Zoom Webinar Monday: Will Food Shopping Ever Be the Same?
April 3, 2020
Post-COVID-19 buying habits explored by Saint Joseph’s University free interactive webinar taking place April 6, noon-1 p.m. EST.
As the world adapts to shutdowns and social distancing, consumers are changing the way they shop for food. Saint Joseph’s University’s Haub School of Business will stage a free interactive Zoom webinar on Monday, April 6, noon-1 p.m. EST.
“After COVID-19: Will Food Shopping Ever Be the Same?” is the title. John Stanton, Ph.D. - professor of Food Marketing at Saint Joseph’s University’s Haub School of Business and a longtime Food Processing columnist – will speak. Emily Advani, a St. Joseph’s alumna, will host.
They’ll explore what’s in store for the food industry after the threat of the coronavirus is gone.
The webinar is free, but registration is required. It will be archived for later viewing.
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