced technology resonate with consumers, even post-recession.
United Fresh Attendees to Vote for Best New Products at United Fresh 2010 in Las Vegas
With an estimated 6.5 million children in grades K-12 participating in some sort of after-school program, Springdale, Ark.-based Tyson Foods has teamed up with Olympic gymnastic champion Mary Lou Retton to provide parents with tips and strategies to create a well-balanced routine for whatever ...
SymphonyIRI's annual Pacesetters listing is full of brand extensions, as processors and consumers sought value.
Solon, Ohio-based Nestle Prepared Foods Co. rolls out Lean Cuisine Flatbread Melts, which are soft on the outside and include flavorful sauces, melted cheeses, high quality meats, and other ingredients on the inside.
Westlake Village, Calif.-based Dole Food Co. Inc., has announced a nutritional breakthrough with the release of whole and sliced Dole Portobello Mushrooms with naturally enhanced levels of vitamin D, reaching over 100 percent of recommended daily requirements.
Smith Dairy Products Co., Orrville, Ohio, introduces Smiths Pomberry Green Tea, which is naturally flavored with pomegranate and cranberry.
Tumaros Gourmet Tortillas introduces its new USDA certified Organic Tortillas for food service distribution.
Some products at the Food Taipei show would translate well, others would not. Food Processing's Editor Dave Fusaro reports on the show.
Wixon, Inc. introduces new dressing flavors that will put an enticing twist on otherwise ordinary vegetables and salads.
Kettle Brand is expanding its popular line of kettle-cooked potato chips to include two new creations: Maple Bacon and Sweet and Salty.
My M&Ms Faces takes personalization to a new level
Shelf stable yogurt mix from goat's milk for on-the-go kids and adults.
Chef-created, organic baby and toddler foods focused on vegetables, launches in convenient portable pouches.
Virginia Dares Sweet Goods Team has taken SMores and creatively brought them to a new round of contemporary taste sensations.
Convenience and health are center stage for our November new product rollout.
Oscar Mayer Lunchables introduces an addition to its Lunchables line -- Lunchables with Smoothie. Each meal kit includes a Chiquita Strawberry Banana Smoothie.
Whole grain tortillas with 15-17g of protein, fiber, are low in calories and feature reduced sodium in foodservice.
Our high school product testers review a new chocolatey protein bar.
Mission Whole Wheat Flour Tortillas are cholesterol free and contain 30g of whole grain per serving.
Healthy Choice introduces 11 new frozen meals for its Cafe Steamers, All Natural Entrees and Select Entrees product lines.
The iconic Healthy Choice brand of Omaha, Neb.-based ConAgra Foods has been revitalized with contemporary great-tasting recipes, including a line of Healthy Choice All Natural Entrees.
The bite-sized Lil' Griddles breakfast line includes Blueberry Mini Pancakes, Original Mini Pancakes and Cinnamon French Toast Sticks.
Uncle Ben's Whole Grain White Rice is the first whole-grain rice that has the texture, look and taste of white rice but the healthful attributes and goodness of whole grains.
Monthly feature describing new retail food products.
Seattle-based Starbucks Coffee Co. and Unilever introduce a new super-premium ice cream line inspired by some of consumers favorite Starbucks beverages.
Pez Candy Inc. introduces America's favorite flavor to its product line with the addition of chocolate to its familiarly shaped candy tablets
Arcobasso produces and packages popular Panera Bread Salad Dressings to grocery retailers nationwide.
Each flavor of the new FruitSense vitamin water supports a distinctive health benefit
4C, Brooklyn, N.Y., introduces 4C Totally Light2Go Vitamin Stix, the newest way to take your vitamins.
To support demand for 'healthy' product lines; new headquarters coming.
Progresso launched a line of ethnic-inspired soups, adding cholesterol-lowering benefits to some soups and introducing the first cream-based light soup in the ready-to-serve category as well as and Progresso's first chili soup as part of its High Fiber lineup.
Snohomish, Wash.-based FungusAmongUs, purveyor of a full line of organic and natural dried mushrooms and mushroom products, introduces the first Truffle Mustard to America.
Log Cabin Syrup launches the first nationally distributed natural syrup.
Kashi's Golden Goodness cereal is a combination of flakes and clusters sweetened with a touch of honey and molasses featuring Kashi's Seven Whole Grain blend and sweet corn baked into light, toasty flakes paired with crispy, clusters.
Kettle Brand introduces Kettle Zesty Ranch Krinkle Cut potato chips which kicks up a creamy ranch flavor on a crunchy, thick krinkle cut potato chip.
To meet the growing demand for great tasting, lower sodium rice dishes, McCormick For Chefs launches a portfolio of rice mixes from Zatarain's.
After three decades of success in the UK where Crunchy Nut is a $154 million brand, Kellogg Co. brings to the U.S. Kellogg's Crunchy Nut cereal.
The Food Marketing Institute show whets our appetite with innovative new products.
David Feder speaks with Naturex's Jacques Dikansky, Melissa's World's Robert Schueller, Blue California's Cecilia McCollum and Lipogen's David Ruttenberg at this year's Natural Products Expo West
Kids can now enjoy an innovative twist with Kool-Aid Fun Fizz -- drops that fit into the opening of a standard water bottle.
Manischewitz launches its fat-free All-Natural Vegetable Broth containing no MSG.
Hormel mini BBQ sandwiches are palm-sized, convenient sandwiches can be eaten cold or hot and are perfect for an on-the-go succulent snack.
YoCrunch Breakfast Blends feature Post Fruity Pebbles and Honey Bunches of Oats.
The quinoa-based nutrition bars and cereals contains 7-8g of protein, 5g of fiber and less than 200 calories.
Pairing on-trend superfruits with Greek yogurt to create the ultimate make-at-home smoothie kit.
Stouffer's Farmers' Harvest offers a choice for people looking to incorporate more wholesome ingredients into their diets without sacrificing great taste.
The world famous Walkers Shortbread bakery in Aberlour-on-Spey, Scotland continues to innovate by introducing two new varieties to its popular line of miniatures, the perfect indulgence for the holiday season.
Mars Chocolate North America launches Marathon Smart Stuff Bar, a healthful snacking solution that provides balanced nutrition and includes wholesome ingredients, such as blueberries, cranberries and peanuts., school or on the go.
Expanding traditional tomato-based salsas to more flavorful fruit-based salsas to enhance meals, such as chicken, shrimp and pasta.
Backyard grilling just got easier, juicier and more flavorful with Frenchs Flavor Infuser marinades from Frenchs Foods.
