Ruiz Food Products announced on August 20 that Rachel Cullen was appointed President and CEO effective immediately. According to a statement, Cullen joins Ruiz Foods with more than 25-years experience with leading food and consumer businesses such as Unilever, Kraft, Orange Glo International and, most recently, Dean Foods Ice Cream.
Cullen has a B.S. in Chemistry from the University of North Carolina, Chapel Hill and an M.B.A. from the Wharton School of Business, University of Pennsylvania.
Read more about Ruiz Foods on their website: http://www.elmonterey.com/aboutus/
