Displaying 1–25 of 237 results for Pan Demetrakakes, Senior Editor

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For Global Cuisine, It’s A Small World

(Article)

Increased access, both online and through small foodservice and retail venues, sparks interest in new ethnic foods and flavors.

Mars Shifts Its C-Suite

(News)

Mars Inc. has announced two senior management shifts, one promotion and one new hire.

Processor of the Year 2018: R&D at Smithfield Foods

(Article)

Authenticity is the underlying product development theme at Smithfield’s Innovation Center.

Digestive Health Offers Both a Concern and an Opportunity

(Article)

While consumer interpretations and needs vary, gut health is becoming mainstream.

Automation Makes Meat Cutting Faster, Safer

(Article)

From simple machines to vision-guided robots, automation speeds meat-cutting lines while enhancing worker and product safety.

2019 Capital Spending Outlook: Building Bigger

(Article)

Food Processing's annual capital spending survey foresees a healthy 16.6 percent increase as food and beverage companies pump up the size of their building projects.

High-Pressure Processing Works on Expanding Throughput

(Article)

As high-pressure processing becomes more high-volume, its price comes down and its advantages become more obvious.

Immunity As a Food and Beverage Health Benefit

(Article)

How sound is immune-system health as a nutraceutical benefit, both scientifically and from a marketing standpoint?

2019 Research and Development Survey: Cleaner Labels Still Important

(Article)

Cleaning up labels continues to be a priority among respondents to our 48th annual R&D Survey. But what’s the state of innovation as a whole?

Hostess to Open Chicago Office

(News)

Hostess Brands has moved some of its marketing functions to Chicago and has hired a former food industry executive and consultant to handle its marketing.

Tyson Creates, Fills CMO Position

(News)

Tyson Foods has created the position of chief marketing officer and promoted the head of its Tyson and Jimmy Dean businesses to fill it.

Evaluating Trump’s Effect on the Food Industry

(Article)

Trade wars and the government shutdown have contributed to a mixed record so far.

Bakery Trends: A Team Approach

(Article)

Diverse and steady, this category wrestles with consumer dichotomy of health versus indulgence.

A Cross-Functional Approach to the Most Important Meal of the Day

(Article)

Whether formulating or manufacturing, all things point to convenience as this year's breakfast food trend.

A Cross-Functional Look at Snack Food Development

(Article)

Every processor is thinking snacks; they also need to think about flavors and manufacturing considerations.

In-Store Bakeries Need In-Plant Help

(Article)

Processors are key partners to grocery store bakeries, although the artisanal nature of bakery is holding back factory automation.

Getting the Most from Checkweighers and Secondary Packaging Equipment

(Article)

Secondary packaging and checkweighing equipment can both add versatility and yield useful data for food and beverage manufacturers.

Current Trends in Flavors are Trending Toward the Exotic

(Article)

Fruit flavors, ethnic flavors and spices are major ingredient categories—and the newest ones often come from far away.

Food-Grade Lubricants Are Greasing the Path to Productivity

(Article)

Whether synthetic or petroleum-based, food-grade lubricants keep equipment operating safely.

Balancing Considerations in Cleaning and Sanitation

(Article)

Cleaning and sanitation at food and beverage plants have to be both effective and efficient, which sometimes requires a balancing act.

Challenges of Gluten-Free Baking Don’t End With Formulation

(Article)

Scaling up gluten-free production often requires using equipment in ways completely unlike baking with conventional dough.

The Electronic Component of Plant Pest Control

(Article)

Cameras, smart devices and other digital/electronic equipment can enhance a pest-management program.

2019 Manufacturing Outlook: Glass Full but Jobs Empty

(Article)

Our annual Manufacturing Survey shows optimism about the future, but prospects of finding and keeping needed workers are less rosy.

Motors and Related Equipment Become More Versatile

(Article)

Variable-frequency drives and other components help make electric motors more versatile and effective.

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