Yo-Quick's Instant Goat Milk Yogurt is made from powdered goat milk and is available in three flavors -- Blueberry Blast, Sensational Strawberry and Very Vanilla.
Kellogg Co.'s Eggo FiberPlus Waffles have a the same golden, crispy outside and warm, fluffy inside of traditional Eggo waffles while providing 35 percent of the daily recommended value in every serving.
The 255g bags of ready-to-eat chicken nuggets are part of Kraft's Lunchables Snackers "Lunchables without a drink" line.
Cherries packed in apple juice or light syrup are a good choice for recipes
Fresh Express, a wholly owned subsidiary of Chiquita Brands, introduces two organic salad mixes and the launch of an awareness campaign: Organic But More.
Campbell Soup Co. introduced its line of Campbell's Slow Kettle-Style soups combining distinctive ingredients like asiago cheese, baby bella mushrooms and white beans and slowly simmering them to create Slow Kettle-Style soups to be "better than homemade."
Romano's Macaroni Grill frozen entrees are available in four restaurant-inspired varieties: Grilled Chicken Florentine, Basil Parmesan, Roasted Garlic Shrimp Scampi, and Spicy Italian Sausage Pomodoro.
Mars Inc. is introducing, for a limited time, its Combos Baked Snacks Buffalo Blue Cheese Pretzel. The snack is made with real cheese and is oven baked to create a hearty snack that satisfies hunger.
Mars Inc.'s My M&M's, the personalized brand extension of M&M's Chocolate Candies, are available in 20 custom colors and can be accompanied with an uploaded headshot, clipart or personalized messages.
Hormel Sandwich Makers come in five varieties and can be found in the refrigerated heat-and-eat meat case.
Hostess Brands' Nature's Pride introduces Nature's Pride Hearty Wheat with Flax bread, the first 100 percent natural bread available across the country to be baked using pure olive oil and the first in the Nature's Pride line to provide a good source of omega 3-ALA, which comes from flax seed.
Real Honey Maid graham crackers, real honey and 100% whole grain (10g of whole grain per serving).
Product development at Hormel means integrating formulation with process innovation, new products with support of hallowed, 70-year-old brands.
Made with all-natural ingredients, fewer than 70 calories, 3g of sugar and 3.5g of fat per serving, are cholesterol free, and contain 0g of saturated fat and trans fat.
Earthbound Farm has introduced PowerMeal, a line of healthy, organic and ultra-convenient meal options. The nutritious "lunch without the junk" combines fresh organic greens, seeds, fruits and clean-burning whole grains to provide plant-based protein, fiber, antioxidants and plenty of taste.
Oatmeal Raisin Cookie, Pomegranate, Very Berry and Classic added to flavor lineup and they include 22g of whole grains and flax seeds, ALA-Omega 3, fiber and calcium.
Kettle Brand offers its most popular flavors in reduced fat potato chip formulations.
The popular fish now comes in a pasta form that swims in four different cheese sauce varieties.
Quaker Real Medleys varieties include apple Walnut, Summer Berry, Peach Almond and Cherry Pistachio.
Odom's Tennessee Pride introduces Turkey Sausage Biscuits, its first poultry-based breakfast sandwich.
Kellogg Co. has introduced peanut butter Pop-Tarts.
The Smoky BBQ Wheat Thins join other snacks in the franchise, which also include Sundried Tomato and Basil and Ranch.
Seneca Farms introduced a gluten-free line of snack chips which are manufactured in Seneca Farms' strict gluten-free processing environment.
The latest variety in the Total cereal line combines all the nutritional attributes of Total with the health benefit of omega-3 fatty acids.
Kettle Cuisine offers 10 gluten-free options to address the needs of the nearly 13 million Americans suffering from Celiac disease or gluten intolerance.
International House of Pancakes launches IHOP at Home, a line of frozen breakfast items which are available at Walmart.
Mrs. Paul's and Van de Kamp's debut ParchmentBake tilapia fillets in a unique parchment bag, which locks in flavor and moisture.
Campbell Soup Co. introduces Swanson Flavor Boost concentrated broths and Swanson Unsalted Cooking Stocks for home cooks.
Kellogg Co. introduces Kellogg's FiberPlus Antioxidants Cereals containing both fiber and antioxidant vitamins C and E in two varieties -- Berry Yogurt Crunch and Cinnamon Oat Crunch.
International food machinery business launches new improved website.
Sara Lee North American Retail rolls out Jimmy Dean brand Jimmy D's breakfasts, all with 210 calories or less and 7g or more protein for kids and tweens.
General Mills adds two pasta varieties to its Green Giant Valley Fresh Steamers frozen lineup, which uses steam-in-bag technology.
Ready Pac launched its Ready Pac Salad Singles -- salad singles bowls that include lettuce, toppings, dressing and a fork all for less than 200 calories.
Sara Lee Corp. introduced its Sara Lee Pound Cake Slices, single-serve, pre-cut pound cake slices that are portioned and individually packaged.
American Halal Co. is growing its Saffron Road brand with a line of frozen appetizers and shelf-stable, non-GMO verified chickpea snacks.
Progresso Recipe Starters are a line of cooking sauces that can be used as the foundation for hundreds of recipes.
Twister Power provides an array of essential vitamins, trace minerals, antioxidants, amino acids and omega fatty acids
The Fresh Fruit Parfaits are made with creamy low-fat vanilla yogurt, crunchy sweet granola and 100 percent seasonal fresh-cut fruit in four varieties: blueberry, mango, apple and pineapple.
Campbell Soup Co. introduces four Wolfgang Puck Italian sauces, inspired by the chef's love of Italian cuisine and based upon sauces served at his popular restaurants.
Benedetto Protein Chocolates are the first confection to be categorized in the protein bar category.
Vi Crunch Protein Super Cereal is high-protein, high-fiber cereal that contains ViSalus' proprietary Fi-Sorb protein blend.
Campbell Soup Co.'s SpaghettiOs canned pastas meet the FDA and USDA criteria and are controlled for fat, saturated fat, cholesterol and sodium and contain a significant level of at least two positive nutrients.
Bannockburn, Ill.-based Barilla America introduced its line Barilla America Microwaveable Meals, which include single servings of pasta and sauce that are ready to eat after just 60 seconds in the microwave.
Stonyfield Farm introduced Strawberry-licious, the latest flavor in its line of premium organic ice creams and frozen yogurts.
Unilever North America rolls out Bertolli Premium Meal Soups for Two, a line of frozen but fresh-tasting meal soups.
