This special TIPisode is brought to you by Messe Frankfurt.
At the upcoming Equipment, Automation and Technology Show (EATS) for Food & Beverage slated for Oct. 28-30 in Chicago, attendees will see over 300 exhibitors across eight sectors along with three live production lines and demos from Jeff Mauro and Rick Bayless. Not to be overlooked are the education sessions designed around the challenges food processors care about most, from food safety to sustainability and automation.
In this bonus episode, Sarah Hatcher, Group Show Director for EATS, shares details on 4 educational topics that will be covered at the show. Learn more about EATS here.
Sarah Hatcher, Group Show Director for EATS, breaks down some must-see aspects of the show, from live demos to innovative solutions spanning 200+ product categories. Plan your visit and learn more about EATS here.
In this special bonus episode, you'll hear five quick tips for navigating the upcoming show in Chicago.