Displaying 1–25 of 425 results for R&D

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Food Processing Asks: What R&D Trends are you seeing for 2019?

(News)

As part of our annual R&D Trends reporting, we're asking the food and beverage community to take part in a short survey.

Food Processing Opens Up Nominations for 2019 Awards

(News)

We're putting out the call for nominations for all our 2019 Awards all in one space: R&D Teams of the Year, Green Plant of the Year, and Influential Women in Manufacturing.

Chobani Unveils Innovation and Community Center in Twin Falls

(News)

"World's largest yogurt plant" deepens its R&D effort as well as commitment to employees and community.

A new R&D ‘kitchen’ for Sara Lee

(News)

Sara Lee Corp. in late January unveiled plans for "The Kitchens of Sara Lee," a multi-million dollar research and development campus to be located adjacent to the company’s year-old corporate headquarters in Downers Grove, Ill.

Pompeian Unveils New Quality Control and R&D Center

(News)

The olive oil company invests $2 million in a new 4,500-sq.-ft. facility, located in Baltimore.

EnWave Signs R&D Agreement with Nestle S.A.

(News)

EnWave has signed a Research and Development Agreement with Nestec Ltd.

Cargill Expands R&D Center

(News)

Plymouth, Minn., facility doubled with $5.5 million expansion.

Diamond Foods Breaks Ground on its First R&D Center

(News)

Building at Kettle unit in Salem, Ore., will serve all Diamond brands.

New R&D Centers for PepsiCo, Pinnacle

(News)

PepsiCo builds in Mexico; Pinnacle at Rutgers University.

General Mills Opens R&D Center in Shanghai

(News)

Chinese market exceeds $700 million for the company

Campbell Rethinking Sodium, and Other Things

(News)

Campbell Soup Co. adding a new Pepperidge Farm R&D center, but 770 job cuts.

Kraft Continues to Shake the Executive Ranks

(News)

CFO, CMO, R&D chief out; Zoghbi named COO, Kempczinski named EVP.

John Ruff New IFT President

(News)

Former Kraft R&D VP takes over Sept. 1.

PepsiCo Plans R&D Expansion, Renovations in New York Campus

(News)

PepsiCo reportedly is looking to build a research and development structure on its Valhalla, N.Y., global beverage research and development center campus.

Sara Lee Rebirth Continues with R and D Center

(News)

Year-old frozen bakery company locates HQ and product development in suburban Chicago.

Tyson unveils new R&D 'discovery' center

(News)

Tyson Foods, Inc. officially unveiled its new “Discovery Center,” a research and development facility designed to enhance the company’s ability to create new foods and bring them to market more quickly.

Diet Coke Revamp Adds Flavors, New Look

(News)

Four bold new flavors, sleek, tall cans and a graphic redesign debut the brand following a two-year innovation process.

Roquette America Opens Tech Center Outside Chicago

(News)

Geneva, Ill., center was built to LEED silver specifications.

Carlos Barroso Joins Cambell Soup as Vice President of Research and Development

(News)

Formerly with PepsiCo and Procter and Gamble, Barroso will join the company on July 31 and will report to President and CEO Denise Morrison.

Ingredion to Purchase TIC Gums

(News)

Ingredion agrees to acquire TIC Gums Inc., which provides advanced texture systems for food & beverages. The move expands Ingredion's specialty portfolio and texture expertise.

Nestle Buys Stake in Meal Delivery Group Freshly

(News)

Freshly is a small ready meals group that sells healthy, prepared meals to consumers across the U.S. using a subscription-based model.

Hormel Expands Foodservice, Buys Fontanini for $425M

(News)

The Chicago-based business sells branded meat products such as pizza toppings and meatballs.

NCFST Honors Unilever’s Debbie Meiners with 2009 Director’s Award

(News)

The National Center for Food Safety and Technology (NCFST), Illinois Institute of Technology (IIT), presented posthumously the NCFST Director’s Award to Unilever’s Mary Deborah “Debbie” Meiners at the consortium’s semi-annual meeting March 16-17.

General Mills goes with the (whole) grain

(News)

FDA Approves Excellent Source Claim for Foods Containing Both EPA and DHA

(News)

Ocean Nutrition Canada Ltd. recently announced the allowance of their petition for an Excellent Source Nutrient Content Claim for foods containing both EPA (Eicosapentaenoic Acid) and DHA (Docosahexaenoic Acid) under the authoritative statement provisions of the Food and Drug Modernization Act ...

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