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Island Abbey Foods introduces the world's first 100% pure honey candy: Honey Delights,a product of Prince Edward Island.
Margaritaville Foods rolls out Margaritaville all-natural, breaded chicken breast chunks, the newest addition to its portfolio of island-inspired food and beverage products.
Turtle Island Foods introduces the first frozen 100% Vegan Cheese Pizza made with Tofurky's meat alternatives and Daiya tapioca-based cheese that melts like traditional cheese.
Farmers, ranchers, food processors and distributors rally to support the non-profit.
Recently, Tofurky made its way into a variety of vegan prepared foods and meals, including pot pie, quiche and pocket-style sandwiches.
Honey is a do for manufacturers looking to create flavorful, all-natural alternatives to sugar-sweetened foods and beverages.
Innovative Beverage Group Holdings Inc. adds a new tropical blend named drank Island Time to its relaxation product line. CEO Peter Bianchi, developed Island Time with the end of the world in mind, whenever that may be.
Kettle Foods packs several powerful marketing tools into its sampler packs and sells chips at $13 per lb.
Radiation from Japan is showing up in our food. Shouldn't we do something about it?
Pinnacle Foods' Specialty Foods Division introduces Hawaiian Kettle Style Potato Chips and Hawaiian Snack Rings nationally.
Long Island City, N.Y.-based FreshDirect, a leading online gourmet food purveyor and delivery service, adds three new entrée choices to its Tabla 4-Minute Meals.
Margaritaville Foods introduces Margaritaville Chicken Wings, a four-flavor line of fully cooked, frozen and easy to prepare chicken wings.
New food and beverage products on the store shelves this month.
In creating an advisory panel for Wellness Foods we assembled a panel of skilled and informed experts on nutrition and health.
Coleman Natural Foods introduces Natural, Pasture Raised Rocky Mountain Goat available at select Whole Foods Market stores throughout the U.S.
Inventure Foods and Nathan's Famous snacks are working together to offer consumers unique and tasty ready-to-eat snacks that replicate the tastes found within Nathan's popular restaurant menu including: Cheddar Cheese, Chili Cheese and Honey Mustard flavored Crunchy Crinkle Fries and Nathan's ...
Some products at the Food Taipei show would translate well, others would not. Food Processing's Editor Dave Fusaro reports on the show.
Savory spice-laced Samosas from Crave Foods will soon be available in the freezer case of Whole Foods Markets on the West Coast.
ConAgra Foods introduces Marie Callender's Bakes, a line of multi-serve, home-style baked microwavable meals that add a contemporary twist on comfort food.
Ian's Natural Foods, which offers more than 40 gluten-free foods for every part of the day, has recently added some new products.
Lifestyle Foods launches the Breakfast Kit, which combines a high-quality assortment of delicious and filling options for the office, school day or travel. High in both vitamin C and calcium, the Breakfast Kit makes an excellent choice for a low-calorie meal on the run.
The makers of the first product line of egg white omelettes in the frozen foods market is serving up two new breakfast options: all-natural frozen Broccoli Cheddar Egg White Omelette and Garden Vegetable and Mozzarella Egg White Omelette.
The authentic Chinese entrée are cooked with authentic flavors from the Far East, but are made in Day-Lee Foods' facility in Southern California.
Pacific Natural Foods rolls out its line of Organic Chicken Soups which contain organic chicken with no added hormones or antibiotics.
To assist time-impaired parents, Seneca Foods launches three varieties of Seneca Farms Oatmeal & Fruit, a portable and nutritious oatmeal requiring no milk or water.