Home » IFIC Foundation's 2006 Food & Health Survey
IFIC Foundation's 2006 Food & Health Survey
The IFIC Foundation Food & Health Survey explores two key issues: 1) How American consumers think and feel about health, diet (including overall diet and principle nutrients such as fats, sugars, and carbohydrates), physical activity, and weight; and 2) How American consumers’ knowledge and attitudes impact behavior and use of health information and tools when making food choices.
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