AEC Firms

Expansion requires planning, which is why food and beverage processors of all shapes and sizes hire Architecture, Engineering, and Construction and design firms. Often in tandem with Capital Spending, AEC firms can help boost your production capacity by boosting your footprint. 


AEC Firms

T. Marzetti Breaks Ground on Horse Cave, Ky., Expansion

May 13, 2021
184,500-sq.-ft. expansion will make salad dressings, sauces and other foods for retail and foodservice markets.
Capital Spending

Monogram Food Solutions Begins Construction on New Production Facility

May 12, 2021
Monogram Food Solutions, in collaboration with Paradigm Properties and Dacon Corp., has started construction on a 135,000 square foot facility in Haverhill, Massachusetts
Capital Spending

Tyson to Repurpose Plant in South Carolina

March 17, 2021
Tyson Foods will convert and reopen a plant in Columbia, S.C., that it closed last year.
Capital Spending

2020 Capital Spending Outlook: Getting to Yes on Capital Projects

April 2, 2020
Until recently, a robust economy was leading to now-or-never decisions about new plants and other major capital expenditures.
Capital Spending

Modern Plant Design Leaves Room to Grow

Sept. 5, 2019
When it comes to designing your food or beverage plant, what do you need to worry about? Learn what our experts in plant design recommend.
AEC Firms

2019 Capital Spending Outlook: Building Bigger

April 2, 2019
Our annual capital spending survey foresees a healthy 16.6 percent increase as food and beverage companies pump up the size of their building projects.
AEC Firms

Reiser Expands Its USA Headquarters

Nov. 14, 2016
Much of additional 46,000 sq. ft. dedicated to customer center.