Critical components in the food processing industry: withstanding harsh conditions and preventing component failure
In this webinar, you’ll learn why it’s critical to have components made of stainless steel with an IP69K rating. Stainless steel provides not only hygiene but corrosion resistance, durability, non-reactivity and, maybe most importantly, regulatory compliance.
Few industries have cleaning regimens as severe as those in food and beverage processing. The washdowns of equipment are severe: caustic solutions being sprayed or otherwise applied often at extremely high pressures – all of that necessary to remove any buildup of food and other things, which, if left untreated, can invite microbial contamination. And contamination invites recalls – or worse. In this webinar, you’ll learn why it’s critical to have components made of stainless steel with an IP69K rating. Stainless steel provides not only hygiene but corrosion resistance, durability, non-reactivity and, maybe most importantly, regulatory compliance. And the IP69K rating is the highest level of ingress protection against those high-pressure sprays, ensuring your plant components are clean and sanitary but also uncompromised by your cleaning processes.
Speakers
Matthew Pierotti Senior Product Manager
Matt Pierotti is the Senior Product Manager for Ball Bearings for Solve Industrial Motion Group. With over 10 years of power transmission experience within the food and beverage industry.
Ryan Linke Regional Vice President
Ryan Linke is the Regional Vice President of Sales for Solve Industrial Motion group. He has over 28 years of experience in the Food and Beverage industry.
Moderator
Dave Fusaro | Editor in Chief | Food Processing
Dave has been editor in chief of Food Processing since 2003. Before that, he was editor in chief of Dairy Foods and managing editor of Prepared Foods, so he’s been covering the food and beverage industry for 30 years and has visited dozens, maybe 100 or more, food and beverage plants