New, $600 million investment incorporates various sustainability and conservation initiatives to help the dairy industry and company reach its targets.
Company already has begun to work toward a version 2.0 of the cultivated cow milk, which will be more refined, with a consumer tasting target of late 2025 and market pilot in ...
Plant-based butter substitute from Bunge; marbled 'steaks' from Planteneers; upcycled certification from Ingredion Inc.; protein and cereal bars from Gelita USA; Sante and CTC...
There is much current excitement over GLP-1 drugs for weight loss, but their appetite suppression must be countered with protein and other nutritional ingredients.
Sen. Deb Fischer (R-Neb.) originally introduced the Real MEAT Act in 2019 to clearly differentiate alternative proteins from animal proteins on product labels.