More Information on Ingredient Trends

Here are links to more information on ingredient trends.

Dec. 10, 2007

Hear the experts discuss the trends in their own words. Check out the following video interviews with nutraceutical experts:

“Red Hot Reds – and Blues and Purples: the Video,” by Rodger Jonas, Ph.D., business development manager for PLThomas Inc. at www.wellnessfoodsonline.com/RedHotReds
“Dairy Ingredient Trends,” by Brian Surratt, senior scientist at Cargill CTS at www.wellnessfoodsonline.com/DairyIngredientTrends
“New Directions for Fibers and Resistant Starch,” by Harvey Chimoff, director of marketing for Tate & Lyle at www.wellnessfoodsonline.com/NewDirectionsforFibers

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