Packaging

Certain grease-proofing materials with PFAS are no longer available in the U.S. for food packaging applications.

Highly automated facility will produce four million pounds of fully cooked poultry products per week for Tyson Foods’ retail and foodservice channels.

Processor has focused on reuse of foodgrade materials for snack packaging and environmentally friendly cookie boxes.

Sen. Deb Fischer (R-Neb.) originally introduced the Real MEAT Act in 2019 to clearly differentiate alternative proteins from animal proteins on product labels.

Carol Stream, Ill.-based food and beverage processor has targeted the growing refrigerated snack bar category for growth.

Coca-Cola's rPET bottle is rolling out in new markets, including Chicago, Atlanta, and the Pacific Northwest.

A consumer advocate claims “no purchase necessary” communication is not clear to consumers until after they’ve actually purchased the Reese’s peanut butter cups.

According to the company’s release, the bread bag is North America’s first to use 30% post-consumer recycled content.