Displaying 1–25 of 340 results for Diane Toops, News and Trends Editor

Sort By Relevance Sort By Date
1 2 3 4 5 ...14

A Legacy of Listening: A final scoop on our late Diane Toops

(Article)

A year ago, the food industry lost one of its fiercest advocates and fondest pundits — Diane Toops. Although her voice is now silent, her legacy perseveres through her writing and the memories of the many people she touched during her tenure in the industry.

In Remembrance: A Final Tribute to Our Toopsy

(Article)

Friends and fans of our own Diane Toops say good-bye.

Remembering a Food Industry Legend: Diane Toops

(Article)

Food Processing's News and Trends editor, Diane Toops, passed away October 31 after a brief illness.

Food Processing Picks Favorite New Food and Beverage Products of 2012

(Article)

The top 10 new products that Food Processing and Friends find to be irresistible – over and over again.

Farewell, My Friend, Adieu

(Article)

The food industry says goodbye to one of its beloved friends.

Consumers Face Barriers To Choosing Healthier Options When Eating Out

(Article)

Unilever Food Solutions' latest World Menu Report finds what people want to eat more often than not wins over what they think they should eat.

Food Biz Kids: V8 V-Fusion Vegetable and Fruit Smoothie 'Tastes Like Berries ...

(Article)

Our junior high testers were won over by the V8 V-Fusion Vegetable and Fruit Smoothie, 'I didn't think V8 could taste this good.'

The New American Majority

(Article)

How food and beverage marketers are targeting Hispanics, Asians and other fast-growing demographic groups.

Hydrocolloids Make All the Difference in Ice Cream Formulations

(Article)

Gums such as tara, carrageenan, locust bean and cellulose are good choices for creating a smooth creamy ice cream texture with reduced ice crystal size.

Spam Stands the Test of Time

(Article)

"Miracle meat of a million uses" celebrates 75 years.

IFT 2012 Prototypes Make Visitors Hungry For More

(Article)

Our News and Trends Editor offers a list of her favorite food and beverage prototypes from this year's annual meeting and food expo.

The Private World of Private Label Food Brands

(Article)

Will the category's 'quality copy-cat' reputation hold up after the recession?

New Research Suggests Doubling Vitamin C Intake For A Healthier Heart

(Article)

Oregon State's Linus Pauling Institute finds evidence that higher levels of vitamin C can help reduce the chronic diseases that today kill most people in the developed world.

American Consumers are Confused About Diet and Health

(Article)

Study shows Americans' believe 'figuring out their taxes is simpler than improving diet and health.'

Food Processors Chip Away at Salt

(Article)

Salty snacks present unique challenges for sodium reduction.

Beverage Manufacturers Face a Number Of Challenges When Using Botanicals

(Article)

Manufacturers are finding increasing demand for botanical remedies is both a national and international trend.

2012 R&D Team Winner: Kettle Cuisine

(Article)

Refrigerated and frozen soups for discerning (but busy) restaurant chefs.

2012 R&D Team Winner: Truitt Bros.

(Article)

Contract manufacturer is dedicated to shelf stability and environmental stability.

Food Processing 2012 R&D Teams of the Year: An Apple Doesn't Fall Far From ...

(Article)

Innovative cultures enable R&D creativity and success. Congratulations to ConAgra, Truitt Bros. and Kettle Cuisine.

2012 R&D Team Winner: ConAgra

(Article)

A cross-functional team lends innovation from all segments to ensure new product success.

Top Consumer Snack Trends 2012

(Article)

The National Confectioners Association notes trends in confectionery and snacks for 2012 are pushing new boundaries.

Sweet Dreams Are Made of This

(Article)

Happiness is unwrapped at the 2012 Sweets & Snacks Expo.

Top-Selling Food and Beverage Products of 2011: Targeted Innovation Rules the...

(Article)

This year's SymphonyIRI New Product Pacesetters appeal to increasing at-home consumption.

Much Ado About Caramel Coloring

(Article)

While science refutes the 4-MEI/caramel coloring-cancer connection, soda makers reformulate for California.

Sort By Relevance Sort By Date
1 2 3 4 5 ...14