Courtesy of Darigold Inc.
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Darigold’s New Pasco, Washington, Plant Begins Receiving, Processing Milk

June 5, 2025
Doors open on company’s largest investment ever; powdered milk and butter production still a couple months away.

Seattle, Wash.-based Darigold Inc., the processing and marketing arm of the Northwest Dairy Assn. (NDA) has begun receiving and processing milkv at its new facility in Pasco, Wash., according to a release from the company. The Pasco plant stands as the largest investment in Darigold’s 100-year history, representing a portion of a more than $1 billion investment in the state dairy sector, including the facility as well as on-farm expansions.

When fully operational, the new plant, which was first announced in 2021, will be able to process up to 8 million pounds of milk per day from regional farms, producing butter and powdered milk products distributed across the country and in about 30 other countries. It is expected that nearly 200 people will be employed at the facility at its peak.

Construction on the facility began in 2022, and although the facility is receiving and processing milk, some production equipment requires additional work before the plant is finally fully operational. One of the first (of two) milk dryers, for example, isn’t expected to come online until about early August, at which point the company also expects to begin butter production as well.

The company is proud of the sustainability measures taken at the facility to include low-emission burner technology used in the milk dryers, which will reduce nitrogen oxide emissions, and its location near many of the 100 dairy farms that will supply the plant, reducing shipping miles on the milk.

About the Author

Andy Hanacek | Senior Editor

Andy Hanacek has covered meat, poultry, bakery and snack foods as a B2B editor for nearly 20 years, and has toured hundreds of processing plants and food companies, sharing stories of innovation and technological advancement throughout the food supply chain. In 2018, he won a Folio:Eddie Award for his unique "From the Editor's Desk" video blogs, and he has brought home additional awards from Folio and ASBPE over the years. In addition, Hanacek led the Meat Industry Hall of Fame for several years and was vice president of communications for We R Food Safety, a food safety software and consulting company.