Green Plant of the Year
On a five-year mission to sustainability, this pet food plant in Orange City, Iowa, became zero waste-to-landfill.
In addition to greening up its three plants, Nature's Path tries to save the world by embracing the entire planet.
J.R. Simplot's Caldwell, Idaho, plant turns out billions of French fries in the most sustainable way.
Clif Bar’s products focus on healthy snacking. Its new bakery focuses on the health and well-being of workers, the community and Mother Nature.