Nonni's Foods' Biscotti Springs Up with Limited-Edition Flavors
For the first time, artisan baker Nonni’s Foods is introducing a new limited batch of springtime Nonni’s Biscotti. Inspired by the freshness of the spring season, White Chocolate Cherry Biscotti and Limoncello Pistachio Biscotti hit select grocery stores nationwide beginning in March. The former is filled with cherries and white chocolate and drizzled with white chocolate icing. The latter is made with pistachios and tangy lemons, and dipped and drizzled in gourmet white chocolate.
“Spring has officially sprung at Nonni’s and we are thrilled to introduce these new flavors and limited-batch product line inspired by the season," says Patricia Wong Bridges, senior brand marketing manager. "Our holiday flavors tend to perform well, and we know our consumers look forward to them, so we wanted to give them something new during the spring months, too. Our goal is to consistently offer unique, innovative and on-trend biscotti flavor creations that get consumers excited.”
Each cookie is made with wholesome ingredients, including eggs, butter, fruits and nuts, giving the biscotti a light, crunchy texture that is delicately sweet and contains only 110 calories. Each box contains eight individually wrapped biscotti and retails for $3.29.
Nonni’s Foods was also awarded the title of 2017 R&D Team of the Year by Food Processing. You can read more about the company here