Which of the 5 Primary Vessel Designs is Right for your Operation?

Choosing the right processing vessel can make or break your operation. Download this guide to discover how product characteristics, production goals, and facility constraints impact vessel design.
April 23, 2026

When choosing a new vessel, you must consider consistent product quality, operational efficiency, and long-term scalability. Download this practical guide which outlines what to consider, including:

  • 5 vessel types with detailed visuals and features by product type
  • 3 product considerations, including viscosity, ingredients and volume
  • 4 factors about your processing operation, including space, integration and future growth plans

By understanding the strengths and limitations of various vessel types, including hemispherical kettles, dished-bottom tanks, and cone-bottom tanks, you can better match your equipment to your specific applications.

Whether you’re launching a new product line or upgrading existing systems, this vessel design guide provides practical insights to help you make informed, cost-effective decisions.