Verde Farms, Boston-based processor of organic, grass-fed, pasture-raised beef, this summer hired CPG veteran Brad Johnson as president.
Most recently, he was the chief commercial officer and general manager of Hungry Planet, a maker of plant-based meat analogues. Johnson reports to CEO and Co-Founder of Verde Farms Dana Ehrlich.
About the Author
Dave Fusaro
Editor in Chief
Dave Fusaro has served as editor in chief of Food Processing magazine since 2003. Dave has 30 years experience in food & beverage industry journalism and has won several national ASBPE writing awards for his Food Processing stories. Dave has been interviewed on CNN, quoted in national newspapers and he authored a 200-page market research report on the milk industry. Formerly an award-winning newspaper reporter who specialized in business writing, he holds a BA in journalism from Marquette University. Prior to joining Food Processing, Dave was Editor-In-Chief of Dairy Foods and was Managing Editor of Prepared Foods.