Food Safety Regulations: GFSI Audits and Meeting FSMA Mandates

A 2-Part Webinar Series Brought to you by Food Processing and Junction Solutions

Part 1: What Your GFSI Auditor Wants to Know
Originaly Aired: October 16
During this 30 minute webinar we will reveal the aspects of food safety management systems that auditors are zeroing in on, and what issues are posing the greatest difficulties for companies in gaining certification. During this webinar, Kevin Higgins speaks with Heena Patel, Food and Agricultural Auditing Director, SCS Global Services and Christian Hutter, Senior VP Food and Beverage, Junction Solutions.

Part 2: Meeting the Mandates of the Food Safety Modernization Act
Wednesday, October 23
Final rules soon will be in place for implementation of FSMA. To comply, food and beverage manufacturers will have to demonstrate that not only do they have a HACCP plan, but that the action plan is being executed and followed, with the full support and backing of top management. During this webinar, Kevin Higgins Food Processing's Editor speaks with John Shapiro, Attorney, Freeborn & Partners LLP and Thad Neal, PMP, Consulting Director, Junction Solutions.

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