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Friday, May 9, 2008
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Packaging
Title
Author
Date
Traceability 2.0: Ensuring Food Safety and Achieving Competitive Differentiation through Multi-Dimensional Traceability
CDC Software
03/28/2008
Country of Origin Labeling in the Food Manufacturing Industry
02/21/2008
Ten Trends in Packaging Operations
ELAU
02/18/2008
Winning the Hispanic Shopping Trip
Unilever
06/16/2006
No Title
Ross
01/12/2006
The effect of standardized information on firm survival and marketing strategies
Christine Moorman, Carl F. Mela and Rex Du, Duke University
06/03/2005
What's in Store eyes trends in new products, obesity, economizing
IDDBA
04/11/2005
FTC RFID Workshop Report
03/11/2005
Online education on RFID package tagging basics
11/19/2004
Packaging equipment purchases: What's hot and why
10/27/2004
Pasteurization testing in a stricter regulatory environment
10/14/2004
Ensuring food safety through traceability
10/13/2004
Emerging risks related to the environment and new technologies
10/12/2004
How official services foster and enforce industry's implementation of HACCP
10/12/2004
The case for synthetic food grade lubricants
10/11/2004
Optimizing packaging lines
10/09/2004
Enhancing brand value through tracking and tracing
10/08/2004
Jack's snacks now tracked by RFID
10/08/2004
Using an electronic nose and tongue
10/08/2004
Search Result: 1 - 19 of 19
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