The Breddo Likwifier is designed to dissolve solids or semi-solids where time, temperature and complete hydration are important. Originally developed to dissolve natural gums and synthetic thickeners used in the manufacture of frozen desserts, the Likwifier dissolves and disperses virtually any food product more efficiently and completely than other system available. The unit will put into solution, not just suspension, products that can be dissolved by agitation.
Breddo Likwifier; Kansas City, Mo.
(800) 669-4092; www.breddo.com
