Displaying 1–25 of 356 results for Pan Demetrakakes, Senior Editor

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For Global Cuisine, It’s A Small World

(Article)

Increased access, both online and through small foodservice and retail venues, sparks interest in new ethnic foods and flavors.

Mars Shifts Its C-Suite

(News)

Mars Inc. has announced two senior management shifts, one promotion and one new hire.

Processor of the Year 2018: R&D at Smithfield Foods

(Article)

Authenticity is the underlying product development theme at Smithfield’s Innovation Center.

Digestive Health Offers Both a Concern and an Opportunity

(Article)

While consumer interpretations and needs vary, gut health is becoming mainstream.

Automation Makes Meat Cutting Faster, Safer

(Article)

From simple machines to vision-guided robots, automation speeds meat-cutting lines while enhancing worker and product safety.

5 Breakthrough Technologies We're Watching for Food and Beverage

(Article)

Our five breakthrough technologies use different kinds of energy in novel ways to push the boundaries of what’s achievable in processing.

2019 Capital Spending Outlook: Building Bigger

(Article)

Food Processing's annual capital spending survey foresees a healthy 16.6 percent increase as food and beverage companies pump up the size of their building projects.

High-Pressure Processing Works on Expanding Throughput

(Article)

As high-pressure processing becomes more high-volume, its price comes down and its advantages become more obvious.

Immunity As a Food and Beverage Health Benefit

(Article)

How sound is immune-system health as a nutraceutical benefit, both scientifically and from a marketing standpoint?

Modern Plant Design Leaves Room to Grow

(Article)

When it comes to designing your food or beverage plant, what do you need to worry about? Learn what our experts in plant design recommend.

2019 Research and Development Survey: Cleaner Labels Still Important

(Article)

Cleaning up labels continues to be a priority among respondents to our 48th annual R&D Survey. But what’s the state of innovation as a whole?

Hostess to Open Chicago Office

(News)

Hostess Brands has moved some of its marketing functions to Chicago and has hired a former food industry executive and consultant to handle its marketing.

Tyson Creates, Fills CMO Position

(News)

Tyson Foods has created the position of chief marketing officer and promoted the head of its Tyson and Jimmy Dean businesses to fill it.

Evaluating Trump’s Effect on the Food Industry

(Article)

Trade wars and the government shutdown have contributed to a mixed record so far.

2013

Shanghai Golden Monkey has sales of $225 million.

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