Los Angeles, Calif.-based Casa Martinez introduces a line of salsas bursting with fresh, all natural ingredients that have always been made without any preservatives, gluten, added sugar or lactose.
No utensils or syrup required for this portable breakfast.
Mr. Dee's Inc. has introduced Dee Amore Simply Baked, the never-fried French fries with less than 1g of fat per serving.
We'd like your opinions for two big end-of-year projects. First, who should be our Processor of the Year -- a food or beverage company thats having a great 2007? The criteria are on our polling form. And what were the best new food products of the year? Suggest your favorites on the same form.
P.F. Chang's Home Menu line was created cooperatively by the chefs at the restaurant chain and those at Unilever North America.
Weaver Popcorn Co., under the Pop Weaver brand, introduces the first microwave popcorn made with canola oil.
At-home cooks can now easily prepare their favorite Chinese dishes at home thanks to General Mills' Wanchai Ferry Frozen Entrees.
Starbucks Refreshes Juice Brand and Opens First Evolution Fresh Store.
General Mills Inc. has introduced Nature Valley Soft-Baked Oatmeal Squares and Nature Valley Protein Granola.
American Italian Pasta Co. created gluten-free pasta, allowing foodservice entities to offer great-tasting, gluten-free pasta as a menu staple.
Jimmy Dean breakfast sausage, bacon, scrambled eggs, potatoes and cheddar cheese in one microwave bowl.
Tillamook introduced its Medium Cheddar Mini Slices, a bite-size win for consumers who want to serve sliders or min-burger appetizers.
Bella Italia and Italian eatery in Port Angeles, Wash., has now made its most famous meal Bella's Mushroom Ravioli available as a frozen entrée nationally. The restaurant, along with its signature dish, shot to fame in 2005 when it was featured as the first date setting for author Stephenie ...
Yummy Yammy has introduced Sweet Potato Salsa, redefining the concept of salsa by replacing tomatoes with sweet potato.
Allens Inc. is committed to 'reinventing frozen vegetables.'
The Kugel Co. rolled out four varieties of this classic Jewish egg noodle dish.
Zatarain's, a McCormick company, expands its line of frozen offerings with its Zatarain's Meals for Two Frozen Entrees.
NextFoods introduces GoodBelly Carrot Ginger, the brand's first-ever probiotic vegetable juice.
Flavortown Roasts coffee line is now available in eight coffee varieties in Keurig-compatible single-serve coffee cups.
Hampton Farms' Hickory SmokeHouse flavored in-shell peanuts marry dry roasted peanuts with a smokehouse taste.
Pure Protein's Soft Baked Bars contain a proprietary protein blend of milk protein concentrate, soy protein isolate, whey protein isolate and whey protein concentrate.
Adora's proprietary formula, developed by Thompson Brands, meets women's daily health needs while satiating chocolate cravings
Family-owned Honey Ridge Farms has added Serrano Chile Balsamic Honey Vinegar to its artisan vinegar line.
With more than 220 million packages shipped to restaurants across the country, H.J. Heinz Co. is now makings its dip and squeeze packets available to consumers in a retail 10-pack.
South Beach Diet Corp. has introduced a line of protein-packed snack bars and snack smoothies.
Fiber Rich Resveratrol Wine Time Bar contains more resveratrol than 50 glasses of red wine.
The morning treats come in six varieties and contain 300-390 calories.
Coastal look headlines wave of packaging that uses less packaging materials.
The bite-size delicacies are inspired by the flavors of India, South America and France.
Novartis has taken the Mead Johnson nutritionals line and developed a condition-specific, snack replacement product.
Chuao Chocolatier has introduced the Pop Corn Pop Bar.
Sub Sandwich Kits, with four signature meats in Blimpie's Best, create great restaurant lunches at home.
Safeway Inc. has introduced private-label Lucerne Plus Protein Dairy Beverage, a line of protein-enhanced dairy drinks that comes in three varieties, all of which contain more protein and less sugar than traditional milk.
Hostess Brands launches Hostess Muffins, a line of portable and delicious muffins for families on the go.
Reese's Minis are making history as the smallest Reese's Peanut Butter Cups ever -- and the first snacking candy to be introduced at the Consumer Electronics Show.
Planters answers the call for authentic flavors with the launch of Flavor Grove, a line of savory almonds uniquely roasted with herbs, spices and flavors.
The Icelandic Milk and Skyr Corp. introduced its Siggi's brand of skyr yogurt in Squeezable Yogurt Tubes.
Earthbound Farm, an organic produce farm, has introduced its Earthbound Farm Lifestyle Salad Kits, a line of naturally nutrient-dense and all-organic salad kits with at least one cup of vegetables, whole grains, plant-based protein and flavor.
The Perfect Purée of Napa Valley provides premium flavors with its Beverage Artistry line of blends and bases and its Culinary Traditions line of fruit purees and concentrates.
Frito-Lay North America rolls out Cheetos Mighty Zingers, a cheesy innovation and the tiniest Cheetos snacks ever made and marketed from the world's most mischievous and playful snack brand.
McIlhenny Co. adds Tabasco Buffalo Style Hot Sauce to its line of pepper sauce flavors.
Reser's rolls out eight Chef Inspired Salad Kit varieties including: Creamy Pesto Gemelli; Fruit & Nut Couscous; Curry Chickpea; Loaded Antipasto; Mediterranean Orzo; Thai Peanut Yakisoba with BBQ Pork; Buffalo Chicken; and Tandoori Chicken & Curry.
Combos Baked Snacks 7 Layer Dip Tortilla combines real cheddar cheese, sour cream, avocado, tomato, refried beans, onion and spicy jalapeno peppers.
Healthy Heart Market launches Healthy Heart Market No Salt Dill Pickles, tangy sodium-free pickles made with a special homemade spice recipe (clove, dill weed, ginger, pimento, bay, caraway, cassia, garlic, mustard, capsicum, nutmeg, and turmeric) that compensates for not using salt.
Kentucky Legend launches Kentucky Legend premium bacon as a response to the bacon trend.
Sequel Naturals Ltd. introduces SaviSeeds, which look like nuts, taste like nuts and snack like nuts, but are actually a natural nut alternative.
Nestle Crunch, a brand of Nestle USA has partnered with fashion icon Paul Frank Industries to introduce the limited edition Nestle Crunch Paul Frank chocolate bar, a one-of-a-kind sweet treat available only at Target.
Plum Amazins contain no added sugar or preservatives and can be used as a topping on cereal, oatmeal, salad, yogurt.
