February 2015 New Food and Beverage Rollout

Feb. 12, 2015
Snack-lovers will rejoice at our February new food and beverage rollout.

These products and this round-up orginally appeared in the February 2015 issue of Food Processing magazine.
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Lunchables Enter The Breakfast Category

Lunchables Breakfast offers three interactive varieties: Cinnamon Roll Dippers, Pancake & Bacon Dippers, and Waffle & Bacon Dippers.

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Honey Maid Go Bites Fill Up with Snack Potential

The mess-free snacks are crispy graham pockets with either chocolate or vanilla filling.

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Traditional Scottish Shortbread Goes Gluten-Free

Walkers Shortbread has altered the traditional shortbread recipe in order to offer Walkers Gluten Free Shortbread.

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Good Bean Introduces Sweet Potato + Quinoa Bean Chips

The Bean chips are available in five varieties: BBQ Bacon, Nacho, Jalapeno Cheddar, Sea Salt and Sweet Chili.

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It’s a Spread. It’s a Dressing. It’s Sepo Sauce.

Seponifiq, creators of Sepo Sauce, introduced the mayonnaise-based sauce.

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Emmi Roth USA Rolls Out Shredded Cheese for the At-Home Chef

Roth Ultimates is a line of shredded specialty cheese blends based on Grand Cru, an Emmi Roth original cheese.

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