Pizzey's Milling

July 25, 2007
Premium flaxseed, fish oil combination makes food healthier, without the smell

With 2007 tagged to be the year of Omega-3's, companies are hungry for novel ingredients to incorporate into their functional food brands. Pizzey's Milling, anticipating the trend, has created an innovative new flaxseed, fish oil combination to add to it's line of MeadowPure milled flaxseeds. Food manufacturers can now offer their consumers the benefits of all three Omega 3's — ALA from flaxseed, along with DHA and EPA from fish oil.

Pizzey's MeadowPureO3 Ultra starts with MeadowPure’s premium selected flaxseeds. The very high antioxidant acid content of this flaxseed allows it to act as a natural stabilizer for the fish oil, which will otherwise be vulnerable to oxidative breakdown. With a shelf life of up to a year, this remarkable ingredient does not compromise the taste or smell of the food it is incorporated into.