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Almonds are the nut of choice

Overview:

Health and wellness continues to drive consumer purchasing behavior with the “antioxidant” category leading the way. Based on findings of a new study published in the Journal of Agricultural and Food Chemistry, California almonds make it easier than ever for food manufacturers to incorporate antioxidant-rich ingredients in products.

Author: Almond Board of California | File Size: 234 KB | File Type: PDF

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