Embracing and diversifying global business is one strategy the industry may not be taking full advantage of, according to the survey. Whether exporting products, importing supplies or moving production or services offshore, moving into the global economy can cut costs and open new doors for potential business.However, only 27 of the companies surveyed “agreed” or “strongly agreed” that working globally was a part of their business strategy. Fifty-nine percent report that they are importing supplies, while 44 are exporting products for sale, but the extent of importing and exporting was not disclosed. Green initiatives appear to be gaining momentum. As the market drives the green movement, an opportunity to produce and market food products as “green” is also an opportunity to increase revenues.While the coming year poses serious challenges, it appears the industry remains in a position to weather the current economic storm. Should the economy take a deeper plunge, strategic planning and allocation of resources can go a long way toward preparing for the upturn.