Yasso adds Coconut, Mango and Vanilla Bean to its Yasso Frozen Greek Yogurt Bar lineup.
Family-owned Honey Ridge Farms introduces a variety of honey-based, all-natural vinegars, glaze and grill sauces in foodservice 64- oz containers.
Skoopz is a 100 percent, all-natural, economically-priced sugar substitute
Pirate Brands adds Pirate's Booty Chocolate made with Fair Trade Certified ingredients to its line of all-natural snacks.
Kellogg Co.'s Kashi Chocolate Almond Butter Cookies blend rich cocoa and creamy almond butter with dark chocolate chips, crunchy almonds and a special combination of seven whole grains.
Tubulars Immunity Straws infuse white milk with passion fruit flavor and Wellmune WGP.
The skinless, boneless sardine fillets come in three different gourmet sauces: classic Extra Virgin Olive Oil, rustic Tuscan Style Tomato Sauce and zesty Whole Grain Dijon Mustard.
The Little Slugger introduces a line of patented baseball bat shaped ice cream cones and baseball and bat shaped fruit snacks to the retail market.
As Americans pursue healthier versions of foods, new botanicals and new applications for old botanicals are continuously being explored.
PALATINIT of America has officially become BENEO-Palatinit Inc. With this name change and a new identity, the company moves forward into a growing world of opportunities in the functional food industry as part of the new BENEO Functional Food Group.
Wallaby targets specific age-related children's nutritional needs with live and active yogurt cultures.
Jamba Juice Co. and The Inventure Group Inc. launch Jamba All Natural Smoothies, a line of make-at-home smoothies, primarily in the Western U.S.
Sara Lee Corp. introduces Hillshire Farm Gourmet Creations, a line of premium smoked sausage that offers wide meal versatility.
Clif Bar & Co. adds nutritious cookie with 8g of organic whole grains and 12 essential vitamins and minerals to its kids' line.
Seapoint Farms introduces KooLoos, a snack that packs in the powerhouse taste sensations of organic roasted soybeans and organic ground flaxseed but leaves out the guilt generally associated with snacking.
Hillshire Farm Chicken Hardwood Smoked Sausage is Sara Lee North American Retail's better-for-you sausage alternative.
John B. Sanfilippo & Son's Fisher brand rolls out three scrumptious Fisher nuts and chocolates combos for the holidays.
Perdue Farms offers a healthier chicken nugget option available for kids in its latest line of frozen chicken is made with whole grain breading.
Stacy’s Bake Shop Bakery Crisps are a sweet and savory line of artisan snacks made from real bakery breads that are sliced thin and twice-baked to achieve the perfect crunch.
Frito-Lay North America recently launched its Tostitos Cantina tortilla chips and salsas which recreate the Mexican restaurant experience for consumers at home.
Skinny Cow Low-Fat Ice Cream Cups deliver low-fat (only 2-3g) in each single-serve cup. With only 150-to-170 calories, they are a great alternative for those who want to live well and enjoy the sweeter things in life.
Nestle USA's Wonka Exceptionals premium chocolate line was developed with as much attention to the taste inside as the presentation on the outside.
An excellent source of fiber, a good source of protein and probiotics in each one-of-a-kind bar, it's ideal for convenience-seeking yogurt lovers.
Quaker Oats Co. introduced a line of packaged Quaker Oatmeal Cookies, with ready-to-eat whole-grain oats, real pieces of dried fruit and crunchy nuts.
Nestlé USA delivers DiGiorno Pizza & Breadsticks, the first pizza and breadstick combination that you can bake up in your oven.
Pom Wonderful introduces Fresh Pomegranate Arils in convenient, ready-to-eat servings available through January in the cut-fruit section of most grocery stores.
Schwan's Consumer Brands North America Inc. introduces Red Baron Pizza By The Slice, the first microwaveable slice of pizza that provides unbelievable pizza taste from the microwave in two minutes.
Cheetos Mix-Ups from Frito-Lay North America include puffed, crunchy, tangy, smooth, mellow and hot cheese snacks all in one bag.
Pirate's Booty rolls out a limited edition of Pirate's Booty Aged White Cheddar, a 7-oz package of all natural, gluten free and trans fat free baked rice and corn puffs blended with real aged white cheddar cheese.
Kind Healthy Snacks unveils its Kind Healthy Grains, a line of snackable gluten-free, whole grain clusters made from healthful whole grains and superfoods that deliver high fiber, protein and overall nutritional density.
Activia Parfait Crunch, from The Dannon Co., offers consumers a delicious and convenient choice that helps naturally regulate the digestive system.
Jif rolls out Chocolate and Chocolate Mint whipped peanut butters as well as no-stir almond butter and cashew butter.
Hershey's Air Delight Chocolate is one of the first aerated chocolates for the Hershey Co.
Weaver Popcorn Co. introduces Weaver Gold, the first microwave popcorn brand made with olive oil available in two flavors: Movie Theater Butter and Parmesan with Italian Herbs & Garlic.
Fannie May aligns with chocolatier Norman Love to launch FM Artisan by Norman Love, an ultra-premium line of chocolates packaged inside artfully designed gift boxes.
In order to showcase the documented natural benefits of its botanical ingredients for the 2013 IFT Expo, Naturex has created two functional instant drink mix concepts.
Hostess launched Chocolate Crème Twinkies,golden sponge cake with a chocolate crème filling.
General Mills formulated a protein-packed yogurt that appeals to teens and tweens called Yoplait Pro-Force.
Nutrition/energy bar manufacturer, Balance Bar, introduces its line of Café energy bars, available in two flavors: Chocolate Almond Biscotti and Cinnamon Bun.
Hood Greek Frozen Yogurt combines low-fat frozen yogurt with ingredients such as raspberry swirls, granola crunch and chocolate chips.
Doritos Jacked are 40 percent bigger in size and thickness than regular Doritos. The snack chip was introduced at the South by Southwest Music Conference and Festival in Austin, Texas in March 2012.
Crispy Green's Crispy Mangoes are made of 100 percent freeze-dried mango slices.
Kashi rolls out all natural Kashi 7 Grain Waffles and Kashi Blueberry Waffles which offer an excellent source of fiber, provide half of your daily whole grain needs and offer 590mg of beneficial ALA omega-3s.
Edoughble cookie dough is made for those consumers who prefer to eat cookie dough in its perfect, unbaked form.
Talenti Gelato launched its 3-oz. stick novelty Gelato Pops in eight of Talenti's best-selling pint flavors.
