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    1. New Food Products

    New Floral Flavors Are Subtle and Add Aromatic Characteristics to Flavored Water

    Feb. 27, 2009
    Related To: Virginia Dare
    rosewater

    Virginia Dare’s creative design team has developed new floral flavored water concepts including:

    Raspberry and Hibiscus
    Fuji Apple and Honeysuckle
    Pomegranate and Orange Blossom
    Cucumber and Apple Blossom
    Blueberry and Jasmine
    Nectarine and Rose
    Lemon and Lavender
    Strawberry and Elderflower

    Floral flavors offer a great way to impart new and unique notes and aroma to ready-to-drink beverages. They pair well with many types of traditional fruit flavors.  Applications for fruit and floral flavor combinations include lightly flavored water and teas, spa type beverages as well as calming, soothing and relaxation drinks.

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