Seattle-based Starbucks Coffee Co. and Unilever introduce a new super-premium ice cream line inspired by some of consumers’ favorite Starbucks beverages. Created by culinary experts and food developers from both companies, Starbucks Ice Cream is made with all-natural ingredients, including milk and cream supplied by farmers who pledge not to treat their cows with rBGH.
Thanks to a clean packaging design that mirrors the iconic white Starbucks cup, Starbucks Ice Cream is easily recognizable, and imaginative ingredient combinations are sure to satisfy every palate. Flavors include: Caramel Macchiato (swirled coffee and vanilla ice creams with ribbons of caramel) for the caramel lover; Mocha Frappuccino (swirled coffee and chocolate ice creams) for the chocolate connoisseur; Java Chip Frappuccino (coffee ice cream with dark chocolate chunks) for the Starbucks aficionado; and Coffee (swirled coffee and espresso ice creams) for the purist at heart.