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Functional Foods: Opportunities and Challenges

This IFT Expert Report helps guide food processors through the costly and complex process of translating scientific advances and nutritional innovations into consumer products --  that is, developing functional foods.

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Click the "Download Now" button below to download this report (66 pages, PDF format).

File Size: 425 KB
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  • Featured White Papers
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New Food Products
Packaging
Ingredients & Formulation
Production Operations
Regulatory Compliance
Wellness Foods
Food Creation