FDA-Approved Antimicrobial can be applied to Produce During Processing

Pure Bioscience, creator of silver dihydrogen citrate (SDC) antimicrobial, has announced the use of SDC as a fresh produce processing aid. The FDA-approved Pure Control product has been developed as an antimicrobial processing aid for direct application on produce to reduce foodborne pathogens.

The solution is applied by spray or dip to reduce the pathogen populations on fruits and vegetables intended for processing. SDC test results show consistent and materially significant reductions in pathogens most frequently associated with foodborne illness outbreaks traced to processed produce, including Salmonella, E. coli and Listeria.

radishes
Category:
Ingredients
Product Type:
Fruits, nuts, vegetables
Manufacturer:
PURE Bioscience
Show Comments
Hide Comments

Join the discussion

We welcome your thoughtful comments.
All comments will display your user name.

Want to participate in the discussion?

Register for free

Log in for complete access.

Comments

No one has commented on this page yet.

RSS feed for comments on this page | RSS feed for all comments