Natural Spearmint Plant Extract For Dairy Products
Protect liquid whole fat milk products and other beverages with Fortra natural plant extract, which is derived from spearmint. This proprietary spearmint variety contains high levels of rosmarinic acid, a unique phenolic compound that is an oxygen- and heat-stable free radical scavenger. It is extracted using an environmentally friendly extraction process. The water-soluble extract delays milk fat oxidation, providing protection in both liquid whole fat milk and whole fat milk powder. In other beverages, it provided both color and flavor protection by delaying oxidation.