The Magnum super-premium ice cream bars include varieties such as vanilla, almond, double caramel, double chocolate, white chocolate and, dark chocolate
Abbott Nutrition launched ZonePerfect Sweet & Salty nutrition in two varieties: ZonePerfect Cashew Pretzel.
Chicago-based G.H. Cretors introduced its Chicago Mix combination of caramel corn and cheese corn.
Packed with 6g of protein, YoKids Greek is an excellent source of calcium and made with low-fat organic milk.
Castle Coffee Blends, includes three varieties: Morning is Murder, Writer's Roast and Brewing Storm.
To welcome the warmer months, Yoplait is introducing Light Piña Colada and Original Cosmopolitan yogurts.
The snack line features 1.5-ounce single-serve bags of real cheese in are four varieties.
Consumers can take flavor to the next level by adding a shake, rub or marinade to backyard favorites thanks to McCormick & Co's McCormick Grill Mates.
AriZona Beverages has teamed up with Shaquille O'Neal to launch an all-natural cream soda line.
Nestle partners with the Girl Scouts of the USA for limited edition Coffee-mate Girl Scout flavored coffee creamer.
Fun da-middles consist of a boxed cupcake-mix that is designed to hold the frosting on the inside of the cupcake rather than the top.
Wholey Seafood offers seafood that can be cooked to perfection in 15 minutes or less.
Sara Lee North American Fresh Bakery introduces a reformulated Sara Lee Iron Kids white bread and Sara Lee Thin Style Buns.
This unique chocolate candy contains 21 grams of protein per two-peanut butter cup serving and is sweetened with a blend of erythritol, monk fruit and sucralose to enables a low total carbohydrate count.
Breyers Yogurt Co. launches YoCrunch Fruit Parfait, the only parfait to provide consumers with a layered fruit, yogurt and granola parfait in their local grocery store.
Luna low glycemic snack bar loaded with protein and key nutrients made for women's nutritional needs calcium, folic acid and iron.
With no artificial coloring or flavoring, and no corn syrup, they deliver a great tasting pickle with authentic flavor and maximum crunch.
Odom's Tennessee Pride introduced a full line of frozen premium sausage patties, which includes two healthier options: MSG-free Turkey patties and Reduced Sodium patties.
Boulder Brands has introduced Smart Balance Blended Butter Sticks, a healthful blend of butter and Smart Balance Oil Blend.
Kashi Co. rolls out its TLC Cereal Bars which are made with real fruit and wildflower honey and contain 11grams of whole grains.
Reser's rolls out improved formulations of its four national best-selling Reser's American Classics line of protein-based deli salads.
Honest Tea now offers a line of better-for-you juice drinks targeted to older kids.
Treasure Cave Crumbled Blue Cheese now comes in four flavors: Chipotle Pepper, Southeast Smoked, Southwest Chipotle and Black Bean, and Zesty Buffalo Wing.
Chocolate syrup manufacturer Bosco recently introduced its all-natural 3.5-oz milk chocolate covered Bosco Chocolate Bar.
Buddy Fruits Pure Fruit Bites are a line of 100 percent pure, all natural fruit snacks, which are ideal for kids (and kids of all ages) who love fruit.
Clif Bar rolls out Peppermint Stick to its line of holiday-inspired flavored organic energy bars.
Pepperidge Farm Inc. launches its Baked Naturals Cracker Chips available in two flavors: Simply Cheddar and Simply Multigrain.
Sunsweet Growers introduces D'Noir Prunes, a juicy and delicious prune filled with whole-fruit antioxidants.
Balance Bar Bare, a high-protein mineral-rich nutrition bar sweetened with agave and brown rice syrup.
Jelly Belly Candy Co. introduced its Gummi Pet Cockroach in time for the 2012 Sweets and Snacks Expo. The Cockroach joins the Jelly Belly Pet Gummi line, which also includes Pet Rat, Pet Gator, Pet Dinosaur and Pet Tarantula.
Yoplait Lactose Free Yogurt is first lactose-free yogurt under the Yoplait brand.
Consumers can get their fill of delicious goodness with Holiday Nog, Peppermint Mocha and Pumpkin Spice Latte.
The Popcorn Factory, Chicago's purveyor of gourmet snacks is celebrating the Windy City's 176th birthday with three celebratory popcorn flavors, inspired by Chicago's favorite fare.
Balance Bar introduces nimble, the first bar for women that is fortified with rich antioxidants, beta-carotene, which protects against UV damage, and 10mg of lutein, an important carotenoid found in green leafy vegetables such as spinach and kale.
The family of Jelly Bean Chocolate Dips includes Coconut, Mint, Orange, Raspberry, Strawberry and Very Cherry flavors.
Hostess Brands adds Hostess Strawberry CupCake, a pink strawberry cupcake, to its line of squiggle-topped treats.
Woolwich Dairy's line of Crème Chèvre goat cheese spreads start with a base of Woolwich Dairy's fresh, soft unripened goat cheese and is then blended to a light, creamy consistency using all-natural ingredients.
The single-serve ice cream bars are made up of a cake crunch-coated light vanilla ice cream and vanilla cake flavored center.
Kemin has launched AssuriTEA Sport, a water-extracted proprietary formula of diverse polyphenols that works as a recovery ingredient for athletes and other active individuals.
Kellogg's has introduced To Go Breakfast Shakes and Breakfast Shake Mixes for people who can't take a break for breakfast.
Kellogg Co. rolls out Kashi Crunchy Granola and Seed Bars in two flavors: Honey Oat Flax and Chocolate Chip Chia.
Yogurt boasts no artificial growth hormones, artificial flavors, artificial colors, artificial sweeteners or high fructose corn syrup and contains only 110 calories per serving.
Balance Bar Mini Energy Bars help stabilize blood sugar levels, satisfy hunger and provide lasting energy.
Cow Wow Cereal Milk is a line of single-serve, ready-to-drink, flavored milk boxes that capture the taste of the bottom-of-the-cereal bowl.
Funky Monkey Snacks has joined forces with Marvel Entertainment for a line of kid-friendly freeze-dried fruit snacks.
Milk-based pudding now available in resealable pouches.
VitaFrute is the first organic, all-natural, ready-made alcoholic drink.
Palermo's Pizza unveils a pair of flavorful pizzas -- Primo Thin Garden and Chicken Fajita.
Pepperidge Farm expands its savory snacking portfolio with Pepperidge Farm Baked Naturals Cheese Crisps.
The Ottawa-based company is one of the first to put quinoa into cracker form helping to make consumers lean and energized.
