High capacity cutting of poultry, meat, vegetables
Posted On: 09/20/2006
Through Urschel Engineering advancements, the new Model M6 Dicer offers a new sleek frame design and hinged access panels. The dicer is ideally suited for cutting frozen-tempered, fresh-chilled, or hot-cooked beef, pork, or poultry in addition to leafy vegetables.
Access Food Processing and Wellness Foods magazines on-line and receive an e-mail each month when your new issue is ready. Subscribe Now »
Biweekly updates delivering feature articles, top industry news, company news, product announcements, technical issues and more. Subscribe Now »