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Del Sol Food Co. Purchases John Wm. Macy’s Bakery

June 8, 2023
Salad dressings processor acquires manufacturer of baked cheese sticks, cheese crisps and crostinis.
Del Sol Food Company Inc., a Brenham, Texas-based processor of Briannas Fine Salad Dressings, has announced the acquisition of a New Jersey-based John Wm. Macy’s Bakery.

Macy’s manufactures baked cheese sticks, cheese crisps and crostinis, according to a release on the announcement from Del Sol. The bakery began as a Manhattan specialty store nearly 40 years ago, and has grown to have product distribution throughout the U.S. and Canada. Macy’s will continue operations out of its Elmwood Park, N.J., facility, the release stated.

Del Sol’s Briannas products are sold throughout the U.S. and distributed worldwide to retailers and distributors in more than 10 different countries. The company was founded in 1982.

About the Author

Andy Hanacek | Senior Editor

Andy Hanacek has covered meat, poultry, bakery and snack foods as a B2B editor for nearly 20 years, and has toured hundreds of processing plants and food companies, sharing stories of innovation and technological advancement throughout the food supply chain. In 2018, he won a Folio:Eddie Award for his unique "From the Editor's Desk" video blogs, and he has brought home additional awards from Folio and ASBPE over the years. In addition, Hanacek led the Meat Industry Hall of Fame for several years and was vice president of communications for We R Food Safety, a food safety software and consulting company.

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