Energy Efficiency

Enhancements to energy systems, dry-hopping, bottling and can-packaging operations among the significant investments made by Anheuser-Busch.

Hormel’s Fontanini Foods plant used ingenuity and innovative engineering to drive down water and energy use and minimize the oils and sludge in the Illinois plant’s wastewater...

Project will allow plant to reduce electricity consumption by nearly 2.2 million kwh per year once it is operational, which is expected by Q4 2023.

We recently sat down with Hörmann's Whitney Hopper to talk about how high-performance doors can help your food and beverage facility save money and manpower — and increase productivity...

The Ganado project near Houston will help power Nestle U.S. facilities.

The Food Plant of the Future will have more automation, sensors, flexibility, a touch of artificial intelligence -- and be able to feed more people with fewer resources.

Energy conservation has always been important in bakeries – especially with gas prices so high.

Our editors selected the following equipment to feature in our December 2022 issue of Food Processing. See which products they chose.