San Francisco-based Diamond Foods Inc., winner of GMA's CPG Award for Innovation and Creativity, rolls out Diamond of California Nut Toppings, which leverage Diamond's experience and insights with premium nut sourcing, flavoring systems and proprietary roasting processes. Developed for broad culinary use, Nut Toppings are a quick and easy way to dress up everyday dishes, and varieties include Glazed Pecans (5.5-oz) and Glazed Walnuts (7.5-oz). The launch of Nut Toppings allows Diamond to compete in the $300+ million Savory Toppings category. "This category is growing, and it's a logical place for us to extend the high quality Diamond of California brand," says Jeff Ngo, director of marketing for Diamond Nuts. Suggested retail price is $3.99.