Snack-maker Hostess Brands is turning back the clock with its limited edition of 1970s inspired packaging for Chocolate CupCakes, Ding Dongs and Ho Hos.
Hillshire Brands Co. launches Sara Lee Lemon Pound Cake as well as updating its famous Butter Pound Cake.
PR Organics rolls out Peter Rabbit Organics fruit pouches.
San-J International's Asian sauces are organic, 100% natural and certified gluten-free.
The specially selected sweet onions are lightly fried in vegetable oil and seasoned and come in Bacon, BBQ, Chipotle and Original flavors.
Source Naturals introduces XyliSmart, a "tooth-friendly" sugar substitute which may reduce the risk of dental caries and does not promote tooth decay, and is a diabetic safe, low glycemic sweetener.
Blue Diamond Growers is making it possible to enjoy almonds, not just peanuts, straight out of the shell.
Odwalla adds Odwalla Strawberry Protein Monster to its lineup of Protein Monster drinks
In 2009, Rice Creams Inc. will begin to offer its patent-pending ice cream sandwich online in addition to vendors and direct-to-consumer by way of their custom pushcarts. Unlike the typical, generic ice cream combination sandwiches, Rice Creams ice cream sandwiches will offer consumers a ...
Includes signature IHOP Rooty Tooty Fresh N Fruity Strawberry and Blueberry varieties.
Filled with gianduia whipped chocolate filling blended with hazelnuts, crowned by a whole hazelnut and enrobed in a vanilla scented layer of white chocolate, this confectionery includes a hidden love note.
Abbott Nutrition debuts its ZonePerfect Perfectly Simple nutrition bars, each containing 10 or fewer ingredients. Under 200 calories, they are an excellent source of protein. Theyre also gluten-free and free of preservatives and added coloring.
Boulder, Colo.-based Thanasi Foods LLC debuts Bigs, its first proprietary branded line of sunflower seed snacks, featuring jumbo-size sunflower seeds in a line-up of exciting flavors featuring co-brands.
Harris Ranch introduces frozen Angus ground beef patties and refrigerated chubs in multiple lean points.
Old Orchard Brands rolls out Cranberry Naturals, a line of naturally-sweetened cranberry juice blends that includes only natural ingredients and 40 percent less sugar than traditional cranberry juice varieties.
Teeny Tiny's 12 spice blends celebrate the culinary culture of regions around the globe, such as South America, East Africa, Northwest and Southwest India, Montréal, Malaysia, Iran, North Africa and the Mediterranean and are sold in 2.8-oz reusable and recyclable tins.
Chloe’s Naturally 3 Pops soft serve fruit, created by Chloe Epstein, come in strawberry, mango and raspberry flavors.
Davidson's Organic Teas introduces a line of healthy USDA Certified Organic herbal Tulsi Teas, both in tea bags and loose leaf forms.
The makers of Welch's Fruit Snacks introduce Welch's Tangy Fruits Fruit Snacks, a combination of deliciously tangy, burst-in-your-mouth flavors.
Soda increases airiness, moistness and flavor.
Skinny Sticks pack up to 17g of whole grains per serving.
First on the market made with the unique sprouted grains combination of brown rice, lentils and quinoa, blends a nutty flavor with a distinctive hearty texture.
Jamba Juice and Oregon Ice Cream deliver delicious, high quality jamba fruit flavor directly to your grocery freezer with line of innovative frozen novelties.
With 0g trans fat, these spreadable butters don't contain any hydrogenated or partially hydrogenated oils, and the plant sterols help block the cholesterol in butter.
Lindt Mocha Coconut is a limited-edition dark chocolate bar that includes coffee flavor with toasted coconut pieces.
Nature's Hand debuts GoNola, a single-serving (1.75 oz) of Nature's Hand Granola contained in a convenient, hand-held package that's just right for snacks, lunch boxes, toppings and more.
Mini Jalapeno Cheddar Sausages mean few bites but same great flavor.
Liberty Orchards has responded to consumer demand for better-for-you snack bars by introducing the Orchard Bar, a premium fruit-based nutritional bar.
Frito-Lay North America rolls out Ruffles Ultimate Potato Chips and Ruffles Ultimate Dips in three flavors: Original, Sweet and Smokin' BBQ and Kickin' Jalapeno Ranch.
General Mills' Yoplait Greek 100 is a 100-calorie strained Greek yogurt that offers the same rich, creamy taste of regular Greek yogurt.
Made from 100% Arabica coffee beans, which are shade grown on small, rustic, family owned farms in Timor, Sumatra and Ecuador, Tiny Footprint's coffee beans are harvested and roasted in small batches on a vintage, German-built Probat roaster.
Nestle USA's Cherry Raisinets are made with Montgomery Tart Cherries and are covered with Nestle Dark Chocolate.
HappyBaby rolls out HappyMunchies, portable, organic snacks that are perfect for small hands.
Karoun Dairies introduces a line of Kefir Cheese Labne in three flavors: Creamy Ranch, French Onion and Spicy Garden.
TrueNorth Chocolate Nut Crunch are nut clusters combining roasted almonds, pecans and cashews, a dash of sea salt, and a hint of natural sweetness, dipped in milk chocolate to make a crunchy, not-too-indulgent treat.
Cargill expanded its collaborative product capabilities with the opening of a new Product Innovation Center in Minneapolis.
Three years after just beating Hurricane Katrina, the Institute of Food Technologists returns to New Orleans with volunteer programs to aid the city.
Starbucks Coffee Co. introduces Starbucks Via Iced Coffee to the U.S. and Canadian markets
Frontier Beverage Co. introduces Unwind, a low-calorie, high-antioxidant relaxation beverage in three lightly-carbonated flavors: Goji Grape, Pom Berry, and Citrus Orange.
Single-serve varieties provide 35g of whole grains per serving.
Tyson Foods, Inc. officially unveiled its new Discovery Center, a research and development facility designed to enhance the companys ability to create new foods and bring them to market more quickly.
Innovative chocolate and almond treats provide win-win snacking option for both parents and children.
StarKist Tuna Creations are available in 2.6-oz. pouches and come in four varieties: Herb and Garlic, Hickory Smoked, Sweet & Spicy and Zesty Lemon Pepper.
Bolthouse Farms' Aura Botanical Water is infused with herbs and fruit juice
Auntie Anne's introduces its At-Home Baking Kit, equipped with step-by-step instructions to make 10 Original or Cinnamon Sugar Pretzels, 15 Pretzel Dogs, or one deep-dish pizza.
Kathies Kitchen grows its line of SuperSeedz premium dry-roasted shelled pumpkin seeds.
Brown-Forman's Early Times brand returns to its bourbon roots with Early Times 354 Bourbon which is crafted with pure water, select grains, proprietary yeast and carefully distilled and matured in select oak barrels.
Stonyfield's yogurt pouches, available in the refrigerated section, keep probiotic cultures alive and thriving.
Kahiki Foods' new line of microwaveable egg rolls deliver authentic, oven-baked quality in two-and-a-half minutes.
Sunsweet's Greek yogurt variety combines diced dried plums with a creamy Greek yogurt coating.
Brown Forman Corp. releases the 2010 edition of its Old Forester Birthday Bourbon in honor of George Garvin Brown, founder of the company and Old Forester, America's First Bottled Bourbon.
Performance beans from Jelly Belly; Stouffer's creates a bistro; Dove flies to new categories; Coke's new Zero; keeping Chips Ahoy fresh; Herr's buttermilk ranch popcorn.
New food processing plant will be located in New Jersey and will be dedicated to gluten-free products.
The creamy chocolates contain 30 percent less fat than average milk chocolates.
A growing demand for sources of protein offers food processors new product opportunities.
Customized holiday food products will spread good cheer ... and your name, according to Diane Toops, in her monthly Food Processing column.
Unilever North America now uses cage-free eggs in its Hellmann's Light Mayonnaise in the U.S.
Sethness Products Company introduced its newest Class I Powdered Caramel Color ingredient.
Frankford Candy partnered with Welch's to create Welch's Filled Licorice, a juicy-flavored licorice with a jelly filling made with real fruit juice and fruit pectin.
Brown-Forman's Woodford Reserve, the official bourbon of the Kentucky Derby, honors the country's favorite horse race with the release of a limited-edition 2011 Kentucky Derby commemorative bottle featuring the artwork of award-winning artist Brett Amory.
Nestle has created a new form for its popular (but old 1938) Crunch bar: Crunch Stixx. The remake moves the product to a more premium space and also makes it more convenient. Nestle rolls novelty, demographics, premiumness and convenience into Nestles Crunch Stixx.
The versatile cooking oil can be used for a variety of purposes, including cooking, sauteing and baking.
The Food and Drug Administration is holding a public meeting on March 29: FDA Food Safety Modernization Act: Title IIIA New Paradigm for Importers to provide an opportunity to discuss implementation of the import safety provisions of the recently enacted FDA Food Safety Modernization Act (FSMA).
Coleman Natural Foods introduces Natural, Pasture Raised Rocky Mountain Goat available at select Whole Foods Market stores throughout the U.S.
French Meadow Bakery launches three products for those following a gluten-free diet: Gluten-Free Sandwich Bread, Gluten-Free Cinnamon Raisin Bread, and Gluten-Free Multi-Grain Bread.
While no healthier than fast food, Oscar Mayer Deli Creations Complete Sandwiches delighted our taste testers with components and convenience in a hot package.
The first-ever national brand of Greek Style Sour Cream combines the texture and taste of traditional Breakstone's Sour Cream with authentic Greek strained yogurt.
Tyson Foods expands its Any'tizers line with four varieties featuring two sauce and stir sauce packets for customization.
'New product development' is still No. 1, but processors are hedging their R&D bets.
Weight Watchers International Inc. and Greencore USA have launched Weight Watchers Fresh Meals and Deli Salads, portion-controlled, chilled prepared meals and salads featuring Weight Watchers PointsPlus values.
Pilot plant facilities offer cost-effective opportunities to test the tools of production and new products in a real food manufacturing environment.
Consumers now have two new breakfast options that provide the 'power of protein' for under 300 calories.
Roland Foods introduces Susanna's Natural Gourmet Shortbread Cookies, a line of all-natural cookies without any preservatives, fillers or additives.
Vitamins are gaining new popularity as they claim specific health benefits; the word on a food label has consumer appeal.
Tropicana Products rolls out Tropicana Trop50 Farmstand Apple containing zero-calorie, all-natural stevia-based PureVia.
ConAgra Foods Canada expands its Orville Redenbacher's Flavour Shakers line with the launch of a Salt and Vinegar flavor.
The Heinz Dip & Squeeze dual-function package gives ketchup lovers two ways to enjoy Heinz Ketchup: peel back the lid of the package or tear off the tip to squeeze onto favorite foods.
Hiland Dairy is ready to fill shoppers' carts with four new holiday-inspired Hiland Old Recipe flavored milks: Chocolate Mint, Pumpkin Spice, Red Velvet and Snickerdoodle.
Food processors, manufacturers and stores are pulling potentially-tainted peanut butter products from their shelves.
Kettle Cuisine introduced two on-trend varieties to help foodservice operators appeal to consumer demands: Steak & Ale Soup and Curried Cauliflower Soup.
The new options include two Weight Watchers sandwiches -- Turkey or Roast Beef; two wraps -- Turkey & Cheddar or Chicken in BBQ Sauce and four salads -- Turkey BLT, Southwest Chicken, Chicken Caesar and Chef Salad.
The recent trend of developing diabetes-specific products that are mainstream and safe enough for regular consumption could transcend all healthy food and beverage categories.
Jelly Belly Candy Co., Candy Cane jellybeans, peppermint oil, peppermint jellybeans, jelly beans, new food products, new foods, new foods 2010
Campbell Soup Co. adds V8 V-Fusion Sparkling juice drinks to its product portfolio.
FDA and USDA propose new principles for food standards of identity.
Mintel's Glogal New Products Database indicates Almonds hav a strong showing across regions and product categories.
Weight Watchers' portion-controlled cookies help consumers make sensible choices
According to our Junior High Tasters, General Mills' Fruit by the Foot Flavor Kickers are 'Needed in the world for junk food snacks!'
Our junior high testers thought Diamond Foods Dark Chocolate Almonds were 'Like hot cocoa on a cold winter day.'
Our high-school product testers review a crunchy seaweed snack.
The annual FMI show provides a look at the many innovative products hoping to find space on the shelf.
Product developers: Put on your thinking caps. We've started a series of Food Funnies just for you. Give us what you've got for this August 2013 cartoon.
Product developers: Cap off your summer with a humorous look at the food and beverage industry.
Horizon's organic Fat-Free Milk Plus DHA Omega-3 is the latest product to join the company's line of organic milk fortified with DHA Omega-3.
A creamy, nutritious and delicious dessert that packs 10 live and active probiotic cultures, is made with all natural ingredients and packed with excellent sources of protein and calcium.
Pringles Tortilla Crisps are available through retailers nationwide in three varieties.
Crispy Green offers two varieties of FruitziO, natural freeze-dried fruit snacks that help you strike a balance between your love of food and your calorie count without compromising on taste.
Actor Paul Sorvino has introduced a line of authentic Neapolitan sauces. Sorvino is certain that anyone who tries the sauces, including Marinara, Arrabbiata, Puttanesca and Italian Vodka, will give them rave reviews.
Uncle Bens microwavable rice brings the Big Easy to your dinner plate
Mia Cohen, of Setton Pistachio, sets the record straight and shares the companys product recall experience with Food Processing readers in the hope that other companies can avoid such an occurrence.
The first show outside of Chicago in 26 years draws few big food companies.
Nestle's Nestea drops are made from real tea leaves and natural flavors and contain zero calories.
Kraft's single-serve pizzas offer tasty alternative for busy consumers
Authentic spices are the key as even the most mainstream food companies try out bold new ethnic offerings.
Consumers can cool down and eat healthy with these delicious treats we picked for our August rollout.
FoodProcessing.com is the go-to information source for the entire food and beverage industry. Learn about new products, manufacturing best practices, equipment and ingredients for food and beverage processors.
Food executives made their annual presentations to the Consumer Analyst Group of New York.
There's a new whiskey in town. Jack Daniel Distillery introduces its Jack Daniel's Tennessee Honey Whiskey, crafted with world-renowned Jack Daniel's Old No. 7 Tennessee Whiskey, 70-proof. The alcoholic beverage is mingled with a proprietary honey liqueur.
With real fruit juice, new juices are are excellent sources of vitamin C.
The Housewares show, sponsored by the International Housewares Association, is only tangential to the food and beverage processing industry, but it's where you first see food trends like microwave ovens, crock pots and single-serve coffee machines, which of course do impact the foods you make. ...
New formulations for iron are making it easier for processors to include the vital metal in beverages and foods.
Jay Street Coffee leverages manufacturer's expertise in fresh-brewed, great-tasting beverages.
Vegetable snacks use a new process to introduce nutritional value into snack foods, helping improve nutrition and preserve flavor.
Seattle's Best Coffee joins its sister Starbucks brand to enter the $1.4 billion ready-to-drink (RTD) coffee category in the U.S. with a new line of Seattle's Best Coffee-branded iced latte coffee drinks packaged in cans.
Breyers Yogurt has added a healthy portion of extra fruit in its Breyers all-natural Fruit-on-the-Bottom Yogurt.
Papa Ben's Kitchen introduces sweet, crispy twice-baked Mandelbread, or Mandelbroyt, that is prepared with natural ingredients, is Kosher and Pareve (non-dairy).
The biennial show of American Meat Institute and International Dairy Foods Assn. is Oct. 28-31 in Chicago.
Rollprint Packaging Products, Inc. introduces ClearForm thermoformable bottom web a new, economical option for thermoform/fill/seal applications for frozen food manufacturers.
Yummy treats to help beat the heat.
Think5 crams three cups of vegetables and two cups of fruit into one very dense bar.
Kraft Foods Inc. announced a new business strategy that is said to spur company growth.
Second-generation replacements have improved functionality, and second-generation food products have improved taste.
Minneapolis-based The Sholl Group II/Green Giant Fresh, marketer of select Green Giant Fresh (a trademark of General Mills Inc.) produce, launches Green Giant Fresh Patio Grillers.
New mobile software product for the food distribution industry reduces costs, accelerates time to revenue and increases customer satisfaction.
Kellogg Co., Battle Creek, Mich., introduces All-Bran Strawberry Medley, which features bran flakes and squares with granola clusters and real strawberries.
Easily increase your fiber intake without the gritty, unpleasant taste
One of the primary challenges food and beverage marketers face is the conceptualization of innovative products. Whether it's the next generation of energy drinks, a new twist on a classic flavor or reinventing the candy bar as a meal replacement, Wild Flavors is always on the lookout for big ...
Kraft Macaroni & Cheese Crackers are crunchy, baked, macaroni-shaped crackers that are made with real cheddar cheese
Chiquita Brands International, Cincinnati, partners with frozen fruit juice manufacturer Old Orchard Brands, Grand Rapids, Mich., to make their at-home preparation a snap with an affordable, blend-and-serve smoothie made with all-natural ingredients.
Ragu's new line of microwaveable pasta sauces in a pouch are as easy as "clip it, pop it, pour it".
Decas Botanical Synergies introduces Fruitaceuticals, a new line of premium, natural, supercharged superfruit snacks.
As grain processing and consumer tastes progress, processors answer with new products.
Effingham, Ill.-based Hodgson Mill Inc. introduces Gluten Free Brown Rice Pasta with Milled Flax Seed.
Minneapolis-based French Meadow Bakery introduces Our Daily Bread, which is yeast free, vegan, and it has no added oils or sweeteners.
Tropicana's Pure Valencia premium juice comes with a premium price tag
Barilla's whole grain pasta adds fiber to your favorite recipes
My M&Ms Faces takes personalization to a new level.
Kellogg's classic cereal combines the great taste of blueberry muffins with the neutritional value of whole-grain wheat
Hormel Compleats are convenient, portable, microwaveable meals that are ready to eat in 90 seconds
The Bertolli brand of Unilever USA, Englewood Cliffs, N.J., rolls out Bertolli Premium Pasta Sauce, three restaurant inspired sauces in a stand-up pouch for two that cook in only 90 seconds.
Film can be used in a variety of food and non-food products including cereals, snacks, noodles and soups.
M&M's Brand Ice Cream Treats are three layers of fun
Campbells V8 soups offer a full serving of vegetables in every bowl
Lean Cuisine Seafood Selections incorporate whole grains, antioxidants, fiber and omega-3s into convenient and tasty meals
Ultragrain Whole Wheat Flour is now available at select grocery stores nationwide as Eagle Mills 100% White Whole Wheat Flour.
McCormick & Co. introduces Spiced Brandy & Herb Marinade to its Grill Mates mix. The spice company also introduced the first-ever social media hub that allows grilling experts to share their secrets with each other.
CocoaPlanet's dark chocolates are low in calories, sugar and net carbs made with all-natural and mostly organic ingredients.
Developing products with multiple health benefits is on trend but dont overwhelm.
In addition to the annual raft of novel products, Whole Foods announces GMO labeling requirement at the show.