How Green is your plant? Each year, we ask our readers to nominate a plant they believe is going above and beyond in sustainability. For this award, we look for a new plant, a major addition or renovation project less than three years old that exemplifies a commitment to a sustainable future for food and beverage manufacturing.
What we're looking for in Green Plant of the Year:
- Is it energy efficient?
- Does it use innovative or alternative sources of energy?
- It is minimally polluting?
- Does it minimize water use?
- Were green building materials and practices used in its construction?
- Is the design innovative?
- Is it economically sustainable?
Submit your Nominations to Dave Fusaro, Editor in Chief, via e-mail before August 1, 2020