Chameleon Cold Brew, which was founded in 2010 and acquired by Nestlé USA in 2017, makes milk the star in its new ready-to-drink refrigerated coffee line. Made from premium-crafted coffee grown sustainably and sourced ethically, Organic Chameleon Cold-Brew Coffee with Milk joins the brand’s portfolio of organic coffee offerings, which includes ready-to-drink cold-brew, cold-brew concentrate, kegs, cold-brew kits and whole bean coffee.
The new beverage line blends Chameleon’s classic cold-brew coffee with organic whole milk and a touch of organic sweetness in the form of tapioca syrup. The three flavors are: Original, Mexican (cinnamon, almond and vanilla flavors) and Pecan. The pecan flavor pays homage to the brand’s home state of Texas. An 8-oz serving contains 100 to 110 calories, 4g of protein and 5g to 12g of sugar. A 46-oz bottle retails for $8.99.
“Chameleon is known for our exceptionally smooth black coffee concentrate; however, we know that many of our consumers like to customize their coffee with milk and sugar,” says Chris Campbell, co-founder and CEO. “With this new line, we believe we’re filling the gap in the category for a lighter and sweeter organic, high-quality cold-brew that still maintains a coffee-forward tasting profile.”