Food and beverage processors continue to reduce their plants’ impact on the environment through novel sustainability initiatives backed by stronger data and analysis.
Some of the world's largest food companies and retailers have agreed to standardize expiration labels on packaging to simplify food dating for consumers.
Many Parmesan cheese brands might be using cellulose filler, which is okay in certain amounts. But now Kraft Heinz and others were named in a lawsuit for using the filler in its...
The USDA's Food Safety and Inspection Service says it has finalized standards to reduce salmonella and campylobacter in chicken and turkey, and is updating testing procedures....
