Mark Anthony Brands named only its second CEO in its 53-year history, with vice chairman Phil Rosse taking over Jan. 1 for founder and chairman Anthony von Mandl, according to a Chicago news outlet.
Mark Anthony Brands largely created the hard seltzer category with its White Claw brand. Under Von Mandl’s leadership, the company evolved from a wine distributor to a maker of ready-to-drink alcoholic beverages. Its brands include Mike’s Hard Lemonade, Cayman Jack cocktails and Mas+ by Messi.
According to Rosse’s LinkedIn page, he’s been with Mark Anthony since 2008, quickly ascending the ranks to become president in 2013 and vice chairman last year. Before Mark Anthony he was at Labatt Breweries for 11 years.
About the Author
Dave Fusaro
Editor in Chief
Dave Fusaro has served as editor in chief of Food Processing magazine since 2003. Dave has 30 years experience in food & beverage industry journalism and has won several national ASBPE writing awards for his Food Processing stories. Dave has been interviewed on CNN, quoted in national newspapers and he authored a 200-page market research report on the milk industry. Formerly an award-winning newspaper reporter who specialized in business writing, he holds a BA in journalism from Marquette University. Prior to joining Food Processing, Dave was Editor-In-Chief of Dairy Foods and was Managing Editor of Prepared